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Associate Buffet Server Jobs in Wisconsin (NOW HIRING)

Banquet Server

Wisconsin Dells, WI · On-site

$13.25 - $16.50/hr

Set up break tables and replenish buffet lines * Maintain a high level of cleanliness and awareness ... Associate of the month/year * Discount at Anytime Fitness * Employee events / activities ...

Banquet Server

Wisconsin Dells, WI

$13.25 - $16.50/hr

Set up break tables and replenish buffet lines * Maintain a high level of cleanliness and awareness ... Associate of the month/year * Discount at Anytime Fitness * Employee events / activities ...

Schulte Hospitality Group is seeking an energetic, experienced, and hands on Bar Server to join our ... Free Telemedicine and Virtual Mental Health care access for all Associates starting day one!

Schulte Hospitality Group is seeking an energetic, experienced, and hands on Bar Server to join our ... Free Telemedicine and Virtual Mental Health care access for all Associates starting day one!

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Associate Buffet Server information

What is the difference between Associate Buffet Server vs Food Runner?

AspectAssociate Buffet ServerFood Runner
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; basic food handling knowledge
Work EnvironmentBuffet setup, customer service, food presentationDelivering food from kitchen to tables, assisting servers
Employer & IndustryHotels, restaurants, catering servicesRestaurants, catering, hospitality venues

The Associate Buffet Server primarily manages buffet stations, ensuring food presentation and customer satisfaction. In contrast, a Food Runner focuses on delivering food from the kitchen to guests' tables. Both roles require good communication skills and knowledge of food safety, but their daily tasks and focus areas differ within the hospitality industry.

How do associate buffet servers get paid?

Associate buffet servers are typically paid an hourly wage, which may include tips from guests. Some employers also offer shift differentials or bonuses based on performance or hours worked, and payment is usually processed through direct deposit or paycheck on a regular schedule.
What are the most commonly searched types of Buffet Server jobs in Wisconsin? The most popular types of Buffet Server jobs in Wisconsin are:
What are popular job titles related to Associate Buffet Server jobs in Wisconsin? For Associate Buffet Server jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Associate Buffet Server jobs in Wisconsin look for? The top searched job categories for Associate Buffet Server jobs in Wisconsin are:
What cities in Wisconsin are hiring for Associate Buffet Server jobs? Cities in Wisconsin with the most Associate Buffet Server job openings:
Infographic showing various Associate Buffet Server job openings in Wisconsin as of August 2026, with employment types broken down into 1% As Needed, 70% Full Time, 27% Part Time, 1% Temporary, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Banquet Server Part-Time $17/hour

Dreamscape Hospitality

Stevens Point, WI

$17/hr

Full-time, Part-time

Re-posted 21 days ago


Job description

Description

Job Title: Banquets and Catering Server

Job Code: 542100

Department: Food & Beverage/Banquets

Reports to: Banquet Captain/Banquets Manager/Food & Beverage Manager

Employment Type: [Full-time / Part-time / On-Call]

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Job Summary:

Banquets and Catering Servers deliver exceptional service during private events, weddings, corporate functions, and other special occasions. They thrive in a fast-paced, team-oriented environment and are committed to providing outstanding guest experiences.

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Key Responsibilities:

  • Prepare banquet rooms or event spaces according to event orders (tables, linens, place settings, decorations).
  • Greet guests courteously and assist with seating as needed.
  • Serve food and beverages in a timely, efficient, and professional manner during plated, buffet, or cocktail-style events.
  • Refill beverages, clear dishes, and reset tables as required.
  • Maintain cleanliness and organization of event areas before, during, and after events.
  • Follow instructions from the Banquet Captain or Event Manager regarding event flow and service expectations.
  • Communicate effectively with kitchen staff and fellow servers to ensure smooth service.
  • Set up and break down banquet and catering equipment (chafing dishes, beverage stations, etc.).
  • Handle guest requests or concerns promptly and professionally.
  • Adhere to all food safety, sanitation, and alcohol service regulations.

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Qualifications:

  • Previous banquet, catering, or restaurant server experience preferred.
  • Strong communication and teamwork skills.
  • Ability to follow detailed instructions and adapt to changing event needs.
  • Comfortable working in a high-paced, dynamic environment.
  • Flexible schedule, including evenings, weekends, and holidays.
  • [If applicable] Valid food handler's or alcohol service certification.

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Physical Requirements:

  • Ability to stand and walk for extended periods.
  • Lift and carry trays, chairs, or equipment up to 40 lbs.
  • Bend, stoop, and reach frequently throughout the shift.


Working Conditions:

  • Ability to work a flexible schedule, including nights, weekends, and holidays as needed.
  • Ability to stand and walk for extended periods and lift up to 50 pounds.


This job description is not intended to be all-inclusive; additional details will be specified by the direct supervisor. The associate may also perform other reasonable business duties assigned by their direct supervisor. 

Dreamscape Hospitality reserves the right to change this job description, job responsibilities, duties, and working hours as needs prevail.