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Assistant Cook Kitchen Helper Jobs in Florida (NOW HIRING)

Abuelo's

Cook/ Kitchen Team

Lakeland, FL · On-site

$14.75 - $18.25/hr

... that can help you learn our business! • Great attitude • Ability to work with a TEAM • ... Kitchen, Kitchens, Cooking, Back of House, BOH

Abuelo's

Cook/ Kitchen Team

Lakeland, FL · On-site

$14.75 - $18.25/hr

... that can help you learn our business. Great attitude Ability to work with a TEAM Friendly smile ... Kitchen, Kitchens, Cooking, Back of House, BOH.

mcr

Cook, Kitchen

Tallahassee, FL · On-site

$13.25 - $17.75/hr

Role Specific Duties and Expectations The Cook is responsible for preparing food items, based on ... Food Handling: Assist in storage and rotation of food items according to hotel procedures. * Other ...

TOL by Taste of Lagos

Kitchen Assistant

Gibsonton, FL · On-site

$14/hr

Kitchen staff assist in the preparation, cooking, and serving of food while maintaining cleanliness ... Help with food plating and presentation when required. * Report equipment malfunctions or safety ...

Priority Life Care

Cook

Largo, FL · On-site

$10K/mo

... cook, kitchen, help, prepare, food, serve, service, assisted, living, senior, community, nursing ... home, health, care, aide, diet, $18.50 / hour

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All JobsCook Kitchen Helper JobsAssistant Cook Kitchen Helper JobsAssistant Cook Kitchen Helper Jobs in Florida

Assistant Cook Kitchen Helper information

What is the difference between Assistant Cook Kitchen Helper vs Kitchen Steward?

AspectAssistant Cook Kitchen HelperKitchen Steward
CredentialsMinimal; often no formal certification requiredMinimal; usually no formal certification required
Work EnvironmentKitchen assisting with food prep and cookingCleaning, dishwashing, maintaining kitchen sanitation
Employer & Industry UsageRestaurants, hotels, catering servicesHotels, large food service operations, institutions
Common Search & ComparisonYesYes

The Assistant Cook Kitchen Helper primarily assists with food preparation and cooking tasks, while the Kitchen Steward focuses on cleaning, dishwashing, and maintaining sanitation. Both roles support kitchen operations but differ in responsibilities and daily activities.

What does an assistant cook kitchen helper do?

An assistant cook or kitchen helper assists in food preparation, cleaning, and organizing the kitchen. They may chop ingredients, wash dishes, and support the cooking staff to ensure smooth kitchen operations, often working under supervision in a fast-paced environment.

What qualifications do I need to be an Assistant Cook Kitchen Helper?

To be an Assistant Cook Kitchen Helper, relevant qualifications typically include basic food safety knowledge, such as a food handler's permit, and the ability to follow instructions and work in a team. Prior experience in food service or kitchen environments can be beneficial but is not always required, as on-the-job training is common.
Infographic showing various Assistant Cook Kitchen Helper job openings in Florida as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Assistant Cook needed for School Food Service

West Palm Beach, FL • On-site

Maschio's Food Service
Food Services and Drinking Places • 11 - 50 employees
Learn more about Maschio's Food Serviceexternal

$19/hr

Part-time

Posted 6 days ago

Maschio's Food Services rating

5.2

Company rating: 5.2 out of 10

Based on 20 frontline employees who took The Breakroom Quiz

57th of 68 rated caterers

Job description

Assistant Cook needed for school food service in the West Palm Beach, FL area. Monday through Friday, day shift, 4 hours daily. No weekends or holidays, summers off!
Job Summary:
We are seeking a dependable and organized Assistant Cook to support the kitchen Manager with daily food preparation and cooking. The idea candidate has at least three years of cooking experience, follows instructions well, maintains high food safety standards, and works effectively as part of a team. ServSafe® certification a plus.
Responsibilities:
  • Assist the kitchen Manager with food preparation and cooking menu items according to the NSLP requirements.
  • Unpack and properly store food deliveries.
  • Rotate stock and maintain proper inventory organization.
  • Adhere to all safety and food handling procedures.
  • Use of personal protective equipment (PPE) at all times
  • Keep kitchen and work areas clean and organized.
  • Work cooperatively with kitchen staff and management.
  • Follows instructions and complete assigned tasks efficiently.

Requirements:
  • Minimum of 3 years of cooking experience
  • Ability to work effectively as part of a team.
  • Strong organization skills and attention to detail.
  • Reliable, responsible, and punctual.
  • Ability to follow instructions and established procedures.
  • Obtain proper documentation to work in schools.

Apply today!

What Maschio's Food Services employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Maschio’s Food Services logo

About Maschio’s Food Services

Sourced by ZipRecruiter

Maschio’s Food Services is an industry leader in food service management specializing in K-12 nutrition. We provide the highest level of service for all school district food service programs with our experienced personnel. Our entire team of food service workers, school nutrition specialists, registered dietitians, and corporate chefs, have contributed to making lunch the best part of the day for students. We have partnered with local farms to have dedicated farmland that grows produce solely for Maschio’s Food Services. Our Farm to School Program allows our students to enjoy fresh and local farm to school meals. Maschio’s Food Allergy Management Program is unmatched. Our team of registered dietitians will create a safe menu for students who have life-threatening food allergies or medical conditions. We are involved in various green committees and recycling committees. Our Sustainable Maschio’s Program can assist your school district to bring greater sustainability to your food service program.

Industry

Food services and drinking places

Company size

11 - 50 Employees

Headquarters location

Chester, NJ, US

Year founded

1992

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