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Bakery Jobs in Madison, MS (NOW HIRING)

Bakery General Manager

Flowood, MS · On-site

$16 - $22/hr

Training & development As the Bakery Operator at Nothing Bundt Cakes , you get to be the cake celebrity in your community. You'll lead a team that makes cakes that delight our guests. You'll create a ...

At Nothing Bundt Cakes , the Assistant Bakery Manager keeps the atmosphere upbeat and the sweets coming. Every day is delicious and satisfying. And as part of this successful and growing brand, there ...

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

Prepare deli/bakery/bistro items per customer requests using proper bakery equipment. * Offer product samples to help customers discover new items or products for which they inquire about. Inform ...

Assistant Baker

Madison, MS · On-site

$11 - $12/hr

Dedicated to perfecting the craft, you are able to support the Bakery because you see beauty in raw ingredients and strive for consistency when you make our guests' favorite recipes. You'll make the ...

Assistant Baker

Flowood, MS · On-site

$11 - $12/hr

Dedicated to perfecting the craft, you are able to support the Bakery because you see beauty in raw ingredients and strive for consistency when you make our guests' favorite recipes. You'll make the ...

Prepare deli/bakery/bistro items per customer requests using proper bakery equipment. * Offer product samples to help customers discover new items or products for which they inquire about. Inform ...

Prepare deli/bakery/bistro items per customer requests using proper bakery equipment. * Offer product samples to help customers discover new items or products for which they inquire about. Inform ...

Cook/Baker

Jackson, MS · On-site

$10.75 - $14.25/hr

Hawkins Sweet Bakery (HSB) Location: Jackson, MS Employment Type: Part-Time / Full-Time The HSB Cook/Baker prepares fresh baked goods daily, follows recipes accurately, maintains kitchen cleanliness ...

Cook/Baker

Jackson, MS · On-site

$10.75 - $14.25/hr

Hawkins Sweet Bakery (HSB) Location: Jackson, MS Employment Type: PartTime / FullTime The HSB Cook/Baker prepares fresh baked goods daily, follows recipes accurately, maintains kitchen cleanliness ...

Baker Dunkin

Jackson, MS · On-site

$14 - $16/hr

Vision insurance As the baker, you will be responsible for preparing baked goods of different varieties and will likely have opportunities to create or innovate recipes. As the baker, you will be ...

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Bakery information

See Madison, MS salary details

$9

$17

$24

How much do bakery jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for bakery in Madison, MS is $17.09, according to ZipRecruiter salary data. Most workers in this role earn between $14.09 and $19.18 per hour, depending on experience, location, and employer.

What are bakery jobs?

Bakery jobs involve preparing, baking, and sometimes selling a variety of baked goods such as bread, pastries, cakes, and cookies. People in these roles may work as bakers, pastry chefs, bakery assistants, or counter staff. These jobs often require early morning shifts, attention to detail, and knowledge of baking techniques and food safety. Some positions may also include customer service and inventory management responsibilities. Bakery jobs can be found in standalone bakeries, grocery stores, cafes, and large-scale commercial baking facilities.

What are bakery jobs?

There are many jobs available at a bakery. At retail bakeries and cafes, there are typically front-of-house workers, such as cashiers, servers, and managers, in addition to a baker. A bakery may also have chefs who cook food in addition to baked goods. In the back of a retail establishment or a production bakery, there are head bakers, bakers’ assistants, as well as other production workers and machinery operators, who operate the oven and other mechanical equipment for preparation of large-scale batches. The qualifications you need to get a bakery job depend on the type of work you are interested in, although it is common for an aspiring baker to attend culinary school or have a culinary background.

What are the key skills and qualifications needed to thrive as a baker, and why are they important?

To thrive as a Baker, you need hands-on baking skills, knowledge of food safety, and often a culinary certificate or relevant experience in a bakery setting. Familiarity with commercial ovens, mixers, dough proofers, and inventory management systems is typically required. Attention to detail, time management, and creativity are standout soft skills in this role. These abilities are crucial to consistently produce high-quality baked goods, maintain safety standards, and efficiently meet customer demands.

What are some typical challenges bakers face during busy periods, and how can they effectively manage them?

Bakers often encounter high-pressure situations during holidays, weekends, or when fulfilling large orders, which can lead to time constraints and increased risk of errors. To manage these challenges, it's important to prioritize tasks, prepare ingredients in advance, and maintain clear communication with team members. Effective organization and teamwork help ensure that orders are completed on time while maintaining product quality. Many bakeries also rely on scheduling tools and batch production strategies to streamline the workflow during peak times.

What is the difference between Bakery vs Pastry Chef?

AspectBakeryPastry Chef
CredentialsBasic culinary skills, baking certifications often preferredAdvanced pastry arts training, culinary certifications
Work EnvironmentBakery shops, supermarkets, cafesFine dining restaurants, bakeries, hotels
Industry UsageMass production, retail bakingArtisan, specialty desserts, intricate pastries
Common Search/ComparisonYesYes

While both bakers and pastry chefs work with baked goods, bakers typically focus on bread, rolls, and basic baked items, often in retail or mass production settings. Pastry chefs specialize in desserts, pastries, and more intricate baked creations, usually in upscale or specialty environments. The main difference lies in the complexity of products and the level of culinary training required.

How to get a bakery job with no experience?

To get a bakery job with no experience, focus on demonstrating enthusiasm, reliability, and a willingness to learn. Entry-level bakery positions often do not require prior skills, so applying in person, highlighting any customer service or food handling experience, and being open to on-the-job training can improve your chances.

What jobs can you get in a bakery?

In a bakery, common jobs include bakers who prepare and bake bread, pastries, and other baked goods, and bakery assistants or clerks who handle customer service, packaging, and cleaning. Other roles may include cake decorators, delivery drivers, and bakery managers, often requiring specific skills or certifications. These positions typically involve working early mornings, weekends, and standing for long periods.

What are the most commonly searched types of Bakery jobs in Madison, MS?

The most popular types of Bakery jobs in Madison, MS are:

What job categories do people searching Bakery jobs in Madison, MS look for?

The top searched job categories for Bakery jobs in Madison, MS are:

What cities near Madison, MS are hiring for Bakery jobs?

Cities near Madison, MS with the most Bakery job openings:

Infographic showing various Bakery job openings in Madison, MS as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $35,552 per year, or $17.1 per hour.

Bakery General Manager

Flowood, MS • On-site


Nothing Bundt Cakes
Traveler Accommodation • 1 - 5K employees

5.9

Company rating: 5.9 out of 10

Based on 350 frontline employees who took The Breakroom Quiz

18th of 48 rated bakeries

People enjoy working here

Recommended by students

Respectful managers


$16 - $22/hr

Full-time

Re-posted 10 days ago


Job description

Benefits:
  • Bonus based on performance
  • Employee discounts
  • Training & development

As the Bakery Operator at Nothing Bundt Cakes, you get to be the cake celebrity in
your community. You'll lead a team that makes cakes that delight our guests. You'll
create a fun and engaging atmosphere and leverage a successful and growing brand
that everyone loves. Thanks to you, the bakery runs smoothly, and our guests will find
joy in every bite.
Local celebrity status isn't the only perk of working here:
We have great operating hours - no late nights!
You get to bring joy to your community by making genuine connections and
identifying ways to celebrate local businesses.
Cake discounts. Yummm!
This job is fun. It's literally a piece of cake!
This is a great place to make new friends!
Apply now. Joy is the job
Compensation: $16.00 - $22.00 per hour
Join Our Growing Family
From "Happy Birthday" to "Just Because," Nothing Bundt Cakes® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant's Heart, the Spirit of a Champion and the ability to make Genuine Connections.
With over 500 bakery locations in 40+ U.S states and in Canada, there's plenty of opportunity to join our family!
Click to learn more about Nothing Bundt Cakes®.
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.


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