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Baker Helper Jobs in Pooler, GA (NOW HIRING)

Baker

Pooler, GA · On-site

$11.75 - $15.50/hr

Position Summary Prepares and bakes high-volume bakery products according to Costco formulas. Provides a high level of member service. Job Duties * Uses and monitors proof-box, setting of temperature ...

Baker

Pooler, GA

$11.75 - $15.50/hr

Position Summary Prepares and bakes high-volume bakery products according to Costco formulas. Provides a high level of member service. Job Duties * Uses and monitors proof-box, setting of temperature ...

Baker / Finisher

Savannah, GA

$12 - $15.75/hr

We're looking for Baker / Finishers who are ... Accountable. Go ahead and call us perfectionists - we consider it a compliment. Our employees have a keen eye for cleanliness and organization and have ...

Baker / Finisher

Savannah, GA

$10 - $13/hr

We're looking for Baker / Finishers who are ... Accountable. Go ahead and call us perfectionists - we consider it a compliment. Our employees have a keen eye for cleanliness and organization and have ...

Baker / Finisher

Savannah, GA

$12 - $15.75/hr

We're looking for Baker / Finishers who are ... Accountable. Go ahead and call us perfectionists - we consider it a compliment. Our employees have a keen eye for cleanliness and organization and have ...

Baker / Finisher

Pooler, GA

$11.75 - $15.50/hr

We're looking for Baker / Finishers who are ... Accountable. Go ahead and call us perfectionists - we consider it a compliment. Our employees have a keen eye for cleanliness and organization and have ...

Baker / Finisher

Port Wentworth, GA

$12.25 - $16.25/hr

We're looking for Baker / Finishers who are ... Accountable. Go ahead and call us perfectionists - we consider it a compliment. Our employees have a keen eye for cleanliness and organization and have ...

Baker / Finisher

Rincon, GA

$11.75 - $15.50/hr

We're looking for Baker / Finishers who are ... Accountable. Go ahead and call us perfectionists - we consider it a compliment. Our employees have a keen eye for cleanliness and organization and have ...

Baker / Finisher

Pooler, GA

$11.75 - $15.50/hr

We're looking for Baker / Finishers who are ... Accountable. Go ahead and call us perfectionists - we consider it a compliment. Our employees have a keen eye for cleanliness and organization and have ...

Baker / Finisher

Savannah, GA

$12 - $15.75/hr

We're looking for Baker / Finishers who are ... Accountable. Go ahead and call us perfectionists - we consider it a compliment. Our employees have a keen eye for cleanliness and organization and have ...

Baker / Finisher

Savannah, GA

$12 - $15.75/hr

We're looking for Baker / Finishers who are ... Accountable. Go ahead and call us perfectionists - we consider it a compliment. Our employees have a keen eye for cleanliness and organization and have ...

Baker

Bluffton, SC · On-site

$12 - $15.75/hr

Job Summary The Baker is responsible for prepping, preparing, and executing all menu items to specification and follows directions of Pastry Chef daily. All positions may perform additional duties as ...

We're looking for Baker / Finishers who are Accountable. Go ahead and call us perfectionists - we consider it a compliment. Our employees have a keen eye for cleanliness and organization and have a ...

Baker / Finisher

Bluffton, SC · On-site

$12 - $15.75/hr

We're looking for Baker / Finishers who are Accountable. Go ahead and call us perfectionists - we consider it a compliment. Our employees have a keen eye for cleanliness and organization and have a ...

We're looking for Baker / Finishers who are Accountable. Go ahead and call us perfectionists - we consider it a compliment. Our employees have a keen eye for cleanliness and organization and have a ...

We're looking for Baker / Finishers who are Accountable. Go ahead and call us perfectionists - we consider it a compliment. Our employees have a keen eye for cleanliness and organization and have a ...

We're looking for Baker / Finishers who are Accountable. Go ahead and call us perfectionists - we consider it a compliment. Our employees have a keen eye for cleanliness and organization and have a ...

We're looking for Baker / Finishers who are Accountable. Go ahead and call us perfectionists - we consider it a compliment. Our employees have a keen eye for cleanliness and organization and have a ...

We're looking for Baker / Finishers who are Accountable. Go ahead and call us perfectionists - we consider it a compliment. Our employees have a keen eye for cleanliness and organization and have a ...

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Baker Helper information

See Pooler, GA salary details

$8

$13

$17

How much do baker helper jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for baker helper in Pooler, GA is $13.70, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $14.62 per hour, depending on experience, location, and employer.

What is the difference between Baker Helper vs Baker Apprentice?

AspectBaker HelperBaker Apprentice
CredentialsTypically no formal certification requiredOften requires on-the-job training, some may pursue certifications
Work EnvironmentAssist in bakery operations, often in retail or commercial bakeriesLearn baking techniques, work alongside experienced bakers
Job RolePerform basic tasks like mixing, cleaning, and prep workDevelop baking skills, gradually take on more complex tasks

The main difference between a Baker Helper and a Baker Apprentice is that a Baker Helper performs basic support tasks without formal training, while a Baker Apprentice is in a learning phase, gaining skills and experience under supervision. Apprentices often work towards certifications and develop more advanced baking abilities over time.

What are the key skills and qualifications needed to thrive as a Baker Helper, and why are they important?

To thrive as a Baker Helper, you need basic knowledge of baking techniques, food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, mixers, ovens, and adherence to sanitation protocols is typically required. Reliability, attention to detail, and the ability to follow instructions are essential soft skills for this role. These skills ensure consistent product quality, safe food handling, and efficient support for bakers in a busy kitchen environment.

What are some common challenges Baker Helpers face in a busy bakery setting?

Baker Helpers often work in fast-paced environments where maintaining efficiency and consistency is crucial. Common challenges include managing time effectively during early morning shifts, handling multiple tasks such as measuring ingredients and cleaning equipment, and adapting to varying production demands. Clear communication with bakers and other team members is essential to ensure smooth workflow, especially during peak hours. Over time, Baker Helpers develop strong multitasking and organizational skills that are valuable for career advancement within the bakery industry.

What are Baker Helpers?

Baker Helpers assist bakers with the preparation, baking, and packaging of baked goods such as bread, pastries, and cakes. Their duties often include measuring and mixing ingredients, cleaning work areas, and operating baking equipment under supervision. They play a crucial role in ensuring the smooth operation of bakeries by supporting bakers with routine tasks and maintaining hygiene standards. Baker Helpers may also help with inventory, stocking supplies, and sometimes serving customers.
What job categories do people searching Baker Helper jobs in Pooler, GA look for? The top searched job categories for Baker Helper jobs in Pooler, GA are:
What cities near Pooler, GA are hiring for Baker Helper jobs? Cities near Pooler, GA with the most Baker Helper job openings:
Restaurant & Bakery Baker

Restaurant & Bakery Baker

Perkins Restaurant and Bakery

Savannah, GA • On-site

$9 - $12/hr

Part-time

Posted 19 days ago


Perkins Restaurant & Bakery rating

4.9

Company rating: 4.9 out of 10

Based on 135 frontline employees who took The Breakroom Quiz

78th of 87 rated restaurants


Job description

At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meals something extraordinary. At Perkins where we've experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! We respect one another for our talent, creativity and individual differences. We bring our greatest individual strengths to achieve success as a team. If career growth is what you are looking for- we got that too!
SUMMARY OF POSITION
Prepare bakery items according to company policies, procedures, programs and performance standards. Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty.
POSITION ACTIVITIES AND TASKS
  • Bake - Prepare bakery items according to Perkins standards and specifications. Label and date all trays of baked items. Observe proper food storage procedures. Ensures high standards of food safety.
  • Display - Set up and maintain the display cases. Use proper merchandising display techniques. Work with Host and Cashier to set up samples, holiday packaging and merchandising.
  • Clean - Follow proper sanitation procedures in the kitchen, walk-ins and dry storage areas. Keep bakery prep and storage areas clean and organized. Clean and sanitize bakery cases and display items. The Baker is responsible for the cleaning and sanitation of all bakery equipment, pans and utensils. Controls Food Cost
  • Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
  • Utilizes FIFO (first in first out) standards when preparing items.
  • Maintains Cleanliness
  • Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
  • Follows proper safety procedures and policies concerning food handling, rotation and storage
  • Conducts line sweeps throughout the shift
  • "Clean as you go" throughout the shift
  • Understands OSHA requirements and health department standards
  • Cleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty.
  • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
  • Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems. Etc.
  • Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
  • Assists Team Members
  • Preps items according to recipes and procedures
  • Assists dishwasher with washing and restocking dishes, pots, pans and utensils
  • Assist front of house staff with cleanliness of bakery cases
  • Provides guest service by communicating and cooperating with the front of house staff.

PHYSICAL REQUIREMENTS/ENVIRONMENT/WORKING CONDITIONS
  • Extensive standing and walking for up to 8 hours
  • Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards.
  • Must be able to communicate clearly
  • Exposure to heat, steam, smoke, cold
  • Reaching heights of approximately 6 feet and depts. of 2 ½ - 3 feet.
  • Must have high level of mobility/flexibility in space provided
  • Must have time management skills
  • Must be able to read, write and perform addition/subtraction calculations
  • Must be able to control and utilize fingers to write, slice chop and operate equipment.
  • Must be able to fit through openings 30" wide
  • Must be able to work irregular hours under heavy pressure/stress during busy times
  • Bending, reaching, walking
  • Carrying trays of food products weighing about 50 pounds for distances up to 30 feet
  • Lifting up to 50 pounds
  • Exposure to dish and cleaning chemicals

SUPERVISION RECEIVED:
Receives direction and training from the Kitchen Manager or Manager on duty as to the specific procedures and assignments.
KNOWLEDGE AND SKILL REQUIRED:
Basic skills such as sanitation, safety, and customer service can be taught through in house training.
EXPERIENCE REQUIRED:
None
Disclaimer
This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.
Compensation: $9.00 - $12.00 per hour
Founded in 1958, Perkins® operates 290 restaurants in 32 states and two Canadian provinces. The Perkins system includes 85 company-owned and operated restaurants and 205 franchised units. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace.
The longevity and success of Perkins Restaurant & Bakery is largely attributed to the concept's ability to adapt to shifts in consumer dining trends and evolving taste preferences while delivering that homestyle goodness that guests crave. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years. We also take great pride in differentiating ourselves with the service and experience we provide. This has and continues to be a hallmark of our brand.
BE A PART OF OUR SUCCESS
Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Perkins Corporate.

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