ZipRecruiter

Log In

1

Bakery Manager Jobs in Hackensack, NJ (NOW HIRING)

Frenchette Bakery at the Whitney

Bakery Manager

New York, NY · On-site

$19.75 - $26.75/hr

The Bakery Manager will oversee the day-to-day responsibilities of operations including all aspects of the business and the guest experience. An essential function of the job will be the ability to ...

Uncle Gs Management Corp.

Bakery Manager

Morris Plains, NJ · On-site

$18.50 - $25/hr

Our Bakery Managers are hands-on leaders who mix creativity with management know-how, ensuring every pastry and pie meets Uncle G's gourmet standards. What You'll Be Doing * Oversee all aspects of ...

Nothing Bundt Cakes

Bakery Manager

Union, NJ · On-site

$18.25 - $25/hr

The Bakery Manager/Lead Operator exemplifies NbC core values and serves as the key culture carrier to bring joy to the bakery and beyond in the community while building the team's commitment to our ...

Nothing Bundt Cakes

Bakery Manager

Ramsey, NJ · On-site

$18 - $24.50/hr

The Bakery Manager/Lead Operator exemplifies NbC core values and serves as the key culture carrier to bring joy to the bakery and beyond in the community while building the team's commitment to our ...

Nothing Bundt Cakes

Bakery Manager

Woodbridge, NJ · On-site

$18.25 - $24.75/hr

The Bakery Manager/Lead Operator exemplifies NbC core values and serves as the key culture carrier to bring joy to the bakery and beyond in the community while building the team's commitment to our ...

Nothing Bundt Cakes

Bakery Manager

Morristown, NJ · On-site

$18.50 - $25.25/hr

The Bakery Manager/Lead Operator exemplifies NbC core values and serves as the key culture carrier to bring joy to the bakery and beyond in the community while building the team's commitment to our ...

Nothing Bundt Cakes

Shift Bakery Manager

Ramsey, NJ · On-site

$16 - $18/hr

The Nothing Bundt Cakes (NbC) Shift Bakery Manager works alongside the Bakery Manager and team members to create the highest-quality cakes, a warm, welcoming environment, and superior guest ...

Nothing Bundt Cakes

Shift Bakery Manager

Union, NJ · On-site

$16 - $18/hr

The Nothing Bundt Cakes (NbC) Shift Bakery Manager works alongside the Bakery Manager and team members to create the highest-quality cakes, a warm, welcoming environment, and superior guest ...

Nothing Bundt Cakes

Shift Bakery Manager

Woodbridge, NJ · On-site

$16 - $18.50/hr

The Nothing Bundt Cakes (NbC) Shift Bakery Manager works alongside the Bakery Manager and team members to create the highest-quality cakes, a warm, welcoming environment, and superior guest ...

Foodtown

Bakery Manager

Bronx, NY · On-site

$20 - $26/hr

Bakery Manager: Responsible for managing all bakery production, both assisting and supervising the staff in the preparation and baking of all baked goods according to our specifications, ensuring ...

Foodtown

Bakery Manager

Ridgewood, NJ · On-site

$18.25 - $24.75/hr

Bakery Manager Experience considered. * R&D Experience considered. * Ability to manage a large team of associates with a high degree of integrity and respect. * Sales builder and profit oriented.

Nothing Bundt Cakes

Assistant Bakery Manager

Ramsey, NJ · On-site

$18 - $20/hr

The Assistant Bakery Manager shares in team leadership and collaborates with the Bakery Manager in driving sales and profitability, executing day-to-day responsibilities and ensuring that all aspects ...

Nothing Bundt Cakes

Assistant Bakery Manager

Union, NJ · On-site

$18 - $20/hr

The Assistant Bakery Manager shares in team leadership and collaborates with the Bakery Manager in driving sales and profitability, executing day-to-day responsibilities and ensuring that all aspects ...

The Fresh Market Inc

Bakery Manager

Scarsdale, NY · On-site

$23 - $28.75/hr

As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...

The Fresh Market Inc

Bakery Manager

Scarsdale, NY · On-site

$23 - $28.75/hr

As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...

The Fresh Market, Inc.

Bakery Manager

Scarsdale, NY · On-site

$23 - $28.75/hr

As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...

next page

Showing results 1-20

All JobsBakery JobsBakery Manager JobsBakery Manager Jobs in Hackensack, NJ

Bakery Manager information

See Hackensack, NJ salary details

$12

$22

$33

How much do bakery manager jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for bakery manager in Hackensack, NJ is $22.91, according to ZipRecruiter salary data. Most workers in this role earn between $18.89 and $25.67 per hour, depending on experience, location, and employer.

What does a bakery manager do?

As a bakery manager, your central responsibilities are to ensure your bakery is profitable and well-maintained. You assess sales reports so you can see which of your baked goods or pastry are selling well and which are not. Based on your assessments, in consultation with the bakers and owners, you make decisions about what inventory you should to stock. Your duties also include managing the front-of-house staff. You make schedules and hire and train new employees. It is useful for a bakery manager to have job experience working in a bakery as an assistant manager or a shift leader.

What are the key skills and qualifications needed to thrive as a bakery manager?

To thrive as a Bakery Manager, you need strong knowledge of baking techniques, food safety standards, inventory management, and prior experience in food service or hospitality. Familiarity with bakery production equipment, point-of-sale (POS) systems, and certifications like ServSafe are typically required. Leadership, organization, and excellent customer service skills help you motivate staff and create a positive environment. These skills ensure efficient operations, high product quality, customer satisfaction, and compliance with health regulations.

What are some common challenges bakery managers face in balancing production schedules with customer demand?

Bakery Managers often need to carefully forecast customer demand to ensure that fresh products are always available without overproducing and causing waste. This requires strong organizational skills and close attention to sales trends, seasonal fluctuations, and special events. Additionally, managers must coordinate staffing and inventory orders to keep production running smoothly, all while maintaining high quality and safety standards. Open communication with team members and adaptability are key to successfully meeting these challenges.
More about Bakery Manager jobs

What are the most commonly searched types of Bakery jobs in Hackensack, NJ?

The most popular types of Bakery jobs in Hackensack, NJ are:

What are popular job titles related to Bakery Manager jobs in Hackensack, NJ?

For Bakery Manager jobs in Hackensack, NJ, the most frequently searched job titles are:

What job categories do people searching Bakery Manager jobs in Hackensack, NJ look for?

The top searched job categories for Bakery Manager jobs in Hackensack, NJ are:

What cities near Hackensack, NJ are hiring for Bakery Manager jobs?

Cities near Hackensack, NJ with the most Bakery Manager job openings:

Bakery Manager jobs near you
Infographic showing various Bakery Manager job openings in Hackensack, NJ as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $47,658 per year, or $22.9 per hour.

Bakery Manager

Frenchette Bakery at the Whitney

New York, NY • On-site

$19.75 - $26.75/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 9 days ago

Job description

Frenchette Bakery is seeking an enthusiastic and dedicated Bakery Manager with a passion for hospitality to join our team and grow with us. The Bakery Manager will oversee the day-to-day responsibilities of operations including all aspects of the business and the guest experience. An essential function of the job will be the ability to lead, motivate and support our team to create a uniquely warm and positive environment.
The successful candidate will be a natural leader, have experience in a similar customer service, retail and/or food and beverage role, detail oriented with a positive can-do approach, strong interpersonal skills and work ethic.

Ongoing day-to-day operations including but not limited to:

  • Manage Bakery/Counter Service and Operations
  • Oversee Bakery/Counter staff
    • Scheduling and coverage (in conjunction with restaurant operations manager)
    • Hiring and Training schedules
    • Make sure all staff is properly trained on all coffee, beverage and service
    • Help organize & oversee cross training of beverage/bar program
  • Oversee Wholesale Orders
    • Assist packing and delivery
    • Pick-up/delivery schedule and notification
  • Oversee Bakery Food Catering
  • Oversee Bakery Operations
    • Machine Maintenance
    • Inventory & Ordering
    • Menu updates & printing
    • Maintain an organized storage space
    • Help build on-line ordering / wholesale ordering
    • Liaise with BOH mgmt on wholesale orders, production and delivery
    • Manage and limit waste
    • Adhere to DOH regulations and always be inspection ready (1st and 8th floor)
    • Maintain a clean, organized and safe work environment
    • Ensure all staff is holding up high standards of service
    • Maintain a good working relationship with other by promoting teamwork and fostering a harmonious working climate
    • Continuously provide support to all service staff and actively participate in the cycle of service as needed
  • Managing service and products
    • Open cafe with daily responsibilities
    • Oversee daily service, ensuring quality control of product and hospitality
    • Ensure all staff is holding up our high standards of service
    • Act as point person in guest management
    • Help with daily staff management, breaks, coverage
  • Policy and Procedures:
    • Conception
    • Implementation
    • Enforcement
    • Evaluation
  • Ensuring lawfulness and in keeping with company wide standards
  •  Efficiency:
    • Customer and Employee Safety (OSHA, DOH)
    •  Customer Service and Satisfaction
    • Tools for the Staff to do their jobs
    • Employee morale and happiness
    • Maintain up to date website, menu, POS and reservations
    • Work with management team to develop successful systems in all areas (labor, COG’s, supplies, inventory manager, repairs)
    • Responsible for upkeep and ongoing improvement of all aspects of the restaurant operation
  • Intangibles:
    • Lead by example (always prompt, professional, energetic, upbeat and confident)
    • Treat all staff with respect at all times
    • Ability to listen and give time to all employees
    • Always compliment in public and discipline in private (one other manager present)
    • Always doing what is best for Frenchette Bakery 

You should possess at least 3+ years of customer service experience, plus:

  • Flexibility with schedule (Monday-Sunday, weekends required)
  • Full time availability
  • Food Handler’s/Food Protection License required
  • Must be able to lift, push, pull and carry objects up to 30lbs 

Benefits include:

  • The company contributes 100% towards the individual base health insurance plan
  • Dental/Vision insurance option
  • Transit benefits (option to sign up for Commuter Benefits)
  • Option to enroll in a 401k retirement plan
  • Paid Vacation
  • Opportunity for career advancement
  • Dining program discount for all Frenchette restaurants/bakeries

Frenchette Bakery considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, weight, height or any other legally protected status. Frenchette Bakery is an equal opportunity employer.

More detail about Frenchette Bakery at the Whitney part of Frenchette Group, please visit https://culinaryagents.com/entities/606694-Frenchette-Bakery-at-the-Whitney