Maintenance Apprentice
Topeka, KS · On-site
$25.62/hr
... bakery equipment to ensure safe and efficient operational status. • The Maintenance Apprentice ... proper safety training and safety equipment • Ability to work in a non-air-conditioned ...
Maintenance Apprentice
Topeka, KS · On-site
$25.62/hr
... bakery equipment to ensure safe and efficient operational status. • The Maintenance Apprentice ... proper safety training and safety equipment • Ability to work in a non-air-conditioned ...
Maintenance Apprentice
Topeka, KS · On-site
$25.62/hr
... bakery equipment to ensure safe and efficient operational status. • The Maintenance Apprentice ... proper safety training and safety equipment • Ability to work in a non-air-conditioned ...
Maintenance Apprentice
Topeka, KS · On-site
$25.62/hr
... bakery equipment to ensure safe and efficient operational status. • The Maintenance Apprentice ... proper safety training and safety equipment • Ability to work in a non-air-conditioned ...
Maintenance Apprentice
$25.62/hr
... bakery equipment to ensure safe and efficient operational status. · The Maintenance Apprentice ... safety training and safety equipment · Ability to work in a non-air-conditioned environment.
Maintenance Apprentice
$25.62/hr
... bakery equipment to ensure safe and efficient operational status. · The Maintenance Apprentice ... safety training and safety equipment · Ability to work in a non-air-conditioned environment.
Maintenance Apprentice
Topeka, KS · On-site
$25.62/hr
... bakery equipment to ensure safe and efficient operational status.The Maintenance Apprentice will ... training and safety equipmentAbility to work in a non-air-conditioned environment.
Maintenance Apprentice
Topeka, KS · On-site
$25.62/hr
... bakery equipment to ensure safe and efficient operational status.The Maintenance Apprentice will ... training and safety equipmentAbility to work in a non-air-conditioned environment.
Fryer
$11.75 - $15.75/hr
Baker; Apprentice Baker Education and Experience * High school diploma or equivalent experience ... Safety is always a priority, and training is provided to help ensure a safe and supportive work ...
New
Fryer
$11.75 - $15.75/hr
Baker; Apprentice Baker Education and Experience * High school diploma or equivalent experience ... Safety is always a priority, and training is provided to help ensure a safe and supportive work ...
New
Bakery Apprentice Training information
What is the difference between Bakery Apprentice Training vs Bakery Assistant?
| Aspect | Bakery Apprentice Training | Bakery Assistant |
|---|---|---|
| Credentials | Often requires basic culinary or baking certifications, on-the-job training | Usually no formal certifications required, on-the-job experience |
| Work Environment | Training environment, learning bakery techniques, supervised tasks | Assist with daily bakery operations, customer service, product prep |
| Employer & Industry Usage | Used in bakeries, culinary schools, apprenticeship programs | Common in retail bakeries, supermarkets, cafes |
Bakery Apprentice Training focuses on learning baking skills through structured programs, often with certifications, in a training environment. Bakery Assistants support daily bakery operations, typically with less formal training, working directly in retail or commercial bakeries. Both roles are essential in the bakery industry but differ mainly in training level and responsibilities.
How long is a bakery apprentice training?
Bakery apprentice training typically lasts between 6 months and 2 years, depending on the program and the level of skill development required. Apprentices often learn on the job while gaining hands-on experience in baking techniques, safety, and equipment use, sometimes complemented by classroom instruction. The duration can vary based on the employer, certification requirements, and whether the apprentice is pursuing a formal apprenticeship or a shorter training course.
Do bakeries do apprenticeships?
Yes, many bakeries offer apprenticeship programs for aspiring bakers, providing hands-on training in baking techniques, kitchen operations, and safety standards. These apprenticeships often combine practical work with classroom instruction and may lead to certification or qualification in baking skills.
What are popular job titles related to Bakery Apprentice Training jobs in Kansas?
For Bakery Apprentice Training jobs in Kansas, the most frequently searched job titles are:
What job categories do people searching Bakery Apprentice Training jobs in Kansas look for?
The top searched job categories for Bakery Apprentice Training jobs in Kansas are:
$25.62/hr
Full-time
Medical, Dental, Vision, Retirement, PTO
Posted 11 days ago
Bimbo Bakeries USA rating
6.1
Based on 127 frontline employees who took The Breakroom Quiz
14th of 48 rated bakeries
Job description
Have you ever enjoyed Arnold®, Brownberry® or Oroweat® bread? A Thomas'® English muffin or bagel? Or perhaps snacked on a Sara Lee®, Entenmann's® or Marinela® cake or donut? If the answer is yes, then you know Bimbo Bakeries USA!
More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure our consumers have the freshest products at every meal. In addition to competitive pay and benefits, we provide a safe and inclusive work environment that appreciates diversity, promotes development and allows our associates to be their authentic selves.
#LI-FS1
BASIC PURPOSE/SCOPE
The Maintenance Apprentice develops and learns to provide maintenance skills as a resource for the maintenance function to ensure effective equipment operation. Becomes proficient at performing inspections, preventive and predictive maintenance, emergency and other maintenance/mechanical repair of bakery equipment to ensure safe and efficient operational status.
• The Maintenance Apprentice will focus on completing all required coursework to attain minimum requirements of Maintenance skillsets within a specified amount of time. (Much of the course work is "On-Line")
• They will work with Qualified Maintenance Mechanics to attain OJT and develop practical skills within a specified amount of time.
• The Maintenance Apprentice will work towards milestones set forth by Maintenance Leadership.
• This will be the first step to grow as a Maintenance Mechanic towards higher levels within the progression path.
PRINCIPAL ACCOUNTABILITIES
• Learn and develop, at a minimum, all safety requirements, required mechanical, troubleshooting, communication and behavioral skillsets to function efficiently at minimum required qualified mechanic standards.
• Successful completion of required coursework to develop required Maintenance skillsets
• Learn to perform preventive maintenance on bakery equipment.
• Assist in inspection and upkeep of machinery and equipment.
• Learn to repair/replace components on motors, pumps, mixers, conveyor lines, ovens, coolers, etc.
• Learn to inspect/replace belts, hoses, and drive components as needed.
• Become proficient at ensuring equipment integrity and timely repair.
• Become proficient at completing and documenting work orders on equipment.
• Ensure equipment in area is maintained, guarded and operated in accordance with defined safety regulations and procedures.
• Understand levels of line downtime and waste caused by equipment issues and associated points of cause.
• Proactively identify improvement focus areas.
• Participate in root cause problem solving by team.
• Identify potential cost savings and cost avoidance.
• Understand levels of line downtime caused by equipment issues and associated points of cause.
• Encourage all associates to work in a safe manner and in accordance with defined safety regulations and procedures.
POSITION REQUIREMENTS
• Fluent in English.
• Pass required exam/test for acceptance into Apprenticeship program
• Flexibility to work any shift, weekends, holidays, and overtime as scheduled
• Able to attain basic Maintenance skills
• Able to attain basic computer skills
• Ability to work off ground level with proper safety training and safety equipment
• Ability to work in a non-air-conditioned environment.
Preferred
• Experience in a bakery
The physical and mental demands described in each job posting are representative of those that must be met by an associate to successfully perform the essential functions of each job. Reasonable accommodations may be requested to enable qualified individuals with disabilities to perform the essential functions of each job.
Bimbo Bakeries USA is an equal opportunity employer with a policy that provides equal employment opportunity for applicants and employees regardless of race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, genetic information, marital status, veteran status, any other classification protected by law.
It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.
More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure our consumers have the freshest products at every meal. In addition to competitive pay and benefits, we provide a safe and inclusive work environment that appreciates diversity, promotes development and allows our associates to be their authentic selves.
#LI-FS1
- Great starting pay rate of $25.62
- Comprehensive Benefits Package including Medical, Dental, Vision, Retirement Plan
- Holidays
- Paid Time Off
- Advancement Opportunities
BASIC PURPOSE/SCOPE
The Maintenance Apprentice develops and learns to provide maintenance skills as a resource for the maintenance function to ensure effective equipment operation. Becomes proficient at performing inspections, preventive and predictive maintenance, emergency and other maintenance/mechanical repair of bakery equipment to ensure safe and efficient operational status.
• The Maintenance Apprentice will focus on completing all required coursework to attain minimum requirements of Maintenance skillsets within a specified amount of time. (Much of the course work is "On-Line")
• They will work with Qualified Maintenance Mechanics to attain OJT and develop practical skills within a specified amount of time.
• The Maintenance Apprentice will work towards milestones set forth by Maintenance Leadership.
• This will be the first step to grow as a Maintenance Mechanic towards higher levels within the progression path.
PRINCIPAL ACCOUNTABILITIES
• Learn and develop, at a minimum, all safety requirements, required mechanical, troubleshooting, communication and behavioral skillsets to function efficiently at minimum required qualified mechanic standards.
• Successful completion of required coursework to develop required Maintenance skillsets
• Learn to perform preventive maintenance on bakery equipment.
• Assist in inspection and upkeep of machinery and equipment.
• Learn to repair/replace components on motors, pumps, mixers, conveyor lines, ovens, coolers, etc.
• Learn to inspect/replace belts, hoses, and drive components as needed.
• Become proficient at ensuring equipment integrity and timely repair.
• Become proficient at completing and documenting work orders on equipment.
• Ensure equipment in area is maintained, guarded and operated in accordance with defined safety regulations and procedures.
• Understand levels of line downtime and waste caused by equipment issues and associated points of cause.
• Proactively identify improvement focus areas.
• Participate in root cause problem solving by team.
• Identify potential cost savings and cost avoidance.
• Understand levels of line downtime caused by equipment issues and associated points of cause.
• Encourage all associates to work in a safe manner and in accordance with defined safety regulations and procedures.
POSITION REQUIREMENTS
• Fluent in English.
• Pass required exam/test for acceptance into Apprenticeship program
• Flexibility to work any shift, weekends, holidays, and overtime as scheduled
• Able to attain basic Maintenance skills
• Able to attain basic computer skills
• Ability to work off ground level with proper safety training and safety equipment
• Ability to work in a non-air-conditioned environment.
Preferred
• Experience in a bakery
The physical and mental demands described in each job posting are representative of those that must be met by an associate to successfully perform the essential functions of each job. Reasonable accommodations may be requested to enable qualified individuals with disabilities to perform the essential functions of each job.
Bimbo Bakeries USA is an equal opportunity employer with a policy that provides equal employment opportunity for applicants and employees regardless of race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, genetic information, marital status, veteran status, any other classification protected by law.
It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.
What Bimbo Bakeries USA employees say
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Benefits
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About Bimbo Bakeries
Sourced by ZipRecruiter
From the breakfast table to lunch boxes to family barbecues, Bimbo Bakeries USA's fresh, high-quality products have delighted Americans for generations. As the largest commercial baking company in the U.S., we are proud to deliver our bread, bagels, buns, English muffins and sweet baked goods to every town, city and community in the United States. Bimbo Bakeries USA is proud part of Grupo Bimbo, the world’s largest baking company with operations in 34 countries.
Industry
Food and drink manufacturing
Company size
10,000+ Employees
Headquarters location
Horsham, PA, US
Year founded
1945