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Bakery Associate Jobs in Kansas (NOW HIRING)

$55K/yr

DELI-BAKERY GENERAL MANAGER As a Deli-Bakery General Manager at Military Deli & Bakery Services you ... Trains and develops associates to meet standards in all aspects, policies, and procedures.

Bakers

Wichita, KS · On-site

$11.75 - $15.25/hr

In our case, we are a continental bakery and cafe with a chef prepared menu, as well as a pleasant assortment of artisan baked goods; including breads, pastries, cookies, pies, and artistic cakes ...

Bakery Clerk

Olathe, KS · On-site

$13.25 - $15.25/hr

Bakery Clerk Add a Little Sweetness to Every Customer's Day at McKeever's Price Chopper! Do you love the smell of fresh-baked bread and the satisfaction of creating something special? McKeever Price ...

Bakery Clerk

Lenexa, KS · On-site

$13 - $15/hr

Bakery Clerk Add a Little Sweetness to Every Customer's Day at McKeever's Price Chopper! Do you love the smell of fresh-baked bread and the satisfaction of creating something special? McKeever Price ...

Bakery Clerk

Mission, KS · On-site

$13 - $15.25/hr

Bakery Clerk Add a Little Sweetness to Every Customer's Day at McKeever's Price Chopper! Do you love the smell of fresh-baked bread and the satisfaction of creating something special? McKeever Price ...

Bakery Clerk

Leawood, KS

$13.50 - $15.75/hr

Bakery Clerk Add a Little Sweetness to Every Customer's Day at McKeever's Price Chopper! Do you love the smell of fresh-baked bread and the satisfaction of creating something special? McKeever Price ...

Bakery Clerk

Mission, KS · On-site

$13 - $15.25/hr

Bakery Clerk Add a Little Sweetness to Every Customer's Day at McKeever's Price Chopper! Do you love the smell of fresh-baked bread and the satisfaction of creating something special? McKeever Price ...

Bakery Clerk

Olathe, KS · On-site

$13.25 - $15.25/hr

Bakery Clerk Add a Little Sweetness to Every Customer's Day at McKeever's Price Chopper! Do you love the smell of fresh-baked bread and the satisfaction of creating something special? McKeever Price ...

Bakery Clerk

Lenexa, KS · On-site

$12.75 - $14.75/hr

Bakery Clerk Add a Little Sweetness to Every Customer's Day at McKeever's Price Chopper! Do you love the smell of fresh-baked bread and the satisfaction of creating something special? McKeever Price ...

Bakery Clerk

Leawood, KS · On-site

$13.50 - $15.75/hr

Bakery Clerk Add a Little Sweetness to Every Customer's Day at McKeever's Price Chopper! Do you love the smell of fresh-baked bread and the satisfaction of creating something special? McKeever Price ...

Bakery Clerk

Lenexa, KS

$13 - $15/hr

Bakery Clerk Add a Little Sweetness to Every Customer's Day at McKeever's Price Chopper! Do you love the smell of fresh-baked bread and the satisfaction of creating something special? McKeever Price ...

Bakery Clerk

Lenexa, KS · On-site

$12.75 - $14.75/hr

Bakery Clerk Add a Little Sweetness to Every Customer's Day at McKeever's Price Chopper! Do you love the smell of fresh-baked bread and the satisfaction of creating something special? McKeever Price ...

Bakery Clerk

Lenexa, KS

$12.75 - $14.75/hr

Bakery Clerk Add a Little Sweetness to Every Customer's Day at McKeever's Price Chopper! Do you love the smell of fresh-baked bread and the satisfaction of creating something special? McKeever Price ...

Bakery Clerk

Lenexa, KS · On-site

$12.75 - $14.75/hr

Bakery Clerk Add a Little Sweetness to Every Customer's Day at McKeever's Price Chopper! Do you love the smell of fresh-baked bread and the satisfaction of creating something special? McKeever Price ...

Bakery Clerk

Olathe, KS

$13.25 - $15.25/hr

Bakery Clerk Add a Little Sweetness to Every Customer's Day at McKeever's Price Chopper! Do you love the smell of fresh-baked bread and the satisfaction of creating something special? McKeever Price ...

Bakery Clerk

Lenexa, KS · On-site

$12.75 - $14.75/hr

Bakery Clerk Add a Little Sweetness to Every Customer's Day at McKeever's Price Chopper! Do you love the smell of fresh-baked bread and the satisfaction of creating something special? McKeever Price ...

Bakery Clerk

Louisburg, KS · On-site

$12.75 - $14.75/hr

Bakery Clerk Add a Little Sweetness to Every Customer's Day at McKeever's Price Chopper! Do you love the smell of fresh-baked bread and the satisfaction of creating something special? McKeever Price ...

Bakery Clerk

Louisburg, KS · On-site

$12.75 - $14.75/hr

Bakery Clerk Add a Little Sweetness to Every Customer's Day at McKeever's Price Chopper! Do you love the smell of fresh-baked bread and the satisfaction of creating something special? McKeever Price ...

Showing results 41-60

Bakery Associate information

See Kansas salary details

$8

$13

$16

How much do bakery associate jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for bakery associate in Kansas is $13.61, according to ZipRecruiter salary data. Most workers in this role earn between $12.45 and $15.00 per hour, depending on experience, location, and employer.

What qualifications do I need to work as a bakery associate?

Bakery associates typically need a high school diploma or equivalent and basic math skills. Previous experience in food service or retail can be helpful, and good customer service and teamwork skills are important. Some employers may require food safety certifications or training on bakery equipment.

What are the key skills and qualifications needed to thrive as a bakery associate, and why are they important?

To thrive as a Bakery Associate, you need basic food handling knowledge, attention to detail, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Strong customer service, teamwork, and time management skills set top candidates apart. These abilities help ensure high product quality, efficient operations, and a positive customer experience in a fast-paced bakery environment.

How to get a bakery associate job with no experience?

To get a bakery associate job with no experience, focus on demonstrating a willingness to learn, good customer service skills, and a positive attitude. Entry-level positions often do not require prior experience, so applying to local bakeries or grocery stores and highlighting relevant soft skills can improve your chances. Some employers may provide on-the-job training and look for reliable, punctual candidates.

What are some common challenges a bakery associate may face during busy periods, and how can they manage them effectively?

Bakery Associates often experience high customer volumes during mornings, weekends, and holidays, which can make it challenging to maintain product availability and provide prompt service. Staying organized, prioritizing tasks such as restocking display cases and assisting customers efficiently, and communicating clearly with team members can help manage these busy times. Flexibility and adaptability are key, as associates may need to switch between tasks like packaging baked goods, taking special orders, and ensuring cleanliness. Developing effective time management skills and remaining calm under pressure will contribute to success in this role.

What is the difference between Bakery Associate vs Bakery Clerk?

AspectBakery AssociateBakery Clerk
ResponsibilitiesPreparing baked goods, stocking shelves, assisting customers with product selectionCustomer service, ringing up sales, maintaining cleanliness of the checkout area
Required SkillsBasic baking knowledge, customer service, teamworkCustomer service, cash handling, communication skills
Work EnvironmentBakery production area, retail storeFront-end retail area, checkout counters
Common UsageIn-store bakery departments, grocery storesGrocery stores, supermarkets, retail food outlets

Both Bakery Associates and Bakery Clerks work in retail bakery environments, often within grocery stores. While Bakery Associates focus on baking, stocking, and assisting in the bakery production area, Bakery Clerks primarily handle customer service at the checkout and maintain the sales area. The roles overlap in customer interaction and store duties, but their core responsibilities differ based on the work environment and specific tasks.

What is a bakery associate?

Bakery Associates are employees who assist in the daily operations of a bakery. Their responsibilities typically include preparing baked goods, packaging products, restocking displays, taking customer orders, and maintaining cleanliness in the bakery area. They may also help with inventory, handle cash register transactions, and provide excellent customer service. Bakery Associates often work under the supervision of a head baker or bakery manager and are essential in ensuring the bakery runs smoothly.
What are the most commonly searched types of Bakery jobs in Kansas? The most popular types of Bakery jobs in Kansas are:
What are popular job titles related to Bakery Associate jobs in Kansas? For Bakery Associate jobs in Kansas, the most frequently searched job titles are:
What job categories do people searching Bakery Associate jobs in Kansas look for? The top searched job categories for Bakery Associate jobs in Kansas are:
What cities in Kansas are hiring for Bakery Associate jobs? Cities in Kansas with the most Bakery Associate job openings:
Infographic showing various Bakery Associate job openings in Kansas as of August 2026, with employment types broken down into 57% Full Time, and 43% Part Time. Highlights an 100% In-person job distribution, with an average salary of $28,304 per year, or $13.6 per hour.

Restaurant & Bakery Baker

Perkins Restaurant and Bakery

Topeka, KS • On-site

$10.75 - $14/hr

Part-time

Re-posted 16 days ago


Perkins Restaurant & Bakery rating

4.9

Company rating: 4.9 out of 10

Based on 135 frontline employees who took The Breakroom Quiz

78th of 88 rated restaurants


Job description

At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meals something extraordinary. At Perkins where we've experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! We respect one another for our talent, creativity and individual differences. We bring our greatest individual strengths to achieve success as a team. If career growth is what you are looking for- we got that too!
SUMMARY OF POSITION
Prepare bakery items according to company policies, procedures, programs and performance standards. Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty.
POSITION ACTIVITIES AND TASKS
  • Bake - Prepare bakery items according to Perkins standards and specifications. Label and date all trays of baked items. Observe proper food storage procedures. Ensures high standards of food safety.
  • Display - Set up and maintain the display cases. Use proper merchandising display techniques. Work with Host and Cashier to set up samples, holiday packaging and merchandising.
  • Clean - Follow proper sanitation procedures in the kitchen, walk-ins and dry storage areas. Keep bakery prep and storage areas clean and organized. Clean and sanitize bakery cases and display items. The Baker is responsible for the cleaning and sanitation of all bakery equipment, pans and utensils. Controls Food Cost
  • Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
  • Utilizes FIFO (first in first out) standards when preparing items.
  • Maintains Cleanliness
  • Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
  • Follows proper safety procedures and policies concerning food handling, rotation and storage
  • Conducts line sweeps throughout the shift
  • "Clean as you go" throughout the shift
  • Understands OSHA requirements and health department standards
  • Cleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty.
  • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
  • Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems. Etc.
  • Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
  • Assists Team Members
  • Preps items according to recipes and procedures
  • Assists dishwasher with washing and restocking dishes, pots, pans and utensils
  • Assist front of house staff with cleanliness of bakery cases
  • Provides guest service by communicating and cooperating with the front of house staff.

PHYSICAL REQUIREMENTS/ENVIRONMENT/WORKING CONDITIONS
  • Extensive standing and walking for up to 8 hours
  • Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards.
  • Must be able to communicate clearly
  • Exposure to heat, steam, smoke, cold
  • Reaching heights of approximately 6 feet and depts. of 2 ½ - 3 feet.
  • Must have high level of mobility/flexibility in space provided
  • Must have time management skills
  • Must be able to read, write and perform addition/subtraction calculations
  • Must be able to control and utilize fingers to write, slice chop and operate equipment.
  • Must be able to fit through openings 30" wide
  • Must be able to work irregular hours under heavy pressure/stress during busy times
  • Bending, reaching, walking
  • Carrying trays of food products weighing about 50 pounds for distances up to 30 feet
  • Lifting up to 50 pounds
  • Exposure to dish and cleaning chemicals

SUPERVISION RECEIVED:
Receives direction and training from the Kitchen Manager or Manager on duty as to the specific procedures and assignments.
KNOWLEDGE AND SKILL REQUIRED:
Basic skills such as sanitation, safety, and customer service can be taught through in house training.
EXPERIENCE REQUIRED:
None
Disclaimer
This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.
Founded in 1958, Perkins® operates 290 restaurants in 32 states and two Canadian provinces. The Perkins system includes 85 company-owned and operated restaurants and 205 franchised units. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace.
The longevity and success of Perkins Restaurant & Bakery is largely attributed to the concept's ability to adapt to shifts in consumer dining trends and evolving taste preferences while delivering that homestyle goodness that guests crave. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years. We also take great pride in differentiating ourselves with the service and experience we provide. This has and continues to be a hallmark of our brand.
BE A PART OF OUR SUCCESS
Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Perkins Corporate.

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