1

Assistant Fish Cleaning Jobs in Washington (NOW HIRING)

Warehouse Pallet Sorter

Severn, MD · On-site

$15 - $20/hr

... fish, beef, pork and/or tobacco products and related products as identified on order forms, in the quantities specified. * Assist with sanitation duties to include cleaning the warehouse, emptying ...

... fish, beef, pork and/or tobacco products and related products as identified on order forms, in the quantities specified. * Assist with sanitation duties to include cleaning the warehouse, emptying ...

Warehouse Pallet Sorter

Severn, MD · On-site

$15 - $20/hr

... fish, beef, pork and/or tobacco products and related products as identified on order forms, in the quantities specified. * Assist with sanitation duties to include cleaning the warehouse, emptying ...

... * Assist in the preparation of permit applications under Sections 404/401 of the Clean Water Act ... S. Fish and Wildlife Service * Prepare Section 106 consultations with the State Historic ...

... * Assist in the preparation of permit applications under Sections 404/401 of the Clean Water Act ... S. Fish and Wildlife Service * Prepare Section 106 consultations with the State Historic ...

Line Cook Part-Time

Washington, DC

$17.75 - $22.25/hr

Recognize quality standards in fresh vegetables, fish, and dairy and meat products. * Maintain ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...

Line Cook Part-Time

Washington, DC · On-site

$20 - $25/hr

Recognize quality standards in fresh vegetables, fish, and dairy and meat products. * Maintain ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...

Line Cook Part-Time

Washington, DC · On-site

$17.75 - $22.25/hr

Recognize quality standards in fresh vegetables, fish, and dairy and meat products. * Maintain ... Maintain a "Clean As You Go" policy. * Assist in storage and rotation of food items according to ...

Showing results 41-60

Assistant Fish Cleaning information

What is an assistant fish cleaner?

Assistant Fish Cleaners are workers who help with the cleaning and preparation of fish, typically in fish processing plants, seafood markets, or restaurants. Their main duties include scaling, gutting, filleting, and washing fish to ensure they are ready for packaging, sale, or cooking. They may also assist with maintaining cleanliness in their work area and properly disposing of fish waste. This role often requires attention to hygiene standards, good manual dexterity, and the ability to work quickly and efficiently. Assistant Fish Cleaners usually work under the supervision of more experienced fish processors or supervisors.

What are the key skills and qualifications needed to thrive as an assistant fish cleaner?

To thrive as an Assistant Fish Cleaner, you need basic knowledge of fish species, safe handling practices, and proficiency in using knives and cleaning tools, often with on-the-job training rather than formal qualifications. Familiarity with commercial cleaning equipment and adherence to food safety regulations are important technical aspects. Attention to detail, manual dexterity, and the ability to work efficiently in a team setting are valuable soft skills. These abilities help ensure product quality, workplace safety, and effective operations in a fast-paced environment.

What are some common challenges faced by an assistant fish cleaner, and how can they be managed?

One of the main challenges in an Assistant Fish Cleaning role is maintaining speed and accuracy during busy periods, especially when handling large quantities of fish. Working with sharp tools and slippery surfaces also requires a strong focus on safety and proper technique to prevent injuries. Effective communication with team members, such as fish cutters and supervisors, helps ensure a smooth workflow and keeps quality standards high. Regular training and attention to cleanliness are essential for meeting food safety regulations and maintaining a safe work environment.

What is the difference between Assistant Fish Cleaning vs Fish Processing Worker?

AspectAssistant Fish CleaningFish Processing Worker
Required CredentialsNone or minimal certificationsFood safety certifications often preferred
Work EnvironmentFish cleaning stations, boats, or docksProcessing plants or factories
Employer & IndustryFishing companies, seafood marketsSeafood processing facilities, factories
Job TasksCleaning and preparing fish for sale or further processingCutting, filleting, packaging fish in large quantities

Assistant Fish Cleaning primarily involves preparing individual fish for sale or consumption, often in smaller settings like docks or markets. Fish Processing Workers handle larger-scale processing tasks in factories, focusing on filleting, packaging, and preparing fish for distribution. While both roles require knowledge of fish handling, Assistant Fish Cleaning is more manual and less specialized, whereas Fish Processing Workers often require familiarity with industrial equipment and safety standards.

What are the most commonly searched types of Fish Cleaning jobs in Washington?

The most popular types of Fish Cleaning jobs in Washington are:

What cities in Washington are hiring for Assistant Fish Cleaning jobs?

Cities in Washington with the most Assistant Fish Cleaning job openings:

$16 - $17/hr

Full-time

Re-posted 26 days ago


Job description

Join our event staff today! 

Wait Staff - Non-Tipped
As Needed for Events 

Job Overview:
 
The Banquet Support a" Wait Staff will provide prompt and courteous service to all customers. Provide customers with efficient and attentive service while exceeding the customeras expectations. The general responsibilities of the position include those listed below,. These responsibilities may differ among accounts, depending on business necessities and client requirements.
 
General Responsibilities:
 
  • Greets and seats customers.
  • Presents customers with menus.
  • Serves food to customers at a limited number of tables, using proper rules of etiquette.
  • Makes appropriate meal and beverage suggestions and answers questions regarding food preparation.
  • Writes a food check and/or memorizes the order.
  • Relays the order to the kitchen.
  • Accepts payment, refers customers to the cashier or operates the cash register.
  • Cleans and sanitizes workstations and equipment and assists in clearing and resetting tables.
  • May carve meat, fish or poultry and/or prepare flaming dishes and desserts.
  • May carry and distribute supplies and equipment.
  • May assist others in the preparation of foods and properly store food.
  • May total bills and may be asked to respond to complaints regarding food or service.
  • May operate dishwasher or assist with washing dishes, glassware, silverware, utensils, pots and pans.
  • May assist with stocking food inventory. i, Follows all company safety/security policies and procedures; reports accidents, injuries and unsafe work conditions to manager, and completes safety training as required.
  • Complies with all Sodexo HACCP policies and procedures.
  • Attends all allergy and foodborne illness in-service training.
  • Attends training programs (classroom and virtual) as designated.
  • May perform other duties and responsibilities as assigned.
Job Qualifications:
 
Experience/Knowledge:
  • High School diploma, GED, or equivalent experience.
  • 0 to 1 year related experience.
     
Skills/Aptitude:
  • Presents self in a highly professional manner to others and understands that honesty and ethics are essential.
  • Ability to maintain a positive attitude.
  • Ability to communicate with co-workers and other departments with professionalism and respect.
  • Maintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers, and client representatives.
  • Ability to use a computer.
  • Ability to listen carefully to their customersa orders, explain drink and food items and make menu recommendations.
  • Ability to provide clear directions and respond accordingly to employees.
License/Qualifications
 
Certifications: None.
 
General Qualifications:
  • Willingness to be open to learning and growing.
  • Maturity of judgment and behavior.
  • Maintains high standards for work areas and appearance.
  • Maintains a positive attitude.
  • Ability to work a flexible schedule helpful.
  • Must comply with any dress code requirements.
  • Must be able to work nights, weekends and some holidays.
  • Attends work and shows up for scheduled shift on time with satisfactory regularity.

Physical Requirements:

  • Close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus, with or without corrective lenses.
  • Significant walking or other means of mobility.
  • Ability to work in a standing position for long periods of time (up to 8 hours).
  • Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 40 pounds.