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Bakery Manager Jobs in Fall River, MA (NOW HIRING)

Assistant Bakery Manager

North Providence, RI · On-site

$18.25 - $24.75/hr

As an Assistant Bakery Department Manager, you'll have the opportunity to support the Bakery Department Manager in leading a talented team, delivering high-quality bakery products, and creating ...

As an Assistant Bakery Department Manager, you'll have the opportunity to oversee a talented team, deliver high‑quality bakery products, and create exceptional customer experience while managing a ...

As an Assistant Bakery Department Manager, you'll have the opportunity to oversee a talented team, deliver high-quality bakery products, and create exceptional customer experience while managing a ...

As an Assistant Bakery Department Manager, you'll have the opportunity to oversee a talented team, deliver highquality bakery products, and create exceptional customer experience while managing a key ...

Bakery Cake Designer

Plymouth, MA · On-site

$14 - $17.50/hr

Communicate with the Bakery Manager daily regarding displays, weekly ads, and special needs * Operate as a lead with part-time and other employees by instructing and reviewing their work

Bakery Clerk

Bridgewater, MA

$14.75 - $17/hr

To prepare, bake and display product in the department in a careful, clean, neat, and expedient ... Notify management of associate theft, customer shoplifting, unauthorized mark downs or property ...

Bakers Assistant

Smithfield, RI · On-site

$16 - $20/hr

Pastryland Bakery is hiring for a Bakers Assistant! Having experience is a plus but not necessary. Hours are for full time -- Tuesday through Saturday 8AM-2PM. Pay is based off of experience.

Bakery Clerk

Bridgewater, MA · On-site

$15 - $17.90/hr

Overview To prepare, bake and display product in the department in a careful, clean, neat, and ... Notify management of associate theft, customer shoplifting, unauthorized mark downs or property ...

Overview To prepare, bake and display product in the department in a careful, clean, neat, and ... Notify management of associate theft, customer shoplifting, unauthorized mark downs or property ...

Bakery Clerk

Bridgewater, MA · On-site

$14.75 - $17/hr

Overview To prepare, bake and display product in the department in a careful, clean, neat, and ... Notify management of associate theft, customer shoplifting, unauthorized mark downs or property ...

Bakery Clerk

Bridgewater, MA · On-site

$14.75 - $17/hr

To prepare, bake and display product in the department in a careful, clean, neat, and expedient ... Notify management of associate theft, customer shoplifting, unauthorized mark downs or property ...

Bakery Clerk Full Time

Plymouth, MA · On-site

$15.25 - $17.75/hr

Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Unpacks bakery goods from the freezer and displays proper amounts based on bakery production chart ...

Bakery Clerk

Bridgewater, MA · On-site

$14.75 - $17/hr

Overview To prepare, bake and display product in the department in a careful, clean, neat, and ... Notify management of associate theft, customer shoplifting, unauthorized mark downs or property ...

Bakery Clerk Part Time

Plymouth, MA · On-site

$15.25 - $17.75/hr

Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Unpacks bakery goods from the freezer and displays proper amounts based on bakery production chart ...

Bakers Assistant

Smithfield, RI · On-site

$16 - $20/hr

Pastryland Bakery is hiring for a Bakers Assistant! Having experience is a plus but not necessary. Hours are for full time -- Tuesday through Saturday 8AM-2PM. Pay is based off of experience.

Overview To prepare, bake and display product in the department in a careful, clean, neat, and ... Notify management of associate theft, customer shoplifting, unauthorized mark downs or property ...

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Bakery Manager information

See Fall River, MA salary details

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How much do bakery manager jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for bakery manager in Fall River, MA is $21.09, according to ZipRecruiter salary data. Most workers in this role earn between $17.36 and $23.65 per hour, depending on experience, location, and employer.

What does a bakery manager do?

As a bakery manager, your central responsibilities are to ensure your bakery is profitable and well-maintained. You assess sales reports so you can see which of your baked goods or pastry are selling well and which are not. Based on your assessments, in consultation with the bakers and owners, you make decisions about what inventory you should to stock. Your duties also include managing the front-of-house staff. You make schedules and hire and train new employees. It is useful for a bakery manager to have job experience working in a bakery as an assistant manager or a shift leader.

What are the key skills and qualifications needed to thrive as a bakery manager?

To thrive as a Bakery Manager, you need strong knowledge of baking techniques, food safety standards, inventory management, and prior experience in food service or hospitality. Familiarity with bakery production equipment, point-of-sale (POS) systems, and certifications like ServSafe are typically required. Leadership, organization, and excellent customer service skills help you motivate staff and create a positive environment. These skills ensure efficient operations, high product quality, customer satisfaction, and compliance with health regulations.

What are some common challenges bakery managers face in balancing production schedules with customer demand?

Bakery Managers often need to carefully forecast customer demand to ensure that fresh products are always available without overproducing and causing waste. This requires strong organizational skills and close attention to sales trends, seasonal fluctuations, and special events. Additionally, managers must coordinate staffing and inventory orders to keep production running smoothly, all while maintaining high quality and safety standards. Open communication with team members and adaptability are key to successfully meeting these challenges.

What are the most commonly searched types of Bakery jobs in Fall River, MA?

The most popular types of Bakery jobs in Fall River, MA are:

What are popular job titles related to Bakery Manager jobs in Fall River, MA?

For Bakery Manager jobs in Fall River, MA, the most frequently searched job titles are:

What job categories do people searching Bakery Manager jobs in Fall River, MA look for?

The top searched job categories for Bakery Manager jobs in Fall River, MA are:

What cities near Fall River, MA are hiring for Bakery Manager jobs?

Cities near Fall River, MA with the most Bakery Manager job openings:

Infographic showing various Bakery Manager job openings in Fall River, MA as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 15% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $43,864 per year, or $21.1 per hour.

Assistant Bakery Manager

Albertsons

North Providence, RI • On-site

$18.25 - $24.75/hr

Full-time

Medical, Dental, Retirement, PTO

Re-posted 11 days ago


Key responsibilities

  • Assist in overseeing daily Bakery Department operations, ensuring high standards for quality, freshness, presentation, and customer service.

  • Foster a welcoming, customer-focused environment and resolve customer concerns and special orders.

  • Assist with planning and executing daily bakery production based on sales trends and seasonal demand.


Albertsons rating

5.9

Company rating: 5.9 out of 10

Based on 1,168 frontline employees who took The Breakroom Quiz

68th of 124 rated grocery stores


Job description

Why choose us? 

Are you ready to take the next step in your leadership career? Join us for an exciting opportunity as an Assistant Bakery Department Manager, where quality, creativity, and customer service come together. 

At Albertsons Companies, we're looking for team-focused managers who are passionate about food, people, and performance. As an Assistant Bakery Department Manager, you'll have the opportunity to support the Bakery Department Manager in leading a talented team, delivering high-quality bakery products, and creating exceptional customer experiences while helping drive sales, freshness, and store success. 

Bring your flavor  

Building the future of food and wellbeing starts with you. Bring your passion for baking, team collaboration, and service to a role where craftsmanship meets operational excellence-and where your ideas and expertise help shape the customer experience. 

Main responsibilities: 

  • Assist in overseeing daily Bakery Department operations, ensuring high standards for quality, freshness, presentation, and customer service.
  • Foster a welcoming, customerfocused environment and resolve customer concerns and special orders  
  • Assist with planning and executing daily bakery production based on sales trends and seasonal demand.
  • Execute merchandising plans, promotions, planograms, and seasonal programs  
  • Assist in managing department sales, labor, scheduling, ordering, inventory, and shrink goals.
  • Support compliance with food safety, sanitation, and regulatory requirements.
  • Assist with hiring, training, coaching, and developing bakery associates while promoting teamwork and accountability.
  • Perform Bakery Department duties as needed and assume responsibility for department operations in the absence of the Bakery Manager 

We are looking for candidates who possess the following: 

Soft skills: 

  • Strong customerservice mindset with a passion for quality and presentation 

  • Effective communication, coaching, and teambuilding skills 

  • Clear communication and the ability to lead in a fastpaced environment 

  • Strong organization, time management, and problemsolving skills 

Competencies: 

  • Bakery production and merchandising execution 

  • Labor planning and scheduling 

  • Sales performance, shrink control, and inventory management 

  • Food safety, sanitation, and compliance oversight 

Knowledge: 

  • Baking, decorating, proofing, and production planning techniques 

  • Food safety standards, temperature controls, allergen handling, and sanitation procedures 

  • Retail bakery operations and highvolume production environments 

  • Ability to effectively supervise and train associates in a fast-paced, customer-focused environment 

Abilities: 

  • Ability to review sales, labor, and production data to inform departmental planning 

  • Ability to train, coach, and develop associates at various skill levels 

  • Ability to lift up to 50 lbs. and work in hot and cold temperature environments 

  • Travel requirements: None 

  • Other requirements: Flexible availability including early mornings, evenings, weekends, and holidays; reliable attendance; compliance with company safety policies and Code of Business Conduct 

We also provide a variety of benefits including: 

  • Competitive wages paid weekly 

  • Associate discounts 

  • Health and financial well-being benefits for eligible associates (Medical, Dental, 401k and more!) 

  • Time off (vacation, holidays, sick pay).  For eligibility requirements please visit myACI Benefits 

  • Leaders invested in your training, career growth and development 

  • An inclusive work environment with talented colleagues who reflect the communities we serve 

Our Values - Click below to view video:   ACI Values 

A copy of the full job description can be made available to you.

Albertsons Companies is at the forefront of the revolution in retail.  Committed to innovation and fostering a culture of belonging, our team is united with a unique purpose: to bring people together around the joys of food and to inspire well-being.  We want talented individuals to be part of this journey!

Locally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S.  We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. Our well-known banners include Albertsons, Safeway, Vons, Jewel-Osco, ACME, Shaw's, Tom Thumb, United Supermarkets, United Express, Randalls, Albertson's Market, Pavilions, Star Markets, Market Street, Carrs, Haggen, Lucky, Amigos, Andronico's Community Markets, King's, Balducci's, and Albertson's Market Street.

Our vision is to be a retail leader admired for national strength with deep local roots, offering an easy, fun, friendly, and inspiring experience, no matter how customers choose to shop with us. We celebrate the rich diversity of the communities we serve, and strive to create a workplace where everyone has equal access to opportunities and resources, and can fully contribute to their and our company's success.

Bring your flavor

Building the future of food and well-being starts with you. Join our team and bring your best self to the table.

Disclaimer

The above statements are intended to describe the general nature of work performed by the employees assigned to this job and are not the official job description for the position. All employees must comply with Company, Division, and Store policies and applicable laws. The responsibilities, duties, and skills of personnel may vary within store and/or from store to store and the official job description will be provided during the application process.

Albertsons is an Equal Opportunity Employer

This Company is an Equal Opportunity Employer, and does not discriminate on the basis of race, gender, ethnicity, religion, national origin, age, disability, veteran status, gender identity/expression, sexual orientation, or on any other basis prohibited by law. Consistent with applicable state and local law, the Company will consider for employment qualified applicants with arrest and conviction records. 

We endeavor to make this site accessible to any and all users. If you would like to contact us regarding the accessibility of our website or need assistance completing the application process, please contact us at 1-888-255-2269(option #4).


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