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Bakery Cafe Associate Jobs in Wheat Ridge, CO (NOW HIRING)

Café Associate

East Lake, CO · On-site

$21 - $29/hr

Our prepared meal and rotisserie chicken associates prepare fresh food items daily for our members ... bakery orders. Your smile can make the difference between a good shopping experience and a great ...

Café Associate

Brighton, CO · On-site

$21 - $29/hr

Our prepared meal and rotisserie chicken associates prepare fresh food items daily for our members ... bakery orders. Your smile can make the difference between a good shopping experience and a great ...

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Bakery Cafe Associate information

See Wheat Ridge, CO salary details

$10

$16

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How much do bakery cafe associate jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for bakery cafe associate in Wheat Ridge, CO is $16.21, according to ZipRecruiter salary data. Most workers in this role earn between $14.81 and $17.88 per hour, depending on experience, location, and employer.

What is a bakery cafe associate?

Bakery Cafe Associates are team members who work in bakery cafes, assisting customers with ordering baked goods and beverages, preparing food items, maintaining a clean and welcoming environment, and sometimes handling cash register transactions. They may also help with stocking displays, packaging products, and providing information about menu items. Excellent customer service, attention to detail, and the ability to multitask are important skills for this role. Bakery Cafe Associates play a key part in ensuring customers have a positive experience and that the bakery cafe runs smoothly.

What skills and qualifications are needed to be a bakery cafe associate?

To thrive as a Bakery Cafe Associate, you need customer service skills, basic food preparation knowledge, and often a high school diploma or equivalent. Experience with point-of-sale (POS) systems, food safety certification, and familiarity with kitchen equipment are commonly required. Strong communication, attention to detail, and teamwork help create a positive customer experience and smooth operations. These competencies ensure quality service, food safety, and efficient workflow in a fast-paced, customer-focused environment.

What challenges do bakery cafe associates face and how can they be managed?

Bakery Cafe Associates often juggle multiple responsibilities, such as serving customers, operating the register, preparing baked goods, and maintaining cleanliness. Managing the fast-paced environment, especially during peak hours, can be a challenge. Effective time management, teamwork, and clear communication with colleagues help ensure smooth operations. Additionally, staying organized and attentive to customer needs enhances both service quality and job satisfaction.

What is the difference between Bakery Cafe Associate vs Bakery Counter Clerk?

AspectBakery Cafe AssociateBakery Counter Clerk
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food handling certification may be required
Work EnvironmentIndoor bakery or cafe setting, customer service focusRetail bakery counter, direct customer interaction
Job DutiesPreparing beverages, serving food, maintaining cleanliness, customer serviceAssisting customers, ringing up sales, stocking baked goods

The Bakery Cafe Associate and Bakery Counter Clerk roles share similar credentials and work environments, both focusing on customer service in bakery settings. The main difference lies in responsibilities: Bakery Cafe Associates often prepare beverages and food, while Bakery Counter Clerks primarily handle sales and customer assistance at the counter.

How to get a bakery cafe associate job with no experience?

To get a bakery cafe associate job with no experience, focus on demonstrating a positive attitude, good customer service skills, and a willingness to learn. Highlight any relevant soft skills such as teamwork, reliability, and communication on your resume or during interviews. Completing a basic food safety certification can also improve your chances of being hired.

What are the duties of a bakery cafe associate?

A bakery cafe associate is responsible for preparing and serving baked goods and beverages, maintaining cleanliness of the work area, assisting customers, and handling transactions. They may also restock supplies, follow food safety standards, and provide friendly customer service in a fast-paced environment.

What job categories do people searching Bakery Cafe Associate jobs in Wheat Ridge, CO look for?

The top searched job categories for Bakery Cafe Associate jobs in Wheat Ridge, CO are:

What cities near Wheat Ridge, CO are hiring for Bakery Cafe Associate jobs?

Cities near Wheat Ridge, CO with the most Bakery Cafe Associate job openings:

Infographic showing various Bakery Cafe Associate job openings in Wheat Ridge, CO as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $33,727 per year, or $16.2 per hour.

Bakery Associate - Baker/Cake Decorator - Centennial, CO

Centennial, CO • On-site


85°C Bakery Cafe
Restaurants

5.7

Company rating: 5.7 out of 10

Based on 22 frontline employees who took The Breakroom Quiz

20th of 48 rated bakeries

Uninterrupted breaks


$20 - $21/hr

Full-time

Re-posted 29 days ago


Job description

Back of House positions available - Bakers and Cake Decorator - Weekend availability required
We are currently seeking talented associates who are willing to take challenges and grow rapidly with the 85°C Bakery Cafe team. Individuals who are committed to exceptional customer service, detail oriented, with a willingness to go above and beyond.
Featured on TIME, CNN, NPR, and Travel Channel, 85°C Bakery Cafe has become a culinary phenomenon and a new cafe experience for all. Founded in 2004, 85°C Bakery Cafe is a global bakery & beverage retail business. Publicly traded in Taiwan, 85°C Bakery Cafe was built on the idea of providing five-star quality pastries and drinks at an affordable price. 85°C Bakery Cafe, with over 1,000 stores worldwide, invites you to begin a dynamic career with us.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
  • Decorate quality 85°C Baked goods.
  • Maintain a clean and healthy work environment.
  • Perform daily operations, including but not limited to: separating, filling and baking.
  • Teamwork, follow direction and work together with the store management team to deliver outstanding service.
  • Provide sufficient breads and maintaining quality to meet 85°C standard and completing designated tasks perfectly.
  • Be on time for all scheduled shifts and adhere to all company policies and guidelines.

Store associates will be expected to cross train in each department including: Bread, Cake, POS, Bar.
  • High School diploma or higher;
  • Fast food or retail experience is preferred;
  • Strong organizational skills and ability to multitask;
  • Acceptable verbal English communication skill;
  • Excellent work ethic and teamwork concepts;
  • Enforce Health Department Regulations and be ServSafe certified;
  • Weekend and holiday availability
  • MUST BE AT LEAST 18+ YEARS OF AGE TO APPLY

This position requires moderate physical activity. Employees must have sufficient strength to perform the duties and responsibilities of the position including moderate lifting (up to 50 pounds), walking, bending, stooping, kneeling, and squatting. This position requires nearly continuous standing and walking, repetitive hand motions, and reaching overhead. Employees may be exposed to unusual elements including extreme temperatures of coolers and freezers. Job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. Duties, responsibilities and activities may change or new ones may be assigned at any time with or without notice.
We offer free meal plan, free tea, 20% off products off duty, employee referral program monetary incentive, accelerated career advancement, and FUN work environment!


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