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Assistant Culinary Director Jobs in Minnesota (NOW HIRING)

Culinary Assistant

Minneapolis, MN · On-site

$18.12 - $26.17/hr

We are looking for a Culinary Assistant/Server to join our team! This role is responsible for ... Refers issues to Executive Director and Culinary Director as appropriate. Required Qualifications ...

Culinary Assistant

Minneapolis, MN · On-site

$18.12 - $26.17/hr

The Culinary Assistant is responsible for dining room and to go meal service to residents. Schedule ... Refers issues to Executive Director and Culinary Director as appropriate. Required Qualifications ...

Culinary Assistant

Edina, MN · On-site

$18.12 - $26.17/hr

The Culinary Assistant is responsible for dining room and to-go meal service to residents within ... Refers issues to Executive Director and Culinary Director as appropriate. Required Qualifications ...

Culinary Assistant

Wyoming, MN · On-site

$18.12 - $26.17/hr

We are looking for a Culinary Assistant/Server to join our team at Meadows on Fairview Assisted ... Refers issues to Executive Director and Culinary Director as appropriate. Required Qualifications ...

Culinary Assistant

Bloomington, MN · On-site

$18.12 - $26.17/hr

Job Overview We are looking for a Server/Culinary Assistant to join our team! This role is ... Refers issues to Executive Director and Culinary Director as appropriate. Required Qualifications ...

Culinary Assistant

Minneapolis, MN · On-site

$18.12 - $26.17/hr

We are looking for a Culinary Assistant/Server to join our team!This role is responsible for dining ... Refers issues to Executive Director and Culinary Director as appropriate. Required Qualifications ...

Culinary Assistant

Minneapolis, MN · On-site

$18.12 - $26.17/hr

The Culinary Assistant is responsible for dining room and to go meal service to residents. Schedule ... Refers issues to Executive Director and Culinary Director as appropriate. Required Qualifications ...

Culinary Assistant

Wyoming, MN · On-site

$18.12 - $26.17/hr

We are looking for a Culinary Assistant/Server to join our team at Meadows on Fairview Assisted ... Refers issues to Executive Director and Culinary Director as appropriate. Required Qualifications ...

Culinary Assistant

Fridley, MN · On-site

$18.12 - $26.17/hr

Job Overview Ebenezer Senior Care & Living is looking for a Culinary Assistant to join our senior ... Refers issues to Executive Director and Culinary Director as appropriate. Required Qualifications ...

Culinary Assistant

West Saint Paul, MN · On-site

$18.12 - $26.17/hr

Job Overview We are looking for a Server/Culinary Assistant to join our team! This role is ... Refers issues to Executive Director and Culinary Director as appropriate. Required Qualifications ...

Job Overview Ebenezer Senior Care & Living is looking for a Culinary Assistant to join our senior ... Refers issues to Executive Director and Culinary Director as appropriate. Required Qualifications ...

Culinary Assistant

Bloomington, MN · On-site

$18.12 - $26.17/hr

Job Overview Ebenezer is looking for a Culinary Assistant to join our senior assisted living team ... Refers issues to Executive Director and Culinary Director as appropriate. Required Qualifications ...

Culinary Assistant

Bloomington, MN · On-site

$18.12 - $26.17/hr

Job Overview Ebenezer is looking for a Culinary Assistant to join our senior assisted living team ... Refers issues to Executive Director and Culinary Director as appropriate. Required Qualifications ...

Culinary Assistant

Red Wing, MN · On-site

$17.77 - $25.66/hr

We're hiring a Culinary Assistant/Server position is responsible for dining room and to go meal ... Refers issues to Executive Director and Culinary Director as appropriate. Required Qualifications ...

Culinary Assistant

Red Wing, MN · On-site

$17.77 - $25.66/hr

We're hiring a Culinary Assistant/Server position is responsible for dining room and to go meal ... Refers issues to Executive Director and Culinary Director as appropriate. Required Qualifications ...

... Culinary Director. * Provide assistance to the cook in the preparation and service of meals ... Follow cleaning schedules and perform cleaning duties as scheduled. * Assist in arranging trays ...

Server / Culinary Assistant

Baxter, MN · On-site

$17.77 - $25.66/hr

... Assistant is responsible for dining room and to-go meal culinary service to Senior age residents ... Refers issues to Executive Director and Culinary Director as appropriate. Required Qualifications ...

Culinary Assistant/Server

Edina, MN · On-site

$18.12 - $26.17/hr

Dietary assistant Schedule include short early evening shifts, part-time Week 1: Wednesday (4:00pm ... Refers issues to Executive Director and Culinary Director as appropriate. Required Qualifications ...

Server / Culinary Assistant

Baxter, MN · On-site

$18.12 - $26.17/hr

... Assistant is responsible for dining room and to-go meal culinary service to Senior age residents ... Refers issues to Executive Director and Culinary Director as appropriate. Required Qualifications ...

Showing results 21-40

Assistant Culinary Director information

What is an assistant culinary director?

An Assistant Culinary Director is a professional who supports the Culinary Director in overseeing kitchen operations, menu planning, food preparation, and staff management within a restaurant, hotel, or food service organization. They help ensure that food quality and safety standards are met, assist in training kitchen staff, and may collaborate on developing new recipes or menus. This role combines culinary expertise with leadership and organizational skills to maintain efficient kitchen workflows and deliver an exceptional dining experience.

What are the key skills and qualifications needed to thrive as an assistant culinary director?

To thrive as an Assistant Culinary Director, you need strong culinary expertise, experience in kitchen management, and a relevant degree or certification in culinary arts or hospitality. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications such as ServSafe are typically required. Exceptional leadership, time management, and communication skills help you coordinate kitchen staff and maintain high service standards. These skills ensure efficient kitchen operations, consistent food quality, and a positive dining experience for guests.

What are some common challenges faced by an assistant culinary director, and how can they be addressed?

Assistant Culinary Directors often encounter challenges such as balancing administrative duties with hands-on kitchen management, maintaining high food quality standards across multiple outlets, and managing a diverse culinary team. Effectively addressing these challenges involves strong organizational skills, clear communication, and fostering a collaborative work environment. Proactively implementing standardized procedures and providing ongoing training can also help ensure consistency and support staff development.

What is the difference between Assistant Culinary Director vs Executive Chef?

AspectAssistant Culinary DirectorExecutive Chef
CredentialsTypically requires culinary degree or equivalent experienceRequires culinary degree, extensive experience, and often certification
Work EnvironmentSupports culinary operations, assists in menu development, oversees staffManages kitchen operations, leads culinary team, ensures food quality
Industry UsageCommon in large hospitality or restaurant groups, corporate settingsFound in restaurants, hotels, resorts, and culinary establishments

The Assistant Culinary Director primarily supports the culinary leadership by assisting with operations and staff management, while the Executive Chef is responsible for overall kitchen management, menu creation, and food quality. Both roles require culinary expertise, but the Executive Chef holds a more senior, decision-making position.

What are popular job titles related to Assistant Culinary Director jobs in Minnesota?

For Assistant Culinary Director jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Assistant Culinary Director jobs in Minnesota look for?

The top searched job categories for Assistant Culinary Director jobs in Minnesota are:

What cities in Minnesota are hiring for Assistant Culinary Director jobs?

Cities in Minnesota with the most Assistant Culinary Director job openings:

Culinary Assistant

Ebenezer

Minneapolis, MN • On-site

$18.12 - $26.17/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 10 days ago


Job description

Job Overview
Celebrating 135 years of service, Jones-Harrison Senior Living is conveniently located close to the metro bus stops off Cedar Lake Ave./Drew Ave. S. and Cedar Lake Ave./France Ave. S. in Minneapolis. The Jones-Harrison community offers Assisted Living, Memory Care, Skilled Nursing and Long-Term Care with a beautiful view of Cedar Lake and pristine grounds. Dedicated employees share in our mission to help our seniors heal, discover, and educate for longer, healthier, more meaningful lives.
We are looking for a Culinary Assistant/Server to join our team! This role is responsible for dining room meal service to our residents and maintaining supplies in the kitchenettes for our Assisted Living Community in Minneapolis, MN.
  • Casual hours
  • Flexible schedule
  • 3 shifts per month, including 1 weekend
  • New Early Wage Access!

Responsibilities:
  • Follows meal serving schedule and procedures.
  • Offers resident meal choices and meets resident's specific dietary needs.
  • Uses proper safety and sanitation techniques.
  • Follows dining room cleaning schedule and procedures.
  • Follow proper procedures for dining room set-up.
  • Follows proper work flow to stay on task.
  • Learns and becomes proficient with EMenu System and restaurant style service.
  • Ensures all dishes (including flatware, drinkware, etc.) are washed, sanitized, and put away before end of shift.

Promotes and encourages positive resident relations and satisfaction:
  • Welcomes residents and initiates conversation.
  • Accommodates resident requests such as requests for food substitution, change in seating, etc.
  • Listens to any complaints and responds appropriately. Refers issues to Executive Director and Culinary Director as appropriate.

Required Qualifications:
  • less than 1 year experience

Preferred Qualifications
  • High School Diploma
  • 1 year experience

Benefit Overview
Ebenezer offers a generous benefits package, including but not limited to medical, dental, vision plans, life insurance, short-term and long-term disability insurance, PTO and Sick and Safe Time, tuition reimbursement, retirement, early access to earned wages, and more! Please follow this link for additional information:http://www.ebenezercares.org/employee-benefits
Compensation Disclaimer
An individual's pay rate within the posted range may be determined by various factors, including skills, knowledge, relevant education, experience, and market conditions. Additionally, our organization prioritizes pay equity and considers internal team equity when making any offer. Hiring at the maximum of the range is not typical. If your role is eligible for a sign-on bonus, the bonus program that is approved and in place at the time of offer, is what will be honored.
EEO Statement
EEO/Vet/Disabled: All qualified applicants will receive consideration without regard to any lawfully protected status