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Bakery Assistant Jobs in Butler, NJ (NOW HIRING)

Baker - NY Bakery

Elmsford, NY · On-site

$18.50 - $22.50/hr

Founded by Tzurit Or in 2007, Tatte Bakery began in a home kitchen and at Boston farmers markets before opening its first café in Brookline, Massachusetts. What started as a small neighborhood ...

Bakery Clerk

Hartsdale, NY · On-site

$18.15 - $23.60/hr

Overview of Responsibilities At Sprouts Farmers Market, the Bakery Clerk is responsible for preparing and packaging all baked goods * Assist the Bakery Manager in preparing, baking, packaging ...

Baker

New York, NY · On-site

$14.25 - $18.50/hr

Make sure our baked goods are baked and decorated according to Carlo's Bakery product standards ... Greet, assist, provide efficient service and thank guests in a prompt, courteous, friendly and ...

Baker

Hoboken, NJ · On-site

$14.25 - $18.50/hr

... Bakery products sold in the storefront.PERFORMANCE RESPONSIBILITIES: Produce our entire line of ... standards Greet, assist, provide efficient service and thank guests in a prompt, courteous ...

Bakery Clerk

Hartsdale, NY · On-site

$18.15 - $23.60/hr

Overview of Responsibilities At Sprouts Farmers Market, the Bakery Clerk is responsible for preparing and packaging all baked goods * Assist the Bakery Manager in preparing, baking, packaging ...

Baker

New York, NY

$14.25 - $18.50/hr

Dominique Ansel Bakery, Dominique Ansel Workshop, and Papa D'Amour Full-time positions are ... * Assist in production, including organization and cleanliness of dried storage, walk-ins, and ...

Bakery Clerk

Hartsdale, NY · On-site

$18.15 - $23.60/hr

Overview of Responsibilities At Sprouts Farmers Market, the Bakery Clerk is responsible for preparing and packaging all baked goods * Assist the Bakery Manager in preparing, baking, packaging ...

Baker

Hoboken, NJ · On-site

$14.25 - $18.50/hr

Make sure our baked goods are baked and decorated according to Carlos Bakery product standards ... Greet, assist, provide efficient service and thank guests in a prompt, courteous, friendly and ...

Baker

Manhattan, NY · On-site

$14.25 - $18.75/hr

Make sure our baked goods are baked and decorated according to Carlo's Bakery product standards ... Greet, assist, provide efficient service and thank guests in a prompt, courteous, friendly and ...

Bakery Clerk

Hartsdale, NY · On-site

$18.15 - $23.60/hr

Overview of Responsibilities At Sprouts Farmers Market, the Bakery Clerk is responsible for preparing and packaging all baked goods * Assist the Bakery Manager in preparing, baking, packaging ...

Baker

Hoboken, NJ · On-site

$14.25 - $18.50/hr

Make sure our baked goods are baked and decorated according to Carlos Bakery product standards ... Greet, assist, provide efficient service and thank guests in a prompt, courteous, friendly and ...

Baker

New York, NY · On-site

$14.25 - $18.50/hr

... Bakery products sold in the storefront.PERFORMANCE RESPONSIBILITIES: Produce our entire line of ... standards Greet, assist, provide efficient service and thank guests in a prompt, courteous ...

Baker

New York, NY · On-site

$14.25 - $18.50/hr

Make sure our baked goods are baked and decorated according to Carlo's Bakery product standards ... Greet, assist, provide efficient service and thank guests in a prompt, courteous, friendly and ...

Baker

New York, NY · On-site

$14.25 - $18.50/hr

... Bakery products sold in the storefront.PERFORMANCE RESPONSIBILITIES: Produce our entire line of ... standards Greet, assist, provide efficient service and thank guests in a prompt, courteous ...

Baker

New York, NY · On-site

$20 - $23/hr

Our New York bakery is focused on sourdough and viennoiserie, and is part of a wonderful new venture in the city, which will be the first of a few opening in NYC in the near future. With a roster of ...

New

Bakery Manager

Morris Plains, NJ · On-site

$75K - $80K/yr

Our Bakery Managers are hands-on leaders who mix creativity with management know-how, ensuring every pastry and pie meets Uncle G's gourmet standards. What You'll Be Doing * Oversee all aspects of ...

Make sure our baked goods are baked and decorated according to Carlo's Bakery product standards ... Greet, assist, provide efficient service and thank guests in a prompt, courteous, friendly and ...

Baker - UWS

Manhattan, NY · On-site

$22 - $25/hr

Embody and promote the values and standards of Levain Bakery Job Responsibilities: Team Collaboration: * Lead with curiosity and compassion by showing care for your co-workers and build meaningful ...

Showing results 41-60

Bakery Assistant information

See Butler, NJ salary details

$9

$14

$21

How much do bakery assistant jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for bakery assistant in Butler, NJ is $14.81, according to ZipRecruiter salary data. Most workers in this role earn between $12.36 and $16.44 per hour, depending on experience, location, and employer.

What is a bakery assistant?

Bakery assistants are support staff who help bakers and pastry chefs prepare baked goods, maintain cleanliness in the bakery, and serve customers. Their responsibilities often include weighing and measuring ingredients, mixing dough, operating equipment, packaging products, and ensuring the display shelves are stocked. They may also assist with cleaning tasks and handling customer orders. Bakery assistants play a vital role in making sure bakery operations run smoothly and efficiently.

What does a bakery assistant do?

A bakery assistant provides front-of-house service at a bakery. This includes taking orders, preparing goods, and packing items for customers. As a bakery assistant, you may also have back-of-house duties, which include helping the lead baker with stocking and inventory management, food preparation, and other kitchen tasks. Qualifications for the position include excellent customer service skills, the ability to perform simple math and budgeting tasks, and an interest in a baking career. Retail or food service experience is also crucial for a career as a bakery assistant.

What are the key skills and qualifications needed to thrive as a bakery assistant, and why are they important?

To thrive as a Bakery Assistant, you need basic food preparation skills, knowledge of hygiene standards, and often a high school diploma or equivalent. Familiarity with bakery equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Attention to detail, teamwork, and strong customer service skills help someone excel in this role. These skills ensure efficient bakery operations, product quality, and a positive customer experience.

What are some common challenges faced by bakery assistants, and how can they be managed effectively?

Bakery Assistants often face challenges such as working in fast-paced environments, managing early morning shifts, and maintaining high standards of cleanliness while multitasking. These challenges can be managed by developing strong time-management skills, staying organized during busy periods, and communicating effectively with team members. Adhering to established procedures for food safety and preparation also helps ensure quality and efficiency throughout each shift.

What is the difference between Bakery Assistant vs Bakery Clerk?

AspectBakery AssistantBakery Clerk
Primary RoleAssists in baking, preparing ingredients, and maintaining bakery operationsHandles customer service, sales, and cashier duties
Work EnvironmentKitchen, bakery production areaFront-of-store, customer service area
Required SkillsBasic baking knowledge, food safetyCustomer service, cash handling
Common Employer UsageBakery shops, cafesSupermarkets, retail stores with bakery sections

While both roles support bakery operations, Bakery Assistants focus on baking and food prep, whereas Bakery Clerks primarily handle customer interactions and sales. Understanding these differences helps job seekers target the right position based on their skills and interests.

How to get a bakery assistant job with no experience?

To get a bakery assistant job with no experience, focus on demonstrating a positive attitude, willingness to learn, and good customer service skills. Volunteering or taking short courses in food safety or bakery basics can also improve your chances. Entry-level positions often do not require prior experience and may provide on-the-job training.

What qualifications do I need to work as a bakery assistant?

Bakery assistants typically do not require formal qualifications but should have basic math skills, good communication, and the ability to work in a fast-paced environment. Some employers prefer previous experience in food service or retail, and a high school diploma or equivalent may be beneficial. Knowledge of bakery equipment and food safety standards can also be advantageous.

What are the most commonly searched types of Bakery jobs in Butler, NJ?

The most popular types of Bakery jobs in Butler, NJ are:

What cities near Butler, NJ are hiring for Bakery Assistant jobs?

Cities near Butler, NJ with the most Bakery Assistant job openings:

Infographic showing various Bakery Assistant job openings in Butler, NJ as of August 2026, with employment types broken down into 2% As Needed, 71% Full Time, 24% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $30,809 per year, or $14.8 per hour.

$18.50 - $22.50/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 23 days ago


Job description

Founded by Tzurit Or in 2007, Tatte Bakery began in a home kitchen and at Boston farmers markets before opening its first café in Brookline, Massachusetts. What started as a small neighborhood bakery has grown into a beloved brand with cafés throughout Greater Boston, Washington, D.C., Maryland, Virginia, and the Tri State area. While each café has its own unique personality, all are rooted in the same original spirit of Tatte: a welcoming place to gather, feel at home, and find inspiration, comfort, and joy.
DREAM & GROW WITH US
At Tatte, we seek to provide comfort and joy, to care for, and nurture life by sharing our unique pastries, cakes, pies, breads, and treats. We bake everything from scratch using high-quality ingredients.
We are a team of people from diverse backgrounds working together to inspire, care for, and nurture life every day. We welcome individuals who are passionate, ambitious, genuine, and love people, food, pastry, and coffee. If you are excited to be part of our journey, there are many ways to join our team and opportunities to grow for those who want to learn and build a career with us.
THE ROLE
As a Baker, you will identify and select ingredients, prepare, form, and bake items in our Pastry, Bread, or Viennoiserie departments. At Tatte, we bake everything from scratch and use high-quality ingredients.
Our bakery production team members must thrive in a fast-paced work environment while adhering to cleanliness and sanitation standards. Most importantly, they must take pride in what they do and be team players.
KEY RESPONSIBILITIES
Our talented bakery team members help in all aspects of our product creation process. Responsibilities include:
  • Identify and select ingredients to follow recipes
  • Scale given recipes to match production needs
  • Sheet, shape, and prepare doughs in a modern manufacturing environment
  • Build composed desserts
  • Make house-made jams, fillings, mousses, and more
  • Top, finish, and decorate desserts
  • Adhere to cleanliness and sanitation standards, including FDA guidelines
  • Perform other duties as assigned

QUALIFICATIONS & EXPERIENCE
  • Prior experience working in a high-volume bakery production, banquet production kitchen, restaurant kitchen, or similar environment
  • Desire to help where needed and work as part of a team
  • Passion for cooking with a keen eye for freshness, quality, and cleanliness
  • An appetite for learning (and delicious pastries, cakes, and confections)
  • Ability to thrive in a fast-paced, team-oriented environment
  • Take pride in what you do
  • Spanish and/or Portuguese language skills are a plus
  • Flexibility to work a variety of shifts, with availability for at least one weekend shift per weekend

ESSENTIAL FUNCTIONS / WORKING CONDITIONS
  • Ability to safely and successfully perform the essential job functions consistent with federal, state, and local standards, including meeting qualitative and/or quantitative productivity standards
  • Ability to grasp, reach overhead, push, lift, manipulate, and carry up to 50 pounds
  • Ability to work in a standing position for long periods of time, up to 8 hours

OUR BENEFITS & PERKS
  • Competitive Pay: $18.50-$22.50+/hour, depending on experience and skills
  • Health, dental, and vision insurance for full-time team members
  • 401(k) with company match
  • Paid vacation for full-time team members
  • Paid sick time
  • Consistent schedules
  • 50% meal discount and 2 complimentary beverages per shift
  • Free mental health support
  • Free Employee Assistance Program (EAP)
  • Opportunities to learn, develop, and grow, including training in various pastry and confection processes
  • An inclusive community that offers potential for growth

Learn more about us at tattebakery.com
Join us on our journey to create something special!
Please note that Tatte is an E-Verify employer.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.