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Apprentice Hospitality Jobs in Missouri (NOW HIRING)

Apprentice Hourly

Springfield, MO

$14.50 - $18.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Our Apprentices have a strong desire to grow into General Managers by assisting in the day-to-day ... Be guest obsessed - uphold top-notch standards of excellence and hospitality * Act as the leader on ...

Kitchen Supervisor

Saint Louis, MO · On-site

$18.50 - $19/hr

  • Retirement

  • PTO

... apprenticeship, or other experience necessary to become trained as a highly skilled professional ... About First Hospitality... Founded in 1985 and based in Chicago, First Hospitality is a forward ...

Weekend and holiday availability required About Prime Hospitality Group Prime Hospitality Group ... apprenticeship. PHG makes hiring decisions based solely on qualifications, merit, and business ...

Front Desk Associate

Chesterfield, MO

$13.75 - $17.75/hr

Passion for Hospitality * Desire to Win * Unwavering Commitment * Hunger to Grow Our Perks and ... apprenticeship. PHG makes hiring decisions based solely on qualifications, merit, and business ...

Front Desk Associate

Chesterfield, MO · On-site

$13.75 - $17.75/hr

Ability to lift up to 10 pounds About Prime Hospitality Group Prime Hospitality Group started with ... apprenticeship. PHG makes hiring decisions based solely on qualifications, merit, and business ...

Line Cook

Saint Louis, MO · On-site

$16 - $17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Culinary or Apprenticeship program preferred. GROOMING All associates must maintain a neat, clean ... The Hospitality business functions seven days a week, twenty-four hours a day. Due to the cyclical ...

Line Cook

Saint Louis, MO · On-site

$16 - $17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Culinary or Apprenticeship program preferred. GROOMING All associates must maintain a neat, clean ... The Hospitality business functions seven days a week, twenty-four hours a day. Due to the cyclical ...

Electrical Helper - Benson

Sikeston, MO · On-site

$15.75 - $20/hr

  • Retirement

You will have the ability to enroll into our accredited apprenticeship program. Also, you will have ... food, and beverage, hospitality, healthcare, distribution facilities, and commercial and ...

Electrical Helper - Chester

Sikeston, MO · On-site

$15.75 - $20/hr

  • Retirement

You will have the ability to enroll into our accredited apprenticeship program. Also, you will have ... food, and beverage, hospitality, healthcare, distribution facilities, and commercial and ...

Passion for Hospitality * Desire to Win * Unwavering Commitment * Hunger to Grow Our Perks and ... apprenticeship. PHG makes hiring decisions based solely on qualifications, merit, and business ...

Electrician Helper - Shelbyville

Sikeston, MO · On-site

$15.75 - $20/hr

  • Retirement

You will have the ability to enroll into our accredited apprenticeship program. Also, you will have ... food, and beverage, hospitality, healthcare, distribution facilities, and commercial and ...

Housekeeper

Ballwin, MO · On-site

$13.50 - $17.50/hr

  • Retirement

With passion and values to guide our Team, we work tirelessly to provide unparalleled hospitality ... apprenticeship. PHG makes hiring decisions based solely on qualifications, merit, and business ...

Housekeeper

Ballwin, MO · On-site

$13.50 - $17.50/hr

  • Retirement

With passion and values to guide our Team, we work tirelessly to provide unparalleled hospitality ... apprenticeship. PHG makes hiring decisions based solely on qualifications, merit, and business ...

Electrician Helper - Houston

Sikeston, MO · On-site

$15.75 - $20/hr

  • Retirement

... Amteck's accredited apprenticeship program to work and study toward achieving Journeyman ... food, and beverage, hospitality, healthcare, distribution facilities, and commercial and ...

Front Desk Associate

Chesterfield, MO · On-site

$13.75 - $17.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Passion for Hospitality * Desire to Win * Unwavering Commitment * Hunger to Grow Our Perks and ... apprenticeship. PHG makes hiring decisions based solely on qualifications, merit, and business ...

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Showing results 1-20

Apprentice Hospitality information

What is an apprentice hospitality?

Apprentice Hospitality jobs are entry-level positions designed for individuals looking to start a career in the hospitality industry, such as hotels, restaurants, or event venues. Apprenticeships combine practical on-the-job training with classroom learning, allowing apprentices to gain hands-on experience while studying relevant topics like customer service, food and beverage management, and hotel operations. These roles typically provide a pathway to permanent employment and further career advancement within the hospitality sector. Apprentices are usually mentored by experienced staff and receive regular feedback to help them develop the necessary skills for success in hospitality.

What does an apprentice hospitality do?

As an Apprentice in hospitality, you’ll typically rotate through various departments such as front desk, housekeeping, food and beverage, and guest services. You may assist with guest check-ins, learn how to handle reservations, help prepare or serve meals, and support event operations. The role is hands-on and designed to provide broad exposure to different aspects of hotel or restaurant management. Apprentices often work closely with experienced staff and supervisors, gaining valuable mentorship and on-the-job training. This experience helps you build a solid foundation for future career advancement within the hospitality sector.

What are the key skills and qualifications needed to thrive as an apprentice hospitality?

To thrive as an Apprentice in Hospitality, you need a basic understanding of customer service principles, attention to detail, and a willingness to learn, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, reservation software, and basic food safety certifications can be highly beneficial. Strong communication, teamwork, and adaptability are standout soft skills for building rapport with guests and supporting colleagues. These skills and qualities are crucial for delivering excellent guest experiences and ensuring smooth daily operations in a dynamic hospitality environment.

What is the difference between Apprentice Hospitality vs Hospitality Trainee?

AspectApprentice HospitalityHospitality Trainee
CredentialsOften requires a formal apprenticeship program, sometimes with certificationsMay require basic qualifications or no formal certification
Work EnvironmentOn-the-job training in hotels, restaurants, or cafesSimilar work settings, focusing on learning and skill development
Employer & Industry UsageCommon in hospitality industry for skill-building rolesUsed interchangeably in some regions, but often less formal

Apprentice Hospitality typically involves a structured training program with certifications, focusing on developing skills through hands-on experience. Hospitality Trainee may refer to similar roles but often with less formal training or certification. Both roles are designed for individuals starting their careers in hospitality, with the main difference being the level of formal training involved.

How does an apprentice hospitality work?

An apprentice in hospitality works by combining on-the-job training with classroom instruction to develop skills in areas such as customer service, food and beverage service, and hotel operations. Apprentices typically work under supervision, earn a wage, and may receive certifications or credits that contribute to their career development in the hospitality industry.

What can you do with a hospitality apprenticeship?

A hospitality apprenticeship allows individuals to gain hands-on experience in areas such as front desk operations, food and beverage service, housekeeping, and event planning. It provides practical skills, industry knowledge, and often leads to full-time positions in hotels, restaurants, or other hospitality settings.

What are the most commonly searched types of Hospitality jobs in Missouri?

The most popular types of Hospitality jobs in Missouri are:

Infographic showing various Apprentice Hospitality job openings in Missouri as of August 2026, with employment types broken down into 72% Full Time, 25% Part Time, 1% Temporary, and 2% Contract. Highlights an 96% Physical, and 4% Remote job distribution.

$14.50 - $18.75/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 23 days ago


Chipotle rating

5.8

Company rating: 5.8 out of 10

Based on 1,995 frontline employees who took The Breakroom Quiz

9th of 20 rated casual dining restaurants


Job description

CULTIVATE A BETTER WORLD

Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.

THE OPPORTUNITY

Chipotle is growing fast – we’re opening a restaurant almost every day, and we need leaders to grow with us! Our Apprentices have a strong desire to grow into General Managers by assisting in the day-to-day operations of our restaurants. You’ll learn what it takes to run a strong business, hire and train great people, and deliver a Guest Obsessed experience. At Chipotle, you’ll join a team that’s committed to Cultivating A Better World. If this sounds like something you’d like to be a part of, keep reading! See more details below and apply today.

WHAT’S IN IT FOR YOU

  • Medical, dental, and vision insurance & retirement savings plan
  • Quarterly bonus program
  • Tuition assistance (subject to eligibility requirements)
  • Career growth (need we say more?)
  • Paid time off
  • Holiday closures

WHAT YOU’LL DO

  • Be guest obsessed – uphold top-notch standards of excellence and hospitality
  • Act as the leader on duty, ensuring speed of service, accuracy, and positive guest experience
  • Train and develop crew members utilizing Chipotle’s training tools and resources
  • Ensure digital orders are delivered accurately and on time
  • Learn to run the day-to-day operational business of your restaurant (creating and managing a schedule, P&L management, sales-forecasting, recruiting and interviewing… you get the idea)
  • Ensure the dining room remains clean and the restaurant is always guest-ready
  • Uphold food safety, operational, and compliance standards
  • Work a standard 50-hour workweek (with applicable overtime paid), including evening and weekend shifts

WHAT YOU’LL BRING TO THE TABLE

  • A Guest Obsessed passion for hospitality
  • Friendly and enthusiastic attitude
  • Passion for growth with a desire to learn the General Manager position
  • Genuine enthusiasm for people development and leading others
  • Previous restaurant management experience preferred, including scheduling, P&L management, food safety, sales forecasting, scheduling, and recruiting

The physical work environment includes working in a fast-paced kitchen environment and interacting with customers. The role requires the ability to stand and walk around the restaurant for 10 hours a day, lift 50lbs./25kgs., and other physical activities necessary to complete the responsibilities of the job. It includes working around varied temperatures, tasting and preparing food, and strong communication with the Chipotle team and customers.

WHO WE ARE

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www.chipotle.com.

Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.    


Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests. 


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About Chipotle

Sourced by ZipRecruiter

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. Chipotle is ranked on the Fortune 500 and is recognized on the 2022 list for Fortune's Most Admired Companies. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www. chipotle. com

Industry

Food services and drinking places and biotechnology research and development

Company size

10,000+ Employees

Headquarters location

Newport Beach, CA, US