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Assistant Gelato Jobs in Wisconsin (NOW HIRING)

Green Bay Country Club Inc

Barista

Green Bay, WI · On-site

$14.75 - $17/hr

Prepare and serve specialty coffee drinks, espresso beverages, smoothies, ice cream, and gelato ... Handle payments accurately if applicable. * Assist other food and beverage team members as needed.

Grande

Lab Assistant - Part Time

Fond Du Lac, WI · On-site

Coffee and gelato bar (based on location). * State of the art corporate building: Why Fond du Lac? In Fond du Lac (FDL) you get the full four-season experience - warm in the summer with highs ...

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Assistant Gelato information

What is an assistant gelato?

Assistant Gelato jobs typically involve supporting the main gelato maker in producing and serving gelato in a shop or restaurant. Responsibilities may include preparing ingredients, operating gelato machines, maintaining cleanliness, serving customers, and assisting with inventory. This role is ideal for individuals interested in food service and learning the craft of gelato making. Good customer service skills and attention to hygiene are important in this position.

What are the most common challenges faced by an assistant gelato, and how can they be addressed?

Assistant Gelato Makers often face challenges such as maintaining consistent texture and flavor across batches, working efficiently during peak hours, and ensuring strict adherence to hygiene and safety standards. To address these, it's important to closely follow recipes, communicate effectively with the lead gelato maker, and proactively participate in regular equipment cleaning and maintenance. Being organized and responsive to customer feedback also helps in delivering high-quality gelato while supporting team operations.

What is the difference between Assistant Gelato vs Assistant Ice Cream Maker?

AspectAssistant GelatoAssistant Ice Cream Maker
CredentialsFood safety certification, culinary trainingFood safety certification, culinary training
Work EnvironmentGelato shops, cafes, specialty dessert storesIce cream parlors, dessert shops, cafes
Industry UsagePrimarily in gelato-focused businessesBroader ice cream industry, including various frozen desserts
Job ResponsibilitiesAssisting in gelato preparation, serving, maintaining equipmentAssisting in ice cream production, serving, equipment maintenance

Assistant Gelato and Assistant Ice Cream Maker roles share similar skills and work environments, often requiring food safety certifications and culinary knowledge. However, Assistant Gelato typically focuses on gelato-specific processes and shops, while Assistant Ice Cream Maker may work across a broader range of frozen desserts. Both roles support production, serving, and equipment upkeep in dessert establishments.

What are the key skills and qualifications needed to thrive as an assistant gelato?

To thrive as an Assistant Gelato Maker, you need basic culinary skills, attention to detail, and preferably some experience or training in food preparation or hospitality. Familiarity with commercial kitchen equipment, food safety protocols, and inventory management systems is also valuable. Strong teamwork, reliability, and customer service skills help you excel in both production and front-of-house environments. These skills ensure high-quality product consistency, safe food handling, and a positive customer experience in a fast-paced setting.
What are popular job titles related to Assistant Gelato jobs in Wisconsin? For Assistant Gelato jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Assistant Gelato jobs in Wisconsin look for? The top searched job categories for Assistant Gelato jobs in Wisconsin are:
Assistant Gelato jobs near you

Barista

Green Bay Country Club Inc

Green Bay, WI • On-site

$14.75 - $17/hr

Full-time, Part-time

Re-posted 18 days ago

Job description

Description:

About Green Bay Country Club:

Join our team at Green Bay Country Club as a Barista and create exceptional coffee and beverage experiences for our members and guests. Set in a beautiful private club environment, this role offers the opportunity to build relationships with members, work alongside a welcoming team, and develop valuable hospitality skills in a fast-paced and engaging setting.


Position Summary:

The Barista at Green Bay Country Club is responsible for preparing and serving high-quality coffee beverages, smoothies, ice cream, and gelato while delivering exceptional service to members and guests. This role plays a key part in creating a welcoming and enjoyable club experience by providing friendly, personalized service, maintaining consistent product quality, and ensuring a clean, organized, and inviting café environment. The ideal candidate is enthusiastic, service-oriented, and enjoys building positive relationships with members and guests.


Department: Food & Beverage

Reports to: Sports Center Manager

Supervises: None

Employment Status: Part-Time and Full-Time


Key Responsibilities:

  • Prepare and serve specialty coffee drinks, espresso beverages, smoothies, ice cream, and gelato according to established recipes and standards.
  • Greet members and guests in a friendly and professional manner and provide excellent customer service.
  • Take and fulfill beverage and dessert orders accurately and efficiently.
  • Maintain cleanliness and organization of the coffee, smoothie, and ice cream/gelato service areas, including equipment and workspaces.
  • Operate coffee machines, blenders, freezers, and other beverage or dessert equipment safely and properly.
  • Restock supplies and notify management of inventory needs.
  • Follow all food safety, sanitation, and health guidelines.
  • Handle payments accurately if applicable.
  • Assist other food and beverage team members as needed.


Requirements:

Qualifications:

  • Previous barista, coffee shop, or beverage service experience preferred; willing to train the right candidate.
  • Basic knowledge of coffee beverages, smoothie preparation, and frozen dessert service preferred.
  • Friendly, outgoing, and service oriented attitude.
  • Ability to work in a fast-paced environment.
  • Strong communication and interpersonal skills.
  • Attention to detail and consistency in drink preparation.
  • Ability to work independently and as part of a team.

Physical Demands and Work Environment:

  • Ability to stand for extended periods of time.
  • Ability to move throughout the work area as needed.
  • Ability to operate coffee machines, blenders, and other beverage equipment.
  • Ability to lift and carry items up to 25 pounds, such as milk and supplies.
  • Moderate to high noise levels during busy service periods.
  • Frequent interaction with members and guests.