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Assistant Matcha Jobs in Florida (NOW HIRING)

Assistant Matcha information

What is the difference between Assistant Matcha vs Barista?

AspectAssistant MatchaBarista
Required CredentialsBasic food handling, customer service skillsFood safety, espresso training, customer service
Work EnvironmentCoffee shops, cafes, specialty tea storesCoffee shops, cafes, restaurants
Employer & Industry UsageTea and specialty beverage companies, cafesCoffee shops, cafes, hospitality industry
Common Search & ComparisonYesYes

Assistant Matcha typically focuses on preparing and serving matcha-based beverages, often in specialty tea shops or cafes, requiring knowledge of tea preparation. Baristas generally prepare a variety of coffee drinks, including espresso-based beverages, in broader coffee shop settings. While both roles involve customer service and food handling, Assistant Matcha emphasizes tea expertise, whereas Baristas focus on coffee skills. The roles overlap in customer interaction and beverage preparation, but they cater to different beverage specialties and industry niches.

What are the most commonly searched types of Matcha jobs in Florida? The most popular types of Matcha jobs in Florida are:
What are popular job titles related to Assistant Matcha jobs in Florida? For Assistant Matcha jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Assistant Matcha jobs in Florida look for? The top searched job categories for Assistant Matcha jobs in Florida are:
What cities in Florida are hiring for Assistant Matcha jobs? Cities in Florida with the most Assistant Matcha job openings:

Part-Time Assistant Manager / Barista

VELVET SIPS LLC

Tampa, FL • On-site

$16 - $20/day

Per diem

Retirement

Re-posted 21 days ago


Job description

Position Summary

Velvet Sips is seeking an energetic, customer-focused Assistant Manager / Barista to help lead daily operations of our mobile coffee trailer. This role combines beverage preparation, customer service, inventory management, and event leadership. The ideal candidate thrives in a fast-paced environment, enjoys engaging with customers, and can confidently manage operations when ownership is not onsite.

Key Responsibilities

Barista Duties

  • Prepare coffee, espresso-based beverages, matcha, teas, lemonades, dirty sodas, and specialty drinks according to recipes.
  • Maintain beverage quality, consistency, and presentation standards.
  • Operate espresso machine, grinders, and other beverage equipment safely.
  • Ensure all food and beverage items are prepared and served according to health department standards.

Assistant Manager Duties

  • Open and close the trailer independently.
  • Lead daily operations during events and pop-ups.
  • Supervise and support team members during shifts.
  • Monitor inventory and communicate restocking needs.
  • Assist with ordering supplies and maintaining par levels.
  • Handle customer concerns professionally and resolve issues.
  • Ensure cash handling and POS procedures are followed accurately.
  • Complete daily sales and inventory reports.

Customer Service

  • Deliver exceptional hospitality and create a memorable customer experience.
  • Educate customers on menu offerings and make recommendations.
  • Maintain a positive and professional attitude at all times.

Operational Support

  • Set up and break down event locations.
  • Maintain cleanliness and organization of trailer and equipment.
  • Ensure compliance with food safety and sanitation requirements.
  • Assist with social media content creation during events when needed.

Qualifications

  • Previous coffee shop, café, food truck, or restaurant experience preferred.
  • Prior supervisory or leadership experience preferred.
  • Strong customer service and communication skills.
  • Ability to multitask in a fast-paced environment.
  • Dependable transportation and ability to travel to event locations.
  • Ability to stand for extended periods and lift up to 40 pounds.
  • ServSafe Food Handler Certification (or willingness to obtain within 30 days).

Preferred Qualifications

  • Barista experience with espresso equipment.
  • Experience using Square or other POS systems.
  • Inventory management experience.
  • Mobile food or event experience.
  • ServSafe Manager Certification

Compensation

  • $16.00–$20.00 per hour (based on experience)
  • Opportunity for advancement as Velvet Sips continues to grow

Schedule

  • Primarily evenings, weekends, festivals, markets, and special events.
  • Flexible schedule with advance event notice.
  • Typical shifts range from 4–10 hours.

The successful candidate will:

  • Maintain excellent customer service ratings.
  • Ensure accurate inventory counts and minimal product waste.
  • Consistently meet beverage quality standards.
  • Demonstrate leadership and reliability during events.
  • Support Velvet Sips' mission of delivering "Luxury in a Cup."

Company Description

Velvet Sips is a mobile coffee and beverage company serving handcrafted drinks at events, festivals, and pop-ups throughout the Tampa Bay area. Known for our commitment to quality, hospitality, and creativity, we deliver a unique coffee experience while creating opportunities for our team to grow alongside a rapidly expanding brand.