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Average Server Jobs in Oregon (NOW HIRING)

Ruth's Chris Steak House

Server Assistant

Portland, OR · On-site

Health insurance eligibility when working an average of 30 hours per week * 401(k) with competitive ... Tailor our Dining Room for Guests by cleaning and resetting tables * Assist Servers with food ...

Ruth's Chris

Server Assistant

Portland, OR

Health insurance eligibility when working an average of 30 hours per week * 401(k) with competitive ... Tailor our Dining Room for Guests by cleaning and resetting tables * Assist Servers with food ...

Ruth's Chris Steak House

Server

Portland, OR · On-site

Health insurance eligibility when working an average of 30 hours per week * 401(k) with competitive match * Dining discounts * Employee assistance program * Training and exciting career growth ...

Ruth's Chris

Server

Portland, OR

Health insurance eligibility when working an average of 30 hours per week * 401(k) with competitive match * Dining discounts * Employee assistance program * Training and exciting career growth ...

Ruth's Chris Steak House

Server

Portland, OR

Health insurance eligibility when working an average of 30 hours per week 401(k) with competitive match Dining discounts Employee assistance program Training and exciting career growth opportunities ...

Ruth's Chris Steak House

Server

Portland, OR

Health insurance eligibility when working an average of 30 hours per week * 401(k) with competitive match * Dining discounts * Employee assistance program * Training and exciting career growth ...

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All JobsAverage Server JobsAverage Server Jobs in Oregon

Average Server information

See Oregon salary details

$5

$16

$32

How much do average server jobs pay per hour?

As of Aug 2, 2026, the average hourly pay for average server in Oregon is $16.17, according to ZipRecruiter salary data. Most workers in this role earn between $10.91 and $18.32 per hour, depending on experience, location, and employer.

What is the difference between Average Server vs Bartender?

AspectAverage ServerBartender
CredentialsHigh school diploma or equivalent; sometimes food safety certificationHigh school diploma or equivalent; alcohol service certification often required
Work EnvironmentRestaurants, cafes, dining establishmentsBars, pubs, nightclubs, restaurants with bar service
Job DutiesTaking orders, serving food and drinks, customer servicePreparing and serving alcoholic beverages, customer interaction, cash handling

While both roles involve customer service in food and beverage settings, an Average Server primarily focuses on serving food and non-alcoholic drinks, whereas a Bartender specializes in preparing and serving alcoholic beverages. The skills and certifications overlap, but bartenders often require specific alcohol service training. Both roles are essential in hospitality, but they differ in responsibilities and work environment specifics.

What are average servers?

An 'average server' typically refers to a restaurant server who performs standard duties such as taking orders, serving food and drinks, and ensuring customer satisfaction. These servers work in various dining establishments, providing attentive service and maintaining a clean and organized environment. Their responsibilities also include handling payments, answering menu questions, and collaborating with kitchen staff. The 'average' aspect usually relates to their experience level or performance compared to industry norms.

What are the key skills and qualifications needed to thrive as a Server, and why are they important?

To thrive as a Server, you need strong customer service skills, attention to detail, and basic math abilities, typically supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and knowledge of food safety guidelines are often required. Outstanding Servers also excel in communication, teamwork, and staying calm under pressure. These skills are crucial for delivering excellent service, ensuring customer satisfaction, and maintaining efficient restaurant operations.

Can you make $100,000 as a server?

Earning $100,000 annually as a server is possible but uncommon and typically requires high-volume, high-tip establishments, extensive experience, and working in areas with higher wages. Most servers earn a combination of base pay and tips, with total income varying widely based on location, hours worked, and performance.

What are some common challenges servers face during peak hours, and how can they effectively manage them?

During peak hours, servers often juggle multiple tables, handle high customer volumes, and coordinate with kitchen staff to ensure timely service. Effective time management, clear communication, and staying organized are essential to prevent mistakes and maintain a positive dining experience. Many successful servers develop routines for checking in with tables, prioritizing urgent tasks, and supporting teammates to handle these busy periods efficiently.

How much do you make on average as a server?

The average server earns around $15 to $20 per hour in base pay, with total earnings often including tips that can significantly increase income. In many regions, servers' total average annual income ranges from $25,000 to $35,000, depending on location, experience, and establishment type.

Do servers make $2 an hour?

No, servers typically do not make $2 an hour; their wages are usually based on the minimum wage plus tips. In many regions, the federal minimum wage for tipped employees is lower than the standard minimum, but tips often make up the difference, resulting in higher overall earnings. Actual pay can vary depending on location, establishment, and individual performance.

Do servers make $3 an hour?

No, servers typically do not make $3 an hour; the federal minimum wage for tipped employees is $2.13 per hour, but with tips, servers often earn significantly more. Most states have higher minimum wages, and total earnings depend on tips, experience, and the establishment's policies.
What cities in Oregon are hiring for Average Server jobs? Cities in Oregon with the most Average Server job openings:
Average Server jobs near you

Server Assistant

Ruth's Chris Steak House

Portland, OR

Full-time

Medical, Retirement

Re-posted 3 days ago

Ruth's Chris Steak House rating

6.9

Company rating: 6.9 out of 10

Based on 38 frontline employees who took The Breakroom Quiz

14th of 87 rated restaurants

Job description

For this position, pay will be variable by location - plus tips.


Are you ready for the best job ever?

Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. We believe in treating our team like family and providing an environment where you can be yourself and grow professionally, while delivering hospitality as legendary as our steaks.


This is your chance to join the best of the best and start a career with endless opportunity, plus great benefits like:

  • Health insurance eligibility when working an average of 30 hours per week
  • 401(k) with competitive match
  • Dining discounts
  • Employee assistance program
  • Training and exciting career growth opportunities
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Referral program – refer a friend and earn a bonus
  • State Benefits Overview


Get Ready to Sizzle: Our bussers set the stage for a memorable dining experience. You’ll deliver perfectly polished service one table at a time to help create the Sizzle Ruth’s Chris is known for.


This role and you are the perfect pairing if you can:

  • Deliver exceptional hospitality to our Guests
  • Tailor our Dining Room for Guests by cleaning and resetting tables
  • Assist Servers with food delivery
  • Stay focused on ensuring 100% Guest delight both on your own and in relaying any messages to Servers as necessary
  • Maintain appropriate stock levels of glassware, silverware, and dishware
  • Safeguard our Guests and the business by adhering to sanitation and safety policies
  • Be a true team player and work well with others

What Ruth's Chris Steak House employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Ruth's Chris Steak House logo

About Ruth's Chris Steak House

Sourced by ZipRecruiter

Our steaks are cooked using a patented broiling method developed by our founder. They’re seasoned to perfection, and then served sizzling on 500-degree plates. Our chefs, cooks, and kitchen staff are among the best in the world. They’re trained to deliver steaks exactly the way Ruth wanted. We’ve combined the finest spirits, service, and steaks with a relaxed, friendly environment to create the best bar experience.

Industry

Food services and drinking places and restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Winter Park, FL, US

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