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Asian Restaurant Server Jobs in Oregon (NOW HIRING)

Sage Hospitality

Line Cook AM - Urban Farmer

Portland, OR · On-site

$23/hr

... Asian cuisine - two of Portland's most acclaimed restaurants * Living Sustainability Philosophy ... servers. * Start food items that are prepared ahead of time, making sure not to prepare more than ...

Sage Hospitality

Line Cook - Departure

Portland, OR · On-site

$16.75 - $21/hr

... Asian cuisine - two of Portland's most acclaimed restaurants * Living Sustainability Philosophy ... servers. * Start food items that are prepared ahead of time, making sure not to prepare more than ...

Sage Hospitality Group

Line Cook AM - Urban Farmer

Portland, OR · On-site

$16.75 - $21/hr

... Asian cuisine - two of Portland's most acclaimed restaurants * Living Sustainability Philosophy ... servers. * Start food items that are prepared ahead of time, making sure not to prepare more than ...

Posted today

Sage Hospitality

Line Cook - Departure

Portland, OR · On-site

$24/hr

... Asian cuisine - two of Portland's most acclaimed restaurants * Living Sustainability Philosophy ... servers. * Start food items that are prepared ahead of time, making sure not to prepare more than ...

Sage Hospitality Group

Line Cook AM - Urban Farmer

Portland, OR · On-site

$16.75 - $21/hr

... Asian cuisine - two of Portland's most acclaimed restaurants * Living Sustainability Philosophy ... servers. * Start food items that are prepared ahead of time, making sure not to prepare more than ...

Posted today

Sage Hospitality

Line Cook PM - Urban Farmer

Portland, OR · On-site

$24/hr

... Asian cuisine - two of Portland's most acclaimed restaurants * Living Sustainability Philosophy ... servers. * Start food items that are prepared ahead of time, making sure not to prepare more than ...

Sage Hospitality

Line Cook PM - Urban Farmer

Portland, OR

$16.75 - $21/hr

... Asian cuisine - two of Portland's most acclaimed restaurants * Living Sustainability Philosophy ... servers. * Start food items that are prepared ahead of time, making sure not to prepare more than ...

Sage Hospitality

Line Cook - Departure

Portland, OR

$24/hr

... pan-Asian cuisine -- two of Portland's most acclaimed restaurants * Living Sustainability ... servers. * Start food items that are prepared ahead of time, making sure not to prepare more than ...

Sage Hospitality

Line Cook AM - Urban Farmer

Portland, OR

$16.75 - $21/hr

... Asian cuisine - two of Portland's most acclaimed restaurants * Living Sustainability Philosophy ... servers. * Start food items that are prepared ahead of time, making sure not to prepare more than ...

Sage Hospitality

Sushi Cook

Portland, OR · On-site

$23.50 - $25/hr

... pan-Asian cuisine -- two of Portland's most acclaimed restaurants * Living Sustainability ... servers. * Start food items that are prepared ahead of time, making sure not to prepare more than ...

Sage Hospitality

Sushi Cook

Portland, OR · On-site

$15.50 - $20.25/hr

... Asian cuisine - two of Portland's most acclaimed restaurants * Living Sustainability Philosophy ... servers. * Start food items that are prepared ahead of time, making sure not to prepare more than ...

Sage Hospitality

Sushi Cook

Portland, OR · On-site

$23.50/hr

... Asian cuisine - two of Portland's most acclaimed restaurants * Living Sustainability Philosophy ... servers. * Start food items that are prepared ahead of time, making sure not to prepare more than ...

All JobsAsian Restaurant Server JobsAsian Restaurant Server Jobs in Oregon

Asian Restaurant Server information

See Oregon salary details

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$14

$24

How much do asian restaurant server jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for asian restaurant server in Oregon is $14.32, according to ZipRecruiter salary data. Most workers in this role earn between $10.14 and $16.25 per hour, depending on experience, location, and employer.

What does an Asian restaurant server do?

An Asian Restaurant Server is responsible for taking orders, serving food and drinks, and providing excellent customer service in an Asian cuisine restaurant. They must be knowledgeable about the menu, including specific dishes and ingredients, to answer customer questions and accommodate dietary preferences. In addition to delivering meals, they often help with setting tables, recommending dishes, and ensuring guests have a pleasant dining experience. Good communication skills, attention to detail, and an understanding of Asian dining etiquette are important in this role.

What are the key skills and qualifications needed to thrive as an Asian restaurant server?

To thrive as an Asian Restaurant Server, you need strong customer service skills, knowledge of Asian cuisines, and experience in food and beverage service, usually supported by prior serving experience or relevant training. Familiarity with point-of-sale (POS) systems, table management software, and food safety certifications is often required. Excellent communication, cultural sensitivity, and multitasking abilities help servers deliver memorable dining experiences and handle diverse customer needs. These skills ensure efficient operations, customer satisfaction, and a positive reputation for the restaurant.

What are some common challenges Asian restaurant servers face during busy dining hours?

Asian Restaurant Servers often manage multiple tables at once, especially during peak dining hours, which can be challenging due to the fast pace and high customer expectations. They must quickly and accurately relay orders, often including special dietary requests or modifications, and work closely with both kitchen staff and fellow servers to ensure smooth service. Maintaining a positive attitude and excellent communication skills is key to handling stressful situations and providing a memorable dining experience. Adaptability is also important, as menu items and customer preferences can vary widely in Asian cuisine.

What is the difference between Asian Restaurant Server vs Bartender?

AspectAsian Restaurant ServerBartender
CredentialsNone specific, customer service skillsFood handler permit, alcohol service certification
Work EnvironmentDining area, front-of-house in Asian restaurantsBar area, behind the counter in bars or restaurants
Industry UsageCommon in Asian cuisine establishmentsCommon in bars, pubs, and restaurants serving alcohol
Search & Comparison IntentCustomer service, dining experienceAlcohol service, mixology skills

The Asian Restaurant Server primarily focuses on providing excellent customer service in Asian cuisine dining settings, handling food orders, and ensuring guest satisfaction. In contrast, a Bartender specializes in preparing and serving alcoholic beverages, often requiring specific permits. While both roles are front-of-house and customer-facing, their work environments and skill sets differ, with servers focusing on food service and bartenders on drink preparation and bar management.

Where do Asian restaurant servers make the most money?

Asian restaurant servers tend to earn higher tips and wages in areas with higher living costs and larger Asian communities, such as major metropolitan regions. Factors like customer volume, restaurant type, and experience also influence earnings, with servers in upscale or popular establishments generally making more. Overall, earnings vary widely based on location and individual performance.

What are popular job titles related to Asian Restaurant Server jobs in Oregon?

For Asian Restaurant Server jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching Asian Restaurant Server jobs in Oregon look for?

The top searched job categories for Asian Restaurant Server jobs in Oregon are:

What cities in Oregon are hiring for Asian Restaurant Server jobs?

Cities in Oregon with the most Asian Restaurant Server job openings:

Asian Restaurant Server jobs near you
Infographic showing various Asian Restaurant Server job openings in Oregon as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution, with an average salary of $29,790 per year, or $14.3 per hour.

General Application - Server

Bruce Carey Restaurants

Portland, OR

Full-time

Re-posted 2 days ago

Job description

Company Description

Bruce Carey Restaurants define a sophistication where the artistry in the kitchen as well as the talented, knowing service are as integral to the experience as the sound, scent, and art that combine to make a meal at each a true dining event. From the sleek, modern spaces by Brad Cloepfil's Allied Works and Holst Architecture to the highest-quality fresh local products used and the carefully selected wine and spirits, no detail of the diner's experience - aesthetic or culinary - is overlooked.


Oregon native Bruce Carey has a masters degree in the visual arts as well as an enviable restaurant pedigree including stints at San Francisco's Zuni Cafe and Fog City Diner. In 1990, Carey opened Zefiro with celebrated restaurateurs Monique Siu and Christopher Israel. Zefiro, with a fresh, ingredient-driven, pan-Mediterranean menu had a phenomenal 10-year run and is still a benchmark against which Portland restaurants are compared.


Carey's current restaurants are as diverse as the Rose City itself. The elegant and exceptionally modern Bluehour in the Pearl District with its Modern-Mediterranean menu; Saucebox (since 1995), downtown, with Portland's best cocktails, DJ culture, and a healthy, modern Pan-Asian menu; and the gastro-pub vibe of 23Hoyt (opened in 2006) where the smart, casual, and familiar menu gives definition to "A New American Tavern"; and Clarklewis (aquired in 2007) which established and still maintains Portland's unique Farm-to-Table philosophy, all bear the BCR hallmark of warm hospitality, quality, value and sophistication.


Job Description

Bruce Carey Restaurants are always looking for well qualified servers to join our team. Please apply to have your resume viewed by any of our searching general managers.

Additional Information

All your information will be kept confidential.

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