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Bakery Associate Jobs in Coppell, TX (NOW HIRING)

C2-Bakery Service

Grand Prairie, TX

$13.75 - $16.75/hr

Package, weigh and price Bakery department merchandise. * Maintain overall department appearance and replenish Bakery display. * Perform customer service, clean-up, packaging, and inventory of ...

C2-Bakery Service

Grand Prairie, TX · On-site

$13.75 - $16.75/hr

Package, weigh and price Bakery department merchandise. * Maintain overall department appearance and replenish Bakery display. * Perform customer service, clean-up, packaging, and inventory of ...

We're more than just a bakery-we're a place for connection, where guests are greeted with a warm "Bonjour" and served by a team passionate about hospitality. At la Madeleine, we spark joy everyday.

Assistant Bakery Manager

Rowlett, TX

$16.25 - $22/hr

Team Leadership & Development * Assist with supervising, scheduling, training, and coaching bakery associates. * Provide direction and support to team members during daily operations. * Promote a ...

Assistant Bakery Manager

Lewisville, TX

$16.75 - $23/hr

Team Leadership & Development * Assist with supervising, scheduling, training, and coaching bakery associates. * Provide direction and support to team members during daily operations. * Promote a ...

Assistant Bakery Manager

Frisco, TX

$16.75 - $23/hr

The Assistant Bakery Manager assists with leading department associates while maintaining bakery standards that drive sales and create an outstanding customer experience. Key Responsibilities ...

Assistant Bakery Manager

Frisco, TX

$16.75 - $22.75/hr

The Assistant Bakery Manager assists with leading department associates while maintaining bakery standards that drive sales and create an outstanding customer experience. Key Responsibilities ...

Assistant Bakery Manager

Frisco, TX · On-site

$16.75 - $22.75/hr

The Assistant Bakery Manager assists with leading department associates while maintaining bakery standards that drive sales and create an outstanding customer experience. Key Responsibilities ...

Assistant Bakery Manager

Carrollton, TX · On-site

$17.25 - $23.75/hr

Leadership & Team Development * Assist with training, coaching, and developing Bakery associates. * Provide daily direction and support to department team members. * Promote teamwork, accountability ...

New

Assistant Bakery Manager

Carrollton, TX · On-site

$16.25 - $22/hr

Leadership & Team Development * Assist with training, coaching, and developing Bakery associates. * Provide daily direction and support to department team members. * Promote teamwork, accountability ...

New

Assistant Bakery Manager

Carrollton, TX · On-site

$16.25 - $22/hr

Leadership & Team Development * Assist with training, coaching, and developing Bakery associates. * Provide daily direction and support to department team members. * Promote teamwork, accountability ...

New

Assistant Bakery Manager

Watauga, TX

$16 - $21.75/hr

Leadership & Team Development * Assist with training, coaching, and developing Bakery associates. * Provide daily direction and support to department team members. * Promote teamwork, accountability ...

New

Assistant Bakery Manager

Watauga, TX · On-site

$17.25 - $23.50/hr

Leadership & Team Development * Assist with training, coaching, and developing Bakery associates. * Provide daily direction and support to department team members. * Promote teamwork, accountability ...

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Bakery Associate information

See Coppell, TX salary details

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How much do bakery associate jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for bakery associate in Coppell, TX is $14.09, according to ZipRecruiter salary data. Most workers in this role earn between $12.88 and $15.53 per hour, depending on experience, location, and employer.

What is a bakery associate?

Bakery Associates are employees who assist in the daily operations of a bakery. Their responsibilities typically include preparing baked goods, packaging products, restocking displays, taking customer orders, and maintaining cleanliness in the bakery area. They may also help with inventory, handle cash register transactions, and provide excellent customer service. Bakery Associates often work under the supervision of a head baker or bakery manager and are essential in ensuring the bakery runs smoothly.

What are the key skills and qualifications needed to thrive as a bakery associate, and why are they important?

To thrive as a Bakery Associate, you need basic food handling knowledge, attention to detail, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Strong customer service, teamwork, and time management skills set top candidates apart. These abilities help ensure high product quality, efficient operations, and a positive customer experience in a fast-paced bakery environment.

What are some common challenges a bakery associate may face during busy periods, and how can they manage them effectively?

Bakery Associates often experience high customer volumes during mornings, weekends, and holidays, which can make it challenging to maintain product availability and provide prompt service. Staying organized, prioritizing tasks such as restocking display cases and assisting customers efficiently, and communicating clearly with team members can help manage these busy times. Flexibility and adaptability are key, as associates may need to switch between tasks like packaging baked goods, taking special orders, and ensuring cleanliness. Developing effective time management skills and remaining calm under pressure will contribute to success in this role.

What is the difference between Bakery Associate vs Bakery Clerk?

AspectBakery AssociateBakery Clerk
ResponsibilitiesPreparing baked goods, stocking shelves, assisting customers with product selectionCustomer service, ringing up sales, maintaining cleanliness of the checkout area
Required SkillsBasic baking knowledge, customer service, teamworkCustomer service, cash handling, communication skills
Work EnvironmentBakery production area, retail storeFront-end retail area, checkout counters
Common UsageIn-store bakery departments, grocery storesGrocery stores, supermarkets, retail food outlets

Both Bakery Associates and Bakery Clerks work in retail bakery environments, often within grocery stores. While Bakery Associates focus on baking, stocking, and assisting in the bakery production area, Bakery Clerks primarily handle customer service at the checkout and maintain the sales area. The roles overlap in customer interaction and store duties, but their core responsibilities differ based on the work environment and specific tasks.

How to get a bakery associate job with no experience?

To get a bakery associate job with no experience, focus on demonstrating a willingness to learn, good customer service skills, and a positive attitude. Entry-level positions often do not require prior experience, so applying to local bakeries or grocery stores and highlighting relevant soft skills can improve your chances. Completing a food safety certification can also be beneficial.

What are the most commonly searched types of Bakery jobs in Coppell, TX?

The most popular types of Bakery jobs in Coppell, TX are:

What job categories do people searching Bakery Associate jobs in Coppell, TX look for?

The top searched job categories for Bakery Associate jobs in Coppell, TX are:

What cities near Coppell, TX are hiring for Bakery Associate jobs?

Cities near Coppell, TX with the most Bakery Associate job openings:

Infographic showing various Bakery Associate job openings in Coppell, TX as of August 2026, with employment types broken down into 56% Full Time, and 44% Part Time. Highlights an 100% In-person job distribution, with an average salary of $29,298 per year, or $14.1 per hour.

Bread Associate - Production Bakery - Farmers Branch, TX - SIGN ON BONUS!!!

85C Bakery Cafe

Farmers Branch, TX

$16/hr

Full-time, Other

Medical, Retirement, PTO

Re-posted 2 days ago


Job description

Bread Associate - Production Bakery - Farmers Branch, TX

$500 Sign-on bonus for Full-Time External Candidates, bonus will be paid out in 3 installments, $100 after 30 days, $150 after 60 days , and $250 after 90 day probation period.

***The sign on bonus does not apply to temp employees who are currently working at 85c and roll over.

We offer opportunities for advancement, a comprehensive benefits package which includes Health insurance, Vacation, 401K and Management bonus options. Annual Employee Appreciation/Holiday Party, including Raffle & Prizes.

Why Join 85°C Bakery Cafe?

  • Be part of a growing and successful bakery brand.
  • Learn valuable bakery production and food manufacturing skills.
  • Work with a supportive team that values quality and craftsmanship.
  • Opportunities for growth and advancement within the company.

Join 85°C Bakery Café, the Team Behind Every Freshly Baked Favorite!!!!

Our Bread Associates are at the heart of everything we do. In this hands-on role, you'll help create the fresh breads and pastries our guests love while working in a fast-paced, team-oriented production environment. If you enjoy working with food, take pride in quality, and thrive in an active workplace, we'd love to meet you!!!

What You'll Do

  • Prepare and produce bakery items according to daily production forecasts and prep lists.
  • Mix, shape, and prepare dough and pastry products for baking and shipment to stores.
  • Operate bakery equipment including industrial mixers, dough lifters, and ovens.
  • Gather and prepare ingredients while maintaining product quality and consistency.
  • Follow recipes, production procedures, and food safety standards.
  • Maintain a clean, organized, and safe work environment.
  • Work collaboratively with team members and leadership to meet production goals.
  • Arrive on time for scheduled shifts and follow company policies and procedures.

What We're Looking For

  • Ability to follow instructions, accept coaching, and learn new skills.
  • Strong teamwork and communication skills.
  • Dependable, punctual, and committed to producing high-quality products.
  • Ability to work efficiently in a fast-paced environment.
  • Previous baking, food production, or manufacturing experience is a plus, but not required.
  • Availability to work full-time hours, including weekends, holidays, and overtime as needed.
  • Current Food Handler Card required.

Physical Requirements

This is an active position that requires:

  • Continuous standing and walking throughout the shift.
  • Frequent bending, twisting, reaching, pushing, and pulling.
  • Repetitive hand and arm movements.
  • Ability to lift and move up to 50 pounds regularly.
  • Ability to work in varying temperatures, including bakery heat, coolers, and freezers.
  • Full range of motion to safely perform production tasks and operate bakery equipment.

Shifts (All Shift Require OVERTIME):

***Shift may vary depending on department work station & availability ***

“From 6AM, 7AM, 8AM, 9AM – 2:30PM, 3:30PM, 4:30PM & 5:30PM (ALL SHIFTS REQUIRE OVERTIME)”

Some work stations have alternating days off, must work SATURDAY AND/OR SUNDAY!

Bread – Wash department include 1st & 2nd Shift (MUST WORK EVERY SATURDAY)

This job description is not intended to be a complete list of duties and responsibilities. Responsibilities may change or be assigned as business needs evolve.