Assistant Manager
Winchester, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Winchester, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Charlottesville, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Charlottesville, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Roanoke, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Roanoke, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Warrenton, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Warrenton, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Waynesboro, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Waynesboro, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Charlottesville, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Charlottesville, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Harrisonburg, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Harrisonburg, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Blacksburg, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Blacksburg, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Lynchburg, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Lynchburg, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Christiansburg, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Christiansburg, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Charlottesville, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
Assistant Manager
Charlottesville, VA · On-site
Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully competent in all aspects of food service and customer support: * Recruiting and training ...
PM Chef de Partie III
Washington, VA · On-site
$20 - $25.25/hr
Patty O's Cafe & Bakery is one of the restaurants by Patrick O'Connell, the award-winning chef and ... Associate'sdegree in culinary arts. * Bi-lingual inEnglish and Spanish. SKILLS * Ability towork ...
PM Chef de Partie III
Washington, VA · On-site
$20 - $25.25/hr
Patty O's Cafe & Bakery is one of the restaurants by Patrick O'Connell, the award-winning chef and ... Associate'sdegree in culinary arts. * Bi-lingual inEnglish and Spanish. SKILLS * Ability towork ...
Chef de Partie
Washington, VA · On-site
$18 - $20/hr
Patty O's Café & Bakery is one of the restaurants by Patrick O'Connell, the award-winning chef and ... Associate's degree in culinary arts. * Bi-lingual in English and Spanish. SKILLS * Ability to work ...
Quick apply
Chef de Partie
Washington, VA · On-site
$18 - $20/hr
Patty O's Café & Bakery is one of the restaurants by Patrick O'Connell, the award-winning chef and ... Associate's degree in culinary arts. * Bi-lingual in English and Spanish. SKILLS * Ability to work ...
Cafe Sous Chef
Washington, VA · On-site
$60K - $70K/yr
The Café Sous Chef is responsible for all savory staff and activity oversight. The position ... 4. Associate's degree in culinary arts SKILLS 1. Strong understanding of ordering, cost control ...
Quick apply
Cafe Sous Chef
Washington, VA · On-site
$60K - $70K/yr
The Café Sous Chef is responsible for all savory staff and activity oversight. The position ... 4. Associate's degree in culinary arts SKILLS 1. Strong understanding of ordering, cost control ...
Team Manager
$21 - $25.50/hr
And much, much more! As a Team Manager, you'll be part of the bakery-cafe's leadership team ... Must be able to clearly communicate and quickly understand guests and associates' directions in a ...
New
Quick apply
Team Manager
$21 - $25.50/hr
And much, much more! As a Team Manager, you'll be part of the bakery-cafe's leadership team ... Must be able to clearly communicate and quickly understand guests and associates' directions in a ...
New
Team Manager
$21 - $25.50/hr
And much, much more! As a Team Manager, you'll be part of the bakery-cafe's leadership team ... Must be able to clearly communicate and quickly understand guests and associates' directions in a ...
Quick apply
Team Manager
$21 - $25.50/hr
And much, much more! As a Team Manager, you'll be part of the bakery-cafe's leadership team ... Must be able to clearly communicate and quickly understand guests and associates' directions in a ...
Team Manager
$21 - $25.50/hr
And much, much more! As a Team Manager, you'll be part of the bakery-cafe's leadership team ... Must be able to clearly communicate and quickly understand guests and associates' directions in a ...
Quick apply
Team Manager
$21 - $25.50/hr
And much, much more! As a Team Manager, you'll be part of the bakery-cafe's leadership team ... Must be able to clearly communicate and quickly understand guests and associates' directions in a ...
Team Manager
$18 - $22.50/hr
And much, much more! As a Team Manager, you'll be part of the bakery-cafe's leadership team ... Must be able to clearly communicate and quickly understand guests and associates' directions in a ...
Quick apply
Team Manager
$18 - $22.50/hr
And much, much more! As a Team Manager, you'll be part of the bakery-cafe's leadership team ... Must be able to clearly communicate and quickly understand guests and associates' directions in a ...
General Manager
Mclean, VA · On-site
$80K - $95K/yr
Recruit, onboard, and retain top talent across roles including customer service associates, bakers ... Café * Coffee shop Available Monday to Friday & Weekends Work Location: Retail locations across ...
General Manager
Mclean, VA · On-site
$80K - $95K/yr
Recruit, onboard, and retain top talent across roles including customer service associates, bakers ... Café * Coffee shop Available Monday to Friday & Weekends Work Location: Retail locations across ...
Team Manager
$21 - $25.50/hr
And much, much more! As a Team Manager, you'll be part of the bakery-cafe's leadership team ... Must be able to clearly communicate and quickly understand guests and associates' directions in a ...
Quick apply
Team Manager
$21 - $25.50/hr
And much, much more! As a Team Manager, you'll be part of the bakery-cafe's leadership team ... Must be able to clearly communicate and quickly understand guests and associates' directions in a ...
Bakery Cafe Associate information
See Virginia salary details
$9.77 - $10.59
1% of jobs
$10.59 - $11.42
5% of jobs
$11.42 - $12.24
4% of jobs
$12.24 - $13.06
2% of jobs
$13.06 - $13.89
10% of jobs
$14.05 is the 25th percentile. Wages below this are outliers.
$13.89 - $14.71
14% of jobs
The median wage is $15.34 / hr.
$14.71 - $15.53
18% of jobs
$15.53 - $16.36
12% of jobs
$16.79 is the 75th percentile. Wages above this are outliers.
$16.36 - $17.18
17% of jobs
$17.18 - $18
14% of jobs
$18 - $18.83
3% of jobs
$9
$15
$18
How much do bakery cafe associate jobs pay per hour?
As of Aug 12, 2026, the average hourly pay for bakery cafe associate in Virginia is $15.13, according to ZipRecruiter salary data. Most workers in this role earn between $13.85 and $16.68 per hour, depending on experience, location, and employer.
What is a bakery cafe associate?
Bakery Cafe Associates are team members who work in bakery cafes, assisting customers with ordering baked goods and beverages, preparing food items, maintaining a clean and welcoming environment, and sometimes handling cash register transactions. They may also help with stocking displays, packaging products, and providing information about menu items. Excellent customer service, attention to detail, and the ability to multitask are important skills for this role. Bakery Cafe Associates play a key part in ensuring customers have a positive experience and that the bakery cafe runs smoothly.
How to get a bakery cafe associate job with no experience?
Bakery cafe associate positions often do not require prior experience, making them accessible to entry-level applicants. To improve your chances, focus on demonstrating a positive attitude, good communication skills, and a willingness to learn during the application and interview process. Having basic knowledge of food safety and customer service can also be beneficial.
What skills and qualifications are needed to be a bakery cafe associate?
To thrive as a Bakery Cafe Associate, you need customer service skills, basic food preparation knowledge, and often a high school diploma or equivalent. Experience with point-of-sale (POS) systems, food safety certification, and familiarity with kitchen equipment are commonly required. Strong communication, attention to detail, and teamwork help create a positive customer experience and smooth operations. These competencies ensure quality service, food safety, and efficient workflow in a fast-paced, customer-focused environment.
What are the duties of a bakery cafe associate?
A bakery cafe associate is responsible for preparing and serving baked goods and beverages, maintaining cleanliness of the work area, assisting customers, and handling cash register transactions. They may also restock supplies, follow food safety standards, and provide friendly customer service in a fast-paced environment.
What is the difference between Bakery Cafe Associate vs Bakery Counter Clerk?
| Aspect | Bakery Cafe Associate | Bakery Counter Clerk |
|---|---|---|
| Credentials | High school diploma or equivalent; food safety certification often preferred | High school diploma or equivalent; food handling certification may be required |
| Work Environment | Indoor bakery or cafe setting, customer service focus | Retail bakery counter, direct customer interaction |
| Job Duties | Preparing beverages, serving food, maintaining cleanliness, customer service | Assisting customers, ringing up sales, stocking baked goods |
The Bakery Cafe Associate and Bakery Counter Clerk roles share similar credentials and work environments, both focusing on customer service in bakery settings. The main difference lies in responsibilities: Bakery Cafe Associates often prepare beverages and food, while Bakery Counter Clerks primarily handle sales and customer assistance at the counter.
What challenges do bakery cafe associates face and how can they be managed?
Bakery Cafe Associates often juggle multiple responsibilities, such as serving customers, operating the register, preparing baked goods, and maintaining cleanliness. Managing the fast-paced environment, especially during peak hours, can be a challenge. Effective time management, teamwork, and clear communication with colleagues help ensure smooth operations. Additionally, staying organized and attentive to customer needs enhances both service quality and job satisfaction.
What are popular job titles related to Bakery Cafe Associate jobs in Virginia? For Bakery Cafe Associate jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Bakery Cafe Associate jobs in Virginia look for? The top searched job categories for Bakery Cafe Associate jobs in Virginia are:
What cities in Virginia are hiring for Bakery Cafe Associate jobs? Cities in Virginia with the most Bakery Cafe Associate job openings:
Full-time
Medical, Dental, Vision, Retirement, PTO
Re-posted 6 days ago
Panera Bread rating
5.4
Based on 1,453 frontline employees who took The Breakroom Quiz
10th of 16 rated cafes
Job description
Flynn Group entered the Panera system in 2015 with the acquisition of 47 cafes. Since then, we have more than tripled in size to become the 2nd largest Panera franchisee in the world and continue to grow by building new stores and acquiring other franchise operators.
Flynn Panera is a franchisee of Panera Bread. Flynn Panera is built on a decentralized business model, which means that each geographic area is led by a Market Leader. Reporting to the ML are Area Directors, who are multiple unit operators, responsible for the overall functions of the cafés in their areas. Reporting to the Area Directors are the General Managers, who are the chief Cafe managers responsible for the overall running of their café. Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe leadership are Team Managers.
We strive to hire only the best, starting with our leadership. Our leaders within Flynn Panera have over 190+ years of experience in the restaurant industry, and 60+ years with Flynn Group.
We are one of seven premier brands of Flynn Group, which was founded in 1999 by Greg Flynn. It has grown since then to the largest franchise operator in the world. Flynn owns and operates a diversified portfolio of restaurants in iconic, world class brands across diverse segments, including Applebee's, Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's and Planet Fitness. Our primary mission is to be the premier operator within each of these brands. We will achieve this by focusing on our core values; Care Genuinely for People, Play like a Champion, and Win as One.
Position Description
Our Panera Bread cafes are upscale, friendly cafes which feature baked breads and pastries. We serve made-to-order soups, salads and sandwiches as well as specialty espresso beverages.
No Fryers and No Late Nights. We're known for our artisan breads, quality soups, salads and sandwiches which results in a grease and alcohol-free environment for our associates. As a manager, this means no late nights, but we do hope you're a morning person.
Managers at our growing cafes supervise up to 75 staff members to ensure a top quality service experience for our guests
Essential Duties and Responsibilities
Restaurant management combines strategic planning, shift organization and day-to-day management activities. At Panera Bread, restaurant management is fast paced, highly demanding and very rewarding.
Typical work activities for Restaurant Managers:
competent in all aspects of food service and customer support:
Education and Experience
Perks for our employees:
Physical Standards:
The associate is responsible for performing the crucial responsibilities of this position with or without reasonable accommodation. The associate should notify Flynn Panera of any reasonable accommodation requests and may need to provide supporting medical documentation. This job description may not list all duties for this position and the associate in this position may be required to perform other duties to meet business needs. Flynn Panera, reserves the right to revise this job description at any time. This job description is not a contract for employment, and either the associate or Flynn Panera may terminate employment at any time.
Flynn Group is an equal opportunity employer. We are committed to creating a diverse and inclusive workforce and providing reasonable accommodations/adjustments for individuals with disabilities. If you require any accommodation or adjustments throughout the application process, please let us know. We look forward to reviewing your application and potentially welcoming you to our premier team!
Flynn Panera is a franchisee of Panera Bread. Flynn Panera is built on a decentralized business model, which means that each geographic area is led by a Market Leader. Reporting to the ML are Area Directors, who are multiple unit operators, responsible for the overall functions of the cafés in their areas. Reporting to the Area Directors are the General Managers, who are the chief Cafe managers responsible for the overall running of their café. Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe leadership are Team Managers.
We strive to hire only the best, starting with our leadership. Our leaders within Flynn Panera have over 190+ years of experience in the restaurant industry, and 60+ years with Flynn Group.
We are one of seven premier brands of Flynn Group, which was founded in 1999 by Greg Flynn. It has grown since then to the largest franchise operator in the world. Flynn owns and operates a diversified portfolio of restaurants in iconic, world class brands across diverse segments, including Applebee's, Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's and Planet Fitness. Our primary mission is to be the premier operator within each of these brands. We will achieve this by focusing on our core values; Care Genuinely for People, Play like a Champion, and Win as One.
Position Description
Our Panera Bread cafes are upscale, friendly cafes which feature baked breads and pastries. We serve made-to-order soups, salads and sandwiches as well as specialty espresso beverages.
No Fryers and No Late Nights. We're known for our artisan breads, quality soups, salads and sandwiches which results in a grease and alcohol-free environment for our associates. As a manager, this means no late nights, but we do hope you're a morning person.
Managers at our growing cafes supervise up to 75 staff members to ensure a top quality service experience for our guests
- As a Manager at Panera Bread you would be responsible for providing outstanding leadership to your team.
- You should be passionate about the industry, inspiring others, coaching, counseling, creating a profitable environment, and delivering an exceptional customer experience.
- Our Managers must maintain high standards of restaurant cleanliness, sanitation, food quality and safety, and facility management. At Panera Bread, warmth is our business. It's what we do best. We look for like-minded individuals who are ready to surround themselves with fresh food and great people.
- We are looking for experienced restaurant professionals with a steady, stable employment track record, attention to detail, and outstanding interpersonal skills. This is an outstanding opportunity to join a rapidly growing concept.
Essential Duties and Responsibilities
Restaurant management combines strategic planning, shift organization and day-to-day management activities. At Panera Bread, restaurant management is fast paced, highly demanding and very rewarding.
Typical work activities for Restaurant Managers:
- Taking responsibility for the overall business performance of the restaurant, including ordering, scheduling, labor management, marketing, facilities management, bakery operations, and catering.
- Analyzing and planning restaurant sales levels and profitability
- Creating and executing plans for sustained profitability
- Primary conduit of information between the associate and the management team
- Retaining and developing the team members and managers
- Manages a budget and controlling costs
- Coordinating the entire operation of the restaurant during scheduled shifts
- Greeting customers and doing table visits to ensure customer satisfaction
- Inspire associates to have fun and be their authentic selves while generating high productivity
- Coach and mentor associates through One-on-One's, Performance Documentation and Performance Reviews
- Anticipates problems and takes action to prevent them
- Serve as the primary resource for resolving associate questions
- Serves as a primary specialist within the bakery-cafe, ensuring associates are properly trained and fully
competent in all aspects of food service and customer support:
- Recruiting and training staff to meet staffing par levels
- Ensures objectives are achieved while operating within all company guidelines, cultural values and following ethical business practices.
- Exhibits a professional image. Promotes and embodies our Values and Beliefs as outlined on the Premier Card.
Education and Experience
- At least 2-3 years Hospitality Management experience
- A degree or equivalent experience in Hospitality or Hotel/Restaurant Management is preferred
- Food Management Certifications also a plus
- Must have the "Run it Like you Own It Mentality"
Perks for our employees:
- Competitive wages
- Profit Sharing (varies by Market)
- Meal Discounts
- Medical, dental and vision insurance available the month after you start
- 401(k) plan with a company match
- Paid vacation
- Development opportunities
Physical Standards:
- Must be able to stand and exert well-paced mobility for up to ten (10) hours in length.
- Must have the ability to safely lift pots, pans, glassware, boxes, etc. up to 50 pounds in weight.
- Must be able to read and write to facilitate communication.
- Must possess finger and hand dexterity for using small tools and equipment.
The associate is responsible for performing the crucial responsibilities of this position with or without reasonable accommodation. The associate should notify Flynn Panera of any reasonable accommodation requests and may need to provide supporting medical documentation. This job description may not list all duties for this position and the associate in this position may be required to perform other duties to meet business needs. Flynn Panera, reserves the right to revise this job description at any time. This job description is not a contract for employment, and either the associate or Flynn Panera may terminate employment at any time.
Flynn Group is an equal opportunity employer. We are committed to creating a diverse and inclusive workforce and providing reasonable accommodations/adjustments for individuals with disabilities. If you require any accommodation or adjustments throughout the application process, please let us know. We look forward to reviewing your application and potentially welcoming you to our premier team!
What Panera Bread employees say
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About Panera Bread
Sourced by ZipRecruiter
Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.
Industry
Restaurants
Company size
10,000+ Employees
Headquarters location
Saint Louis, MO, US
Year founded
1981