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Availability Jobs in Michigan (NOW HIRING)

$14.25 - $14.75/hr

TJ Maxx At TJX Companies, every day brings new opportunities for growth, exploration, and achievement. You'll be part of our vibrant team that embraces diversity, fosters collaboration, and ...

$13 - $16.75/hr

As a family company, we serve people and communities. When you work at Meijer, you're provided with career and community opportunities centered around leadership, personal growth and development.

Assets Protection Team Leader

Grandville, MI ยท On-site

$21.50 - $36.55/hr

The starting pay range for this position per hour is $21.50 - $23.50. The full pay range for this position per hour is $21.50 - $36.55 Pay is based on several factors which vary based on position.

The starting pay range for this position per hour is $23.00 - $25.00. The full pay range for this position per hour is $23.00 - $39.10 Pay is based on several factors which vary based on position.

Showing results 41-60

Availability information

What is the difference between Availability vs Customer Service Representative?

AspectAvailabilityCustomer Service Representative
Required CredentialsNone specific, often basic skillsCustomer service training, communication skills
Work EnvironmentCall centers, retail, online supportCall centers, retail stores, corporate offices
Industry UsageBroad, including retail, hospitality, techPrimarily retail, telecom, finance
Search & Comparison IntentAvailability of staff or servicesCustomer support, service quality

Availability refers to the presence or readiness of staff or services, often used in scheduling or staffing contexts. Customer Service Representative focuses on direct interaction with customers to resolve issues or provide information. While both roles involve communication, Availability emphasizes timing and presence, whereas Customer Service Representatives are centered on customer engagement and support.

What are the most commonly searched types of Availability jobs in Michigan?

The most popular types of Availability jobs in Michigan are:

Infographic showing various Availability job openings in Michigan as of August 2026, with employment types broken down into 1% As Needed, 63% Full Time, 28% Part Time, 2% Temporary, 4% Contract, and 2% Nights. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution.

Experienced Line Cook - Evening Availability

Ann Arbor, MI โ€ข On-site

Mainstreet Ventures
Traveler Accommodationย โ€ขย 1 - 5K employees

$15.50 - $19.25/hr

Full-time

Medical, PTO

Re-posted yesterday


Job description

Since 1986, Casey's Tavern has been serving up "Lots of Good Cheap Food and Dozens of Beers" to a legion of happy patrons.

Ann Arbor's "Neighborhood Bar", Casey's Tavern operates in the historic Depot Street building which housed the Washtenaw Lumber Co. for many years. A casual place with a relaxed and friendly atmosphere, the tavern has been a local favorite since opening its doors.

Perhaps most famous for its incredible hamburgers, Casey's has been a perennial winner of the "Best Burger in Town Award". The menu is quite eclectic and wide ranging, with everything from deli sandwiches, salads, fish and steaks to vegetarian fare, creative appetizers and delicious desserts. Coupled with the weekly changing "Blackboard Specials", it's certain that you will find something for everyone at Casey's.

NOW HIRING

  • LINE COOKS

We're looking for the very best!

Benefits Include:

  • Paid time off, which begins accumulating immediately

  • Medical benefits for full time employees

  • Flexible Schedules

  • Meal Benefits

  • Holiday Pay

  • Employee Meal Discounts

  • Professional Advancementย 

An Equal Opportunity Employer.

Casey's Tavern (MSV) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company. At Casey's Tavernย (MSV) you can grow your career with us.

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.