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Baker Cheese Jobs in Wisconsin (NOW HIRING)

Work closely with the Deli/Baker Merchandising team, as well as the Deli/Bakery department to ... Inform customers of Cheese Shop specials * Provide customers with fresh products that they have ...

Bakery / Cafe Clerk

Milwaukee, WI · On-site

$13.75 - $16/hr

The store includes Milwaukee's #1 delicatessen, prepared fresh to go foods, catering, coffee service, bakery, cheese, wine, and spirits. Annual winners for "Best In Milwaukee" in an unprecedented 4 ...

Bakery / Cafe Clerk

Milwaukee, WI · On-site

$13.75 - $16/hr

The store includes Milwaukee's #1 delicatessen, prepared fresh to go foods, catering, coffee service, bakery, cheese, wine, and spirits. Annual winners for "Best In Milwaukee" in an unprecedented 4 ...

Mini Pastry

Milwaukee, WI · On-site

$18 - $20/hr

Employee discounts Job Overview Simma's Bakery is looking for a full time employee to add to our ... Secondary duties include assisting assemble and ice our cheese cakes. You need to be able or learn ...

Mini Pastry

Wauwatosa, WI · On-site

$18 - $20/hr

Job Overview Simma's Bakery is looking for a full time employee to add to our crew. The ideal ... Secondary duties include assisting assemble and ice our cheese cakes. You need to be able or learn ...

Mini Pastry

Wauwatosa, WI · On-site

$18 - $20/hr

Job Overview Simma's Bakery is looking for a full time employee to add to our crew. The ideal ... Secondary duties include assisting assemble and ice our cheese cakes. You need to be able or learn ...

MURRAYS CHEESE/CLERK

Menomonee Falls, WI · On-site

$14 - $17.25/hr

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

Westfield Market District Team Member

Westfield, WI · On-site

$11.25 - $15/hr

We have opportunities across various departments including Bakery, Curbside, Customer Service, Deli and Cheese, Front End, Grocery, Meat and Seafood, Prepared Foods, Produce and Starbucks. Full-time. ...

Cake Decorator - Part Time

Milwaukee, WI · On-site

$13.75 - $17.75/hr

As a Bakery Decorator, you'll be responsible for all duties related to creating and decorating ... Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing, and all ...

This is a high-volume production kitchen - be ready to do things like weigh out cheese and top ... bakery production, or large-scale catering kitchens, we'd love to hear from you!Scheduling and ...

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Baker Cheese information

See Wisconsin salary details

$7

$18

$27

How much do baker cheese jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for baker cheese in Wisconsin is $18.13, according to ZipRecruiter salary data. Most workers in this role earn between $15.05 and $19.90 per hour, depending on experience, location, and employer.

What does a baker cheese do?

A Baker Cheese is responsible for making cheese-based baked goods, such as cheese breads, cheese pastries, and savory cheese snacks. They may work in bakeries, specialty shops, or food manufacturing facilities, combining baking techniques with cheese selection and preparation. Their duties often include measuring and mixing ingredients, monitoring baking times, and ensuring product quality. Attention to food safety and cleanliness is also essential in this role.

What are the key skills and qualifications needed to thrive as a baker cheese, and why are they important?

To thrive as a Baker Cheese, you need knowledge of dairy processing, cheese-making techniques, food safety regulations, and typically a background in culinary arts or food science. Familiarity with pasteurization equipment, fermentation systems, and quality control tools is important for consistent production. Attention to detail, teamwork, and problem-solving skills help ensure product quality and efficient workflow. These skills are vital to producing high-quality cheese products safely and efficiently in a food production environment.

What are some common challenges bakers specializing in cheese products may face in their daily work?

Bakers who work with cheese products often encounter challenges related to maintaining product consistency and ensuring food safety. Cheese can behave unpredictably during baking, requiring close attention to temperature, moisture levels, and timing. Additionally, bakers must follow strict hygiene protocols to prevent contamination and extend shelf life. Collaboration with quality control and supply teams is essential to meet production standards and address any issues with ingredients or equipment promptly.

What is the difference between Baker Cheese vs Baker?

AspectBaker CheeseBaker
CertificationsFood safety, sanitation, and baking certificationsFood safety, sanitation, and baking certifications
Work EnvironmentBakery, cheese production facilities, food manufacturingBakery, cafes, restaurants, food production
Industry UsageFood manufacturing, artisanal cheese and bakery productsRetail bakeries, commercial bakeries, food service
Job FocusSpecializes in cheese production and bakery items involving cheeseGeneral baking tasks, bread, pastries, cakes

While both roles involve baking skills and food safety certifications, Baker Cheese specializes in cheese-related bakery products and cheese production, whereas Baker covers a broader range of baked goods without a specific focus on cheese. The choice depends on whether the job emphasizes cheese expertise or general baking skills.

What are popular job titles related to Baker Cheese jobs in Wisconsin?

For Baker Cheese jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Baker Cheese jobs in Wisconsin look for?

The top searched job categories for Baker Cheese jobs in Wisconsin are:

Infographic showing various Baker Cheese job openings in Wisconsin as of August 2026, with employment types broken down into 57% Full Time, and 43% Part Time. Highlights an 100% In-person job distribution, with an average salary of $37,704 per year, or $18.1 per hour.

CHEESE SHOP/CLERK

Metro Market

Sussex, WI • On-site

Part-time

Posted 4 days ago


Job description

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist department manager in achieving sales and profit goals established for the department, and monitor and control all established quality assurance standards. Work closely with the Deli/Baker Merchandising team, as well as the Deli/Bakery department to create an environment that is engaging to customers. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety of others.

Minimum Position Qualifications: 
  • Effective communication skills 
  • Knowledge of basic math (counting, addition, and subtraction) 
  • Ability to handle stressful situations 
Desired Previous Job Experience
  • High school education or equivalent 
  • Comparable Retail experience
  • Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products 
  • Offer product samples to help customers discover new items or products they inquire about 
  • Inform customers of Cheese Shop specials 
  • Provide customers with fresh products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink 
  • Measure, prepare and mix ingredients according to recipe, using variety of kitchen utensils and equipment 
  • Adequately prepare, package, label and inventory ingredients in merchandise 
  • Check product quality to ensure freshness. Review "sell by" dates and take appropriate action 
  • Label, stock and inventory department merchandise 
  • Report product ordering/shipping discrepancies to the department manager 
  • Understand the store's layout and be able to locate products when requested by customer 
  • Stay current with present, future, seasonal and special ads 
  • Maintain an awareness of inventory/stocking conditions note any discrepancies in inventory 
  • Adhere to all food safety regulations and guidelines 
  • Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained 
  • Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management 
  • Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair 
  • Notify management of customer or employee accidents 
  • Report all safety risks or issues and illegal activity, including: robbery, theft or fraud to store management 
  • Ability to work cooperatively in high paced and sometimes stressful environment
  • Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner
  • Ability to act with honesty and integrity regarding customer and business information
  • Ability to follow directions and seek assistance when necessary to resolve customer and business issues
  • Provide support and assistance through direct interaction with minors, individuals with special needs, and/or older adults
  • Must be able to perform the essential functions of this position with or without reasonable accommodation