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Bakery Service Jobs in Appleton, WI (NOW HIRING)

Food Service Clerk

Ashwaubenon, WI · On-site

$14.25 - $16.50/hr

The Deli/Bakery Clerk is responsible for keeping all food service cases stocked and clean during business hours. They are required to assist customers as needed and maintain a friendly, energetic ...

Bakery Clerk

Oshkosh, WI

$13 - $15/hr

We operate +40 full-service supermarkets across the state of Wisconsin. At Festival, people are at ... Bakery Department Manager At Festival Foods, our bakery associates play a key role in creating ...

Bakery Clerk

Oshkosh, WI

$13 - $15/hr

We operate +40 full-service supermarkets across the state of Wisconsin. At Festival, people are at ... Bakery Department Manager At Festival Foods, our bakery associates play a key role in creating ...

Bakery Clerk

Oshkosh, WI · On-site

$13 - $15/hr

We operate +40 full-service supermarkets across the state of Wisconsin. At Festival, people are at ... Bakery Department Manager At Festival Foods, our bakery associates play a key role in creating ...

Bakery Clerk

Oshkosh, WI

$13 - $15/hr

We operate +40 full-service supermarkets across the state of Wisconsin. At Festival, people are at ... Bakery Department Manager At Festival Foods, our bakery associates play a key role in creating ...

Bakery Manager

Appleton, WI · On-site

$17.50 - $24/hr

The role of the Bakery Manager involves overseeing the day-to-day operations of the bakery side of ... Customer Service: - Ensure excellent customer service by training staff in effective customer ...

Bakery Manager

Appleton, WI · On-site

$17.50 - $24/hr

The role of the Bakery Manager involves overseeing the day-to-day operations of the bakery side of ... Customer Service: * Ensure excellent customer service by training staff in effective customer ...

Bakery Manager

Appleton, WI

$17.50 - $24/hr

The role of the Bakery Manager involves overseeing the day-to-day operations of the bakery side of ... Customer Service: * E nsure excellent customer service by training staff in effective customer ...

Bakery Bench Hand

Neenah, WI · On-site

$15 - $18/hr

We operate +40 full-service supermarkets across the state of Wisconsin. At Festival, people are at ... Bakery Bench Hand Reports To: Bakery Department Manager Are you passionate about baking and pastry ...

Bakery Bench Hand

Neenah, WI

$15 - $18/hr

We operate +40 full-service supermarkets across the state of Wisconsin. At Festival, people are at ... Bakery Bench Hand Reports To: Bakery Department Manager Are you passionate about baking and pastry ...

Bakery Bench Hand

Neenah, WI · On-site

$15 - $18/hr

We operate +40 full-service supermarkets across the state of Wisconsin. At Festival, people are at ... Bakery Bench Hand Reports To: Bakery Department Manager Are you passionate about baking and pastry ...

Bakery Bench Hand

Neenah, WI · On-site

$15 - $18/hr

We operate +40 full-service supermarkets across the state of Wisconsin. At Festival, people are at ... Bakery Bench Hand Reports To: Bakery Department Manager Are you passionate about baking and pastry ...

Bakery Department Manager

De Pere, WI

$17.25 - $23.50/hr

We operate +40 full-service supermarkets across the state of Wisconsin. At Festival, people are at ... Our bakery plays a pivotal role in crafting unforgettable experiences for guests' events and ...

Bakery Department Manager

De Pere, WI

$17.25 - $23.50/hr

We operate +40 full-service supermarkets across the state of Wisconsin. At Festival, people are at ... Our bakery plays a pivotal role in crafting unforgettable experiences for guests' events and ...

Bakery Department Manager

De Pere, WI · On-site

$17.25 - $23.50/hr

We operate +40 full-service supermarkets across the state of Wisconsin. At Festival, people are at ... Our bakery plays a pivotal role in crafting unforgettable experiences for guests' events and ...

Bakery Department Manager

De Pere, WI

$17.25 - $23.50/hr

We operate +40 full-service supermarkets across the state of Wisconsin. At Festival, people are at ... Our bakery plays a pivotal role in crafting unforgettable experiences for guests' events and ...

Create an outstanding customer experience through exceptional service. Establish and maintain a ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Create an outstanding customer experience through exceptional service. Establish and maintain a ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Create an outstanding customer experience through exceptional service. Establish and maintain a ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

BAKERY/BAKER

Appleton, WI · On-site

$12.50 - $16.25/hr

Create an outstanding customer experience through exceptional service. Establish and maintain a ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

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Bakery Service information

See Appleton, WI salary details

$11

$15

$18

How much do bakery service jobs pay per hour?

As of Jun 13, 2026, the average hourly pay for bakery service in Appleton, WI is $15.35, according to ZipRecruiter salary data. Most workers in this role earn between $14.76 and $16.20 per hour, depending on experience, location, and employer.

What are the different jobs in a bakery?

In a bakery, common jobs include bakers who prepare and bake bread, pastries, and other baked goods; pastry chefs who focus on desserts and specialty items; bakery assistants or clerks who handle customer service and packaging; and delivery drivers who transport products. These roles often require knowledge of baking techniques, attention to hygiene, and sometimes certifications like food safety training.

What are the key skills and qualifications needed to thrive as a Bakery Service worker, and why are they important?

To thrive in Bakery Service, you need knowledge of food safety, basic baking or food handling skills, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food preparation equipment, and sometimes food handler certifications are commonly required. Excellent customer service, attention to detail, and teamwork help individuals stand out in this position. These skills are crucial for ensuring efficient operations, maintaining product quality, and delivering a positive customer experience.

What are the typical daily responsibilities for someone working in Bakery Service?

In a Bakery Service role, your daily responsibilities often include assisting customers with their selections, packaging baked goods, maintaining cleanliness and organization of the display cases, and ensuring that shelves are well-stocked throughout your shift. You may also handle cash register transactions, answer product-related questions, and collaborate closely with bakers and kitchen staff to ensure fresh items are available. This role requires attention to detail, strong communication skills, and a commitment to providing excellent customer service in a fast-paced environment.

Can you work in a bakery with celiac disease?

Bakery service jobs often involve handling baked goods that may contain gluten, which can be problematic for individuals with celiac disease. Employees with celiac disease should communicate their condition to ensure proper accommodations and avoid cross-contamination, as bakeries typically follow strict hygiene protocols. It is advisable to discuss specific workplace policies and gluten-free options with the employer before applying.

What job makes $10,000 a month without a degree?

In bakery service, earning $10,000 a month without a degree is uncommon; most roles such as bakers or bakery managers typically earn less. High earnings in this field usually require extensive experience, ownership of a successful bakery, or additional business skills. Alternative jobs outside bakery service, like sales, real estate, or skilled trades, are more likely to reach that income level without a degree.

What jobs pay $2000 a day?

In the bakery service industry, jobs typically do not pay $2000 a day; such high daily earnings are more common in executive roles, business ownership, or specialized consulting. Most bakery positions offer hourly wages or salaries that are significantly lower, though owning a successful bakery or working as a high-level manager can generate higher income. Achieving $2000 a day usually requires additional skills, experience, or entrepreneurial ventures beyond standard bakery service roles.

What are bakery service jobs?

Bakery service jobs involve assisting customers in a bakery setting, which includes tasks like taking orders, packaging baked goods, operating the cash register, and maintaining a clean display area. Staff in these roles often answer questions about products, handle food safely, and ensure customers have a pleasant experience. Bakery service workers may also help restock shelves and support bakers with light preparation duties. These positions are typically found in bakeries, grocery stores, cafes, and supermarkets.

What is the difference between Bakery Service vs Baker?

AspectBakery ServiceBaker
Primary RoleCustomer service, order taking, assisting in bakery operationsPreparing, baking, and decorating baked goods
Required SkillsCustomer interaction, basic bakery knowledgeBaking techniques, food safety, recipe execution
Work EnvironmentRetail bakery, customer-facingBakery kitchen, production area
CertificationsNone typically required, some food safety certificationsFood handler’s permit, baking certifications often preferred

Bakery Service focuses on customer interaction and supporting bakery operations, while Bakers primarily prepare and bake baked goods. Both roles are essential in a bakery setting but differ in responsibilities and skills required.

What cities near Appleton, WI are hiring for Bakery Service jobs? Cities near Appleton, WI with the most Bakery Service job openings:
Food Service Clerk

Food Service Clerk

Fresh Thyme Farmers Market

Ashwaubenon, WI • On-site

$14.25 - $16.50/hr

Part-time

Medical, Dental, Life, Retirement

This job post has expired today. Applications are no longer accepted.


Fresh Thyme rating

7.2

Company rating: 7.2 out of 10

Based on 61 frontline employees who took The Breakroom Quiz

16th of 114 rated grocery stores


Job description

If you're someone who has a genuine desire to help people live better and healthier lives, join us as we work to be a trusted resource in our communities, offering real people, real food at real affordable prices across the Midwest. If you are ready to immerse yourself in an environment, that helps shoppers naturally, intuitively, and enjoyably find real, honest, affordable goodness to meet them wherever they are on their wellness journey, we'd like to hear from you. Join us to begin YOUR journey and be a part of the Fresh Thyme Market Team!

Fresh Thyme Rewards

  • Weekly pay

  • Scheduling flexibility

  • Paid parental leave

  • Team member discount

  • Career growth opportunities

Are you passionate about the retail grocery market and organic products? Are you a leader? Are you ready to join one of the fastest growing companies in the retail grocery market? If so, Fresh Thyme Farmers Market is the place for you! Our unique business model, fast paced and growing environment, promote from within culture, and excellent benefits make Fresh Thyme the best employer in the grocery market. Careers have been blooming at Fresh Thyme since our inception in 2012 - yours should be no different!
The Deli/Bakery Clerk is responsible for keeping all food service cases stocked and clean during business hours. They are required to assist customers as needed and maintain a friendly, energetic demeanor. This position requires adhering to all procedural guidelines set by the Food Service Department.

Essential Duties & Responsibilities

Ensures cleanliness of deli/bakery cases, storage area, and work area for safety; includes cleaning of shelves and products, keeping floors free of liquid spills or water, removing hazardous debris from floor and sweeping.

Stocks deli/bakery cases; includes presentation of product, facing, filling, and organization of all product items as set by the Deli/Bakery Service Department schematics as well as ensuring tag and pricing accuracy.

Examines the rotation of all deli/bakery products paying particular attention to expired stock and discarding outdated or spoiled items.

Responds positively to customer's inquiries and assists customers with purchases, information and product selection; requires selling and cross selling of products.

Receives, inspects, and logs products for accuracy of shipment, temperature, and quality.

Monitors the point of purchase signs; ensures a variety of recipe cards, product coupons, promotional material, and information on complimentary foods.

Requires operating and using equipment such as knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks.

Prepares various deli/bakery items; includes using the appropriate ingredients and proper cooking times for product being made.

Uses knowledge of scales and weight measures to accurately weigh and label products.

Participates in pre-inventory preparation; includes back stock and assuring tags match products.

Sustains a high level of product knowledge and product preparation.

Walks department regularly to ensure an organized, sanitary, and overall clean appearance at all times.

Other duties as assigned.

Education and Experience

High school diploma or equivalency degree.

Preferred 1 -2 years grocery retail experience in Food Service department processes and procedures.

Previous experience in a natural foods industry is a plus.

Knowledge, Skills, and Abilities

Must maintain the highest level of customer service at all times.

Ability to adapt to the ever changing high volume retail while working in a cross-functional team environment.

Must have the capacity to take initiative when problems arise.

Flexibility to adapt in a variety of situations.

Must have advanced attention to detail with the capability to prioritize and meet deadlines.

Excellent verbal communication and interpersonal skills for dealing cross functionally with peers and senior management.

Ability to multitask and have excellent organizational skills is essential.

Must be able to lead, support, and contribute to team goals.

Ability to work varied hours/days as business dictates.

Must be familiar with Health Department guidelines and regulations as they pertain to a grocery retail environment.

Must have basic knowledge of math, weights, and measures.

Must have skills working with all food service equipment such as knives, slicers, scales, and ovens.

Capability to cut and weigh various amounts of meats, salads, and cheeses.

Job Function Analysis

Physical Demands

Sit Rarely 1-2 hours

Stand Continuously 1-8 hours

Walk Continuously 2-8 hours

Drive Frequently 2-4 hours

Balance Frequently 34-66%

Bend Occasionally 1-33%

Climb (2-6 ft) Occasionally 1-33%

Crawl Occasionally 1-33%

Crouch/Squat Occasionally 1-33%

Kneel Occasionally 1-33%

Reach (forward & overhead) Frequently 34-66%

Twist (45 degrees at waist) Occasionally 1-33%

Lifting/Carrying

0-10 lbs. Occasionally 1-33%

11-25 lbs. Occasionally 1-33%

26-50 lbs. Occasionally 1-33%

51-100 lbs. Never 0%

Repetitive Motion

Right & Left Grasping Frequently 34-66%

Fine Manipulation Occasionally 1-33%

Pushing and Pulling Occasionally 1-33%

Lower extremities Never 0%

Environmental Conditions:

Some extreme temperatures are possible. Some ventilation and exhaust fans.

At Fresh Thyme, our team members Thrive. We offer competitive compensation, incentive programs, and recognition programs that allows our most successful team members to be rewarded for the results they consistently drive and for being passionate about working safely to ensure 200% accountability - 100% accountability for self and 100% accountability for your fellow team members. Therefore, we are committed to offering competitive pay that reflects market standards and ensures consistency within our organization.

This job generally starts between the rates belowwith raises occurring in accordance with the Fresh Thyme Market plan policy. The actual rate offered will meet or surpass the legal wage requirement for the job's location.

$15.00 - $16.50


Our team members Thrive because we are committed to the whole person. Not only do we offer a comprehensive benefits package for our full time team members that includes medical, dental, and life insurance, but we also offer a variety of programs designed to support our part time members as well. ALL Fresh Thyme team members enjoy paid parental leave, our 24/7 Employee Assistance Program, and our 401(k) plan with an employer match. We are dedicated to creating a work environment that promotes long-term health and financial security. Come Thrive with us!


What Fresh Thyme employees say

Pay

Benefits

Hours and flexibility

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Get the full story on Breakroom


Fresh Thyme logo

About Fresh Thyme

Sourced by ZipRecruiter

We have a simple mission at Fresh Thyme: to improve the way our communities eat by offering fresh and healthy food at amazing values. Our food doesn't only look, smell and taste good, but it's good for you, too. Get all of the nutrients you need and all the flavors you crave while supporting trusted partners, brands and farmers. Shop confidently and let your appetite guide the way knowing that every item in our store has been hand-selected with care. We pride ourselves on offering an assortment of healthy options backed by our commitment to quality. To us, more variety means a more complete basket, more ways of making meals and more ways to support our communities.In our store, you’ll find a large assortment of all-natural and organic foods, alongside trusted national brands and local favorites - all at everyday low prices.

Industry

Retail

Company size

1,001 - 5,000 Employees

Headquarters location

Downers Grove, IL, US

Year founded

2012