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Associate Restaurant Manager Jobs in Tennessee (NOW HIRING)

Restaurant Manager

Nashville, TN ยท On-site

$60 - $75/hr

Free Associate Parking * Free Meal for every shift worked * 25% Discount in Resort Outlets * Hotel ... restaurant management experience * Demonstrated working understanding of business operations and ...

Free Associate Parking * Free Meal for every shift worked * 25% Discount in Resort Outlets * Hotel ... restaurant management experience * Demonstrated working understanding of business operations and ...

Restaurant Manager

Nashville, TN ยท On-site

$70 - $90/hr

Free Associate Parking * Free Meal for every shift worked * 25% Discount in Resort Outlets * Hotel ... restaurant management experience * Demonstrated working understanding of business operations and ...

Free Associate Parking * Free Meal for every shift worked * 25% Discount in Resort Outlets * Hotel ... restaurant management experience * Demonstrated working understanding of business operations and ...

Free Associate Parking * Free Meal for every shift worked * 25% Discount in Resort Outlets * Hotel ... restaurant management experience * Demonstrated working understanding of business operations and ...

Free Associate Parking * Free Meal for every shift worked * 25% Discount in Resort Outlets * Hotel ... restaurant management experience * Demonstrated working understanding of business operations and ...

JOB SUMMARY Entry level management position that is assists in the daily operations in Restaurants ... We actively foster an environment where the unique backgrounds of our associates are valued and ...

JOB SUMMARY Entry level management position that is assists in the daily operations in Restaurants ... We actively foster an environment where the unique backgrounds of our associates are valued and ...

WHAT YOU'LL DO As a Restaurant Associate Manager, you'll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business ...

WHAT YOU'LL DO As a Restaurant Associate Manager, you'll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business ...

WHAT YOU'LL DO As a Restaurant Associate Manager, you'll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business ...

Restaurant Manager Lead with purpose. Grow with support. At Panera, our leaders are celebrated for ... Must be able to clearly communicate and quickly understand guests and associates' directions in a ...

Restaurant Manager Lead with purpose. Grow with support. At Panera, our leaders are celebrated for ... Must be able to clearly communicate and quickly understand guests and associates' directions in a ...

WHAT YOU'LL DO As a Restaurant Associate Manager, you'll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business ...

WHAT YOU'LL DO As a Restaurant Associate Manager, you'll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business ...

WHAT YOU'LL DO As a Restaurant Associate Manager, you'll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business ...

WHAT YOU'LL DO As a Restaurant Associate Manager, you'll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business ...

WHAT YOU'LL DO As a Restaurant Associate Manager, you'll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business ...

WHAT YOU'LL DO As a Restaurant Associate Manager, you'll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business ...

Showing results 21-40

Associate Restaurant Manager information

See Tennessee salary details

$9

$17

$27

How much do associate restaurant manager jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for associate restaurant manager in Tennessee is $17.64, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $19.18 per hour, depending on experience, location, and employer.

What does an associate restaurant manager do?

An Associate Restaurant Manager assists the Restaurant Manager in overseeing the daily operations of a restaurant. Their responsibilities typically include supervising staff, ensuring customer satisfaction, handling administrative tasks, managing inventory, and maintaining health and safety standards. They often help with scheduling, training new employees, and resolving customer complaints. This role is essential in supporting the smooth and efficient running of the restaurant, especially during busy hours. Ultimately, an Associate Restaurant Manager helps ensure that the restaurant operates effectively and profitably.

What are the key skills and qualifications needed to thrive as an associate restaurant manager, and why are they important?

To thrive as an Associate Restaurant Manager, you need strong leadership abilities, customer service skills, and experience in food service management, often supported by a hospitality-related degree or equivalent experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications are typically required. Excellent communication, problem-solving, and team-building skills help you effectively manage staff and resolve customer concerns. These competencies are crucial for ensuring smooth operations, maintaining high service standards, and driving restaurant success.

What are some common challenges faced by associate restaurant managers, and how can they be overcome?

Associate Restaurant Managers often encounter challenges such as managing a diverse team, handling high-pressure situations during peak hours, and ensuring consistent customer satisfaction. To overcome these, strong communication and conflict resolution skills are essential, along with effective time management. Building a supportive team environment and maintaining clear operational procedures can help minimize stress and improve workflow, ultimately leading to better guest experiences and staff retention.

What is the difference between Associate Restaurant Manager vs Restaurant Supervisor?

AspectAssociate Restaurant ManagerRestaurant Supervisor
CredentialsHigh school diploma or equivalent; some roles prefer hospitality certificationsHigh school diploma; experience in restaurant operations often valued
Work EnvironmentOversees daily restaurant operations, manages staff, ensures customer satisfactionSupervises staff, handles customer issues, supports daily restaurant functions
Employer & Industry UsageCommonly used in restaurant chains, hospitality industryUsed interchangeably in many restaurants, often with similar responsibilities

The Associate Restaurant Manager typically has broader responsibilities, including staff management and operational oversight, while the Restaurant Supervisor focuses more on daily supervision and customer service. Both roles require similar credentials and are integral to restaurant success, but the Associate Restaurant Manager often holds a higher level of responsibility and may have more opportunities for advancement.

Is an associate restaurant manager an entry level job?

An associate restaurant manager position is typically considered an entry-level or early-career management role in the restaurant industry. It usually requires some prior experience in restaurant operations, customer service, or supervisory skills, and may involve training in management tools and procedures. Advancement often depends on performance and experience gained on the job.

What are the most commonly searched types of Restaurant Manager jobs in Tennessee?

The most popular types of Restaurant Manager jobs in Tennessee are:

What cities in Tennessee are hiring for Associate Restaurant Manager jobs?

Cities in Tennessee with the most Associate Restaurant Manager job openings:

Infographic showing various Associate Restaurant Manager job openings in Tennessee as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 13% Part Time, and 2% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $36,700 per year, or $17.6 per hour.

Restaurant Manager

The Nash

Nashville, TN โ€ข On-site

$60 - $75/hr

Other

Medical, Dental, Vision, Life, Retirement

Posted 24 days ago


Job description

We believe every moment a guest spends with us should be one that is worth savoring. Our restaurants have a contemporary welcoming vibe that our guests love from the front of the house to the kitchen. Our passion for what we do creates a vibrant energy that always makes you feel at home.

This position reports to the Food & Beverage Director. You will work with a passionate and highly respected team committed to leading and inspiring others to deliver our mission of Great Hospitality. Every Time.

Benefits:
  • Health Insurance
  • Dental Insurance
  • Vision Insurance
  • Life Insurance
  • 401(k)
  • Free Associate Parking
  • Free Meal for every shift worked
  • 25% Discount in Resort Outlets
  • Hotel Discounts with OPL
  • Friends and Family Discount
Responsibilities:
  • Manage shifts which include daily decision making and planning
  • Write schedules for all FOH restaurant staff
  • Assist in payroll time card edits
  • Train hourly staff one on one to help improve guest experience
  • Perform EOM liquor/beer/wine inventories with accuracy
  • Understand flavors, aromas, and characteristics of food ingredients and wines to ensure the highest standard in guest experience
  • Manage on-the-fly requests with ease and poise creating a calm and positive work environment
  • Foster an environment of continuous learning, open and honest feedback, and corrective action as needed
  • Actively work the floor with an ability to anticipate opportunities to improve service, help the team, and create efficiencies in table turns
  • Work directly with the kitchen team to evaluate prep levels and food quality prior to each shift
  • Be responsible for running the restaurant as if an owner
Qualifications:
  • 2+ years of full-service, high-volume restaurant management experience
  • Demonstrated working understanding of business operations and financials
  • Strong communication skills
  • Dependable, reliable, and motivated
  • Able to work ten-hour plus shifts, plus ability to stand, sit or walk for extended periods of time
  • Must be able to work closing shifts, weekends, and holidays as needed

The company also conducts post-offer employment verifications, motor vehicle, and criminal background checks.

We are an Equal Opportunity Employer. This company does not and will not discriminate in employment and personnel practices on the basis of race, sex, age, handicap, religion, national origin or any other basis prohibited by applicable law.

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