Manages the Wait List when the restaurant is full. (10%*) * Provides guest assistance to servers as ... In this role you are paid the tip credit minimum wage, plus tips. This is an average estimate, only ...
Manages the Wait List when the restaurant is full. (10%*) * Provides guest assistance to servers as ... In this role you are paid the tip credit minimum wage, plus tips. This is an average estimate, only ...
Manages the Wait List when the restaurant is full. (10%*) * Provides guest assistance to servers as ... In this role you are paid the tip credit minimum wage, plus tips. This is an average estimate, only ...
Manages the Wait List when the restaurant is full. (10%*) * Provides guest assistance to servers as ... In this role you are paid the tip credit minimum wage, plus tips. This is an average estimate, only ...
Average Server Tips information
See Des Moines, IA salary details
$5.40 - $7.63
7% of jobs
$7.63 - $9.87
15% of jobs
$10.38 is the 25th percentile. Wages below this are outliers.
$9.87 - $12.11
12% of jobs
The median wage is $13.71 / hr.
$12.11 - $14.35
22% of jobs
$16.22 is the 75th percentile. Wages above this are outliers.
$14.35 - $16.59
22% of jobs
$16.59 - $18.83
11% of jobs
$18.83 - $21.07
4% of jobs
$21.07 - $23.31
2% of jobs
$23.31 - $25.55
2% of jobs
$25.55 - $27.79
1% of jobs
$27.79 - $30.03
1% of jobs
$5
$14
$30
How much do average server tips jobs pay per hour?
What is a good amount of tips for an average server?
What are average server tips?
What are some common challenges servers face in maximizing their tips during busy shifts?
What is the difference between Average Server Tips vs Bartender?
| Aspect | Average Server Tips | Bartender |
|---|---|---|
| Work Environment | Restaurants, cafes, casual dining | Bars, nightclubs, restaurants with bar service |
| Required Credentials | None typically required | Food handler permits, alcohol service certification |
| Employer & Industry Usage | Common in hospitality, food service | Common in hospitality, nightlife, beverage industry |
| Tip Variability | Moderate, influenced by service quality and location | Often higher, influenced by drink sales and tips |
While both roles work in the hospitality industry, bartenders generally earn higher tips due to alcohol sales and the nature of their service. Average server tips reflect general gratuities received in food service, whereas bartenders often benefit from additional tips related to drink preparation and bar service.
What are the key skills and qualifications needed to thrive as a restaurant server, and why are they important?
How much do servers typically make in tips?

Thrive Restaurant Group rating
6.3
Based on 10 frontline employees who took The Breakroom Quiz
Job description
Thrive Restaurant Group is a family-owned restaurant company that’s been in business for over 50 years, and we’re looking for the next member of our family. We are committed to making a difference in the lives of the people we serve and the communities in which we live. If you want to work in a fun family atmosphere and are interested in learning business, leadership, and hospitality, this is the place for you.
In Applebee’s, we’re known as Legacy Apple. Applebee’s has become synonymous with the neighborhood, which inspires us to be a good neighbor in the communities we serve, not just a great place to eat. Whether we’re helping save a high school prom, or raising money for children battling cancer, we’ve given over $5 million to strengthen the lives and relationships in our communities. Our guiding value is “Be a Good Neighbor”.
Role: Host
Invitation: To make a difference by loving people with a bright smile. You’ll be responsible for enthusiastically greeting guests as they arrive and depart from the restaurant. You’ll assist guests to their seats and maintain the overall guest flow of the restaurants -- all with a caring sense of hospitality so whether a guest is starting or ending their experience, it’s in a positive way.
Specific Functions and Duties:
- Opens door for guests arriving and departing. (40%*)
- Accommodates any special needs of guests, i.e., boosters, highchairs, disabilities. (35%*)
- Manages the Wait List when the restaurant is full. (10%*)
- Provides guest assistance to servers as needed. (5%*)
- Maintains a clean and organized work area and completes cleaning as assigned. (5%*)
- Invites all guests back for another experience. (5%*).
Qualification Standards:
- A desire to care for others, grow, and learn.
- A positive attitude.
- Reading, writing and verbal communication skills required.
- Mobility required during the entire shift.
- Transports and carries objects (such as high-chair) up to 15 pounds up to 15
- times a shift.
- Ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant.
Physical Requirements:
There are physical demands that come with this role. To be successful in this role you’ll be regularly required to 1) navigate throughout the restaurant and communicate with guests, 2) move and grasp items up to five pounds, 3) occasionally lift and/or move up to 25 pounds, 4) bend and stoop. You must have adequate vision to be able to discern cleanliness throughout the restaurant and operate a touchscreen. To perform these essential functions, reasonable accommodations may be made if you have disabilities.
Thrive Restaurant Group is an Equal Opportunity Employer.
Tennessee locations use E-Verify per state requirements.
In this role you are paid the tip credit minimum wage, plus tips. This is an average estimate, only, and actual take home pay varies based on availability.
What Thrive Restaurant Group employees say
Pay
Hours and flexibility
Workplace
Get the full story on Breakroom
About Thrive Restaurant Group
Sourced by ZipRecruiter
Industry
Restaurants
Company size
5,001 - 10,000 Employees
Headquarters location
Wichita, KS, US
Year founded
1975