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Assistant Prep Jobs in Texas (NOW HIRING)

Prep Cook

Bellaire, TX · On-site

$14 - $17/hr

Pastry Prep Cooks assist in the preparation and production of the daily pastries to the specifications and standards set by the Bakery Managers and Executive Pastry Chef in a fast, quick-paced and ...

Pastry Prep Cooks assist in the preparation and production of the daily pastries to the specifications and standards set by the Bakery Managers and Executive Pastry Chef in a fast, quick-paced and ...

Prep Cook

Southlake, TX · On-site

$15/hr

We are hiring for the position of Prep Cook These roles assist To produce all assigned prep items in an efficient and consistent manner while following the specifications, recipes and techniques of ...

Prep Cooks maintain a clean, organized, and efficient workspace, adhere to all food safety ... Support the Culinary Manager, Assistant Culinary Manager, and all kitchen team members with daily ...

Prep Cook

Houston, TX

$13.50 - $17.25/hr

Prep Cooks maintain a clean, organized, and efficient workspace, adhere to all food safety ... Support the Culinary Manager, Assistant Culinary Manager, and all kitchen team members with daily ...

Prep Cooks maintain a clean, organized, and efficient workspace, adhere to all food safety ... Support the Culinary Manager, Assistant Culinary Manager, and all kitchen team members with daily ...

Prep Cooks maintain a clean, organized, and efficient workspace, adhere to all food safety ... Support the Culinary Manager, Assistant Culinary Manager, and all kitchen team members with daily ...

Prep Cooks maintain a clean, organized, and efficient workspace, adhere to all food safety ... Support the Culinary Manager, Assistant Culinary Manager, and all kitchen team members with daily ...

Prep Cook

Irving, TX · On-site

$16 - $20/hr

Prep Cooks maintain a clean, organized, and efficient workspace, adhere to all food safety ... Support the Culinary Manager, Assistant Culinary Manager, and all kitchen team members with daily ...

Prep Cook

Dallas, TX · On-site

$14 - $17.75/hr

Prep Cooks maintain a clean, organized, and efficient workspace, adhere to all food safety ... Support the Culinary Manager, Assistant Culinary Manager, and all kitchen team members with daily ...

Prep Cook

Dallas, TX · On-site

$14 - $17.75/hr

Prep Cooks maintain a clean, organized, and efficient workspace, adhere to all food safety ... Support the Culinary Manager, Assistant Culinary Manager, and all kitchen team members with daily ...

Prep Cook

Dallas, TX

$14 - $17.75/hr

Prep Cooks maintain a clean, organized, and efficient workspace, adhere to all food safety ... Support the Culinary Manager, Assistant Culinary Manager, and all kitchen team members with daily ...

Prep Cook

Dallas, TX

$14 - $17.75/hr

Prep Cooks maintain a clean, organized, and efficient workspace, adhere to all food safety ... Support the Culinary Manager, Assistant Culinary Manager, and all kitchen team members with daily ...

Properly label, date, and store all products according to food safety standards * Assist line cooks ... Previous kitchen or prep experience preferred; fine dining experience a plus * Strong foundational ...

Prep Cook

Dallas, TX

$13.25 - $16.75/hr

Prep Cooks maintain a clean, organized, and efficient workspace, adhere to all food safety ... Support the Culinary Manager, Assistant Culinary Manager, and all kitchen team members with daily ...

Prep Cooks maintain a clean, organized, and efficient workspace, adhere to all food safety ... Support the Culinary Manager, Assistant Culinary Manager, and all kitchen team members with daily ...

Prep Cooks maintain a clean, organized, and efficient workspace, adhere to all food safety ... Support the Culinary Manager, Assistant Culinary Manager, and all kitchen team members with daily ...

Prep Cook

Dallas, TX · On-site

$16 - $20/hr

Prep Cooks maintain a clean, organized, and efficient workspace, adhere to all food safety ... Support the Culinary Manager, Assistant Culinary Manager, and all kitchen team members with daily ...

We are hiring for the position of Prep Cook These roles assist To produce all assigned prep items in an efficient and consistent manner while following the specifications, recipes and techniques of ...

Prep Cooks maintain a clean, organized, and efficient workspace, adhere to all food safety ... Support the Culinary Manager, Assistant Culinary Manager, and all kitchen team members with daily ...

Showing results 21-40

Assistant Prep information

What are the key skills and qualifications needed to thrive as an assistant prep?

To thrive as an Assistant Prep, you need a solid understanding of basic food preparation techniques, kitchen safety, and hygiene standards, often gained through on-the-job training or a food handler’s certification. Familiarity with commercial kitchen equipment, inventory systems, and standard operating procedures is commonly expected. Attention to detail, time management, and effective teamwork are essential soft skills for this role. These skills ensure efficient kitchen operations, consistent food quality, and a safe working environment.

What is an assistant prep?

Assistant Prep workers, often called Prep Assistants or Prep Cooks, are entry-level kitchen staff who support chefs and cooks by preparing ingredients and performing basic cooking tasks. Their duties include washing, peeling, chopping vegetables, measuring ingredients, and organizing kitchen stations. They help ensure the kitchen runs smoothly and efficiently by maintaining cleanliness and following food safety standards. This role is essential in restaurants and food service operations, providing foundational support for meal preparation.

What does collaboration between an assistant prep and chefs typically look like in a commercial kitchen?

As an Assistant Prep, you’ll work closely with chefs and line cooks to ensure ingredients are ready and properly portioned for meal service. This collaboration often involves clear communication about prep needs, adjusting priorities during busy periods, and assisting with last-minute requests. Being proactive and organized helps streamline kitchen operations and allows chefs to focus on cooking and plating. Teamwork is essential, and you’ll often receive direct feedback and guidance, making it a great environment for learning culinary skills.

What is the difference between Assistant Prep vs Assistant Teacher?

AspectAssistant PrepAssistant Teacher
Required CredentialsHigh school diploma or equivalent; some roles may require certificationHigh school diploma; some positions may require teaching assistant certification
Work EnvironmentPreschools, daycare centers, early childhood programsPreschools, elementary schools, educational settings
Employer & Industry UsageEarly childhood education providers, daycare centersSchools, educational institutions, tutoring centers
Common Search & Comparison IntentUnderstanding entry-level roles assisting in early childhoodAssisting teachers in classroom management and instruction

Assistant Prep roles typically focus on supporting early childhood programs with basic caregiving and supervision, often requiring minimal certification. Assistant Teachers work more directly with children in educational settings, assisting teachers with instruction and classroom activities, sometimes requiring additional certifications. Both roles are essential in early education but differ in responsibilities and qualifications.

What are the most commonly searched types of Prep jobs in Texas? The most popular types of Prep jobs in Texas are:

$14 - $17/hr

Full-time

Re-posted 17 days ago


Job description

Position Description
Job title
Pastry Prep Cook
Reports to
Bakery Manager(s)/Executive Pastry Chef
Classification
Non- Exempt, hourly pay
Job Purpose
Tiny's Bakery Pastry Prep Cooks prepare and produce our cookie doughs, fresh pastries, ice cream, and prepped savory items that support Tiny's Milk & Cookies, and our restaurants. Pastry Prep Cooks care deeply about our culture and will provide a key role in contributing to our guest's satisfaction. Pastry Prep Cooks assist in the preparation and production of the daily pastries to the specifications and standards set by the Bakery Managers and Executive Pastry Chef in a fast, quick-paced and hot environment.
Duties and Responsibilities
The primary job duties and responsibilities of being a Pastry Prep Cook include but are not limited to the following:
  • Must be passionate about baking and pastries.
  • Must be able to follow traditional and modern recipes.
  • Knowledge in preparation and baking of dough, cookies, muffins, doughnuts, sponges, custards, scones, meringues, mousse, icing and other pastries.
  • Knowledge of various doughs, custards, cookies, mousse, sponges, meringues, icings.
  • Knowledge of mixing methods including creaming, whipping and folding.
  • Knowledge in a specialty including and not limited to; cake decorating, sugar cookies, cinnamon roll forming, bread loafs, cake making, ice cream production, laminations, etc.
  • Knowledge of finishing methods and techniques.
  • Basic celebration cake building and icing.
  • Ability to operate commercial baking equipment including, ovens, mixers, conveyors, and proofing cabinets.
  • Ability to accurately measure baking ingredients for productions using scales or graduated containers.
  • Basic knife skills including, chopping, cutting and dicing.
  • Handles and stores completed products.
  • Understanding of basic pastry kitchen terminology.
  • Inspect food products for consistency and quality.
  • Assist with the set up of banquet functions, outlet orders and breakfast production.
  • Great attention to detail and problem solving skills.
  • Contributes to team effort by accomplishing tasks effectively and quickly.
  • Must adhere to sanitation, safety and food regulations.
  • Maintains a clean and sanitary work station with proper mise in place.
  • Must maintain a neat, clean and well-groomed appearance, meeting the Pressed and Tailored standard.
  • Must be able to speak, read, write and understand the primary language (English).
  • Clear communication both verbal and written.
  • Performs other duties as assigned.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Qualifications
Tiny Boxwoods Productions require the minimum qualifications to successfully perform the position of Pastry Prep Cook.
Qualifications include:
  • Texas Food Handlers certificate
  • Minimum two years of experience in pastry or prep cooking
  • Flexible availability in scheduling
  • Capacity to multitask
  • Ability to work as part of a team

Working Conditions
The incumbent will be working in a restaurant and bakery setting and in the kitchen and dish area. Potential hazards include but are not limited to cuts, slipping, tripping, falls and burns. Frequent hand washing is required.
Physical Requirements
The incumbent is required to stand/walk for long periods of time. Incumbent is regularly required to talk, hear, kneel, push, pull, with occasional ascending or descending ladders, stairs and ramps. This position is very active and requires the ability to lift and carry up to 40 lbs. and can constantly move around in the kitchen.