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Apprentice Cruise Ship Cook Jobs in Decatur, GA (NOW HIRING)

Apprentice Cruise Ship Cook information

See Decatur, GA salary details

$9

$15

$21

How much do apprentice cruise ship cook jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for apprentice cruise ship cook in Decatur, GA is $15.98, according to ZipRecruiter salary data. Most workers in this role earn between $13.61 and $19.23 per hour, depending on experience, location, and employer.

What does an apprentice cruise ship cook do?

An Apprentice Cruise Ship Cook assists the kitchen staff in preparing meals for passengers and crew on a cruise ship. Their duties typically include basic food preparation, cleaning kitchen areas, organizing ingredients, and learning cooking techniques under the supervision of experienced chefs. This position is designed to provide hands-on training and experience in a fast-paced, high-volume environment, with opportunities to learn about both local and international cuisines. Over time, apprentices can advance to higher positions in the ship's culinary team.

What are the key skills and qualifications needed to thrive as an apprentice cruise ship cook?

To thrive as an Apprentice Cruise Ship Cook, you need a basic understanding of food preparation, kitchen safety, and hygiene, often supported by a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications like ServSafe is typically required. Attention to detail, teamwork, adaptability, and strong time management are crucial soft skills in this fast-paced, multicultural environment. These skills ensure efficient, high-quality meal preparation and smooth operations that meet strict safety standards and guest expectations at sea.

What are some common challenges apprentice cruise ship cooks face when adapting to life and work at sea?

One of the primary challenges Apprentice Cruise Ship Cooks encounter is adjusting to the fast-paced, high-volume kitchen environment while living aboard a ship for extended periods. You'll need to adapt to working in compact spaces, manage seasickness, and maintain food safety standards despite the ship's motion. Additionally, collaborating with an international team requires strong communication skills and flexibility, as shifts can vary and teamwork is essential. Embracing these challenges helps build resilience and prepares you for advancement within the culinary team.

What is the difference between Apprentice Cruise Ship Cook vs Cruise Ship Cook?

AspectApprentice Cruise Ship CookCruise Ship Cook
CredentialsBasic culinary training, certification often requiredAdvanced culinary skills, experience, and certifications
Work EnvironmentTraining environment onboard cruise ships, supervisedFull culinary responsibilities onboard cruise ships
Job RoleAssists and learns under supervision, performs basic kitchen tasksPrepares meals, manages kitchen operations, supervises staff

The Apprentice Cruise Ship Cook is an entry-level position focused on learning and assisting in the kitchen, often requiring basic culinary training. In contrast, the Cruise Ship Cook is a more experienced role responsible for preparing meals and managing kitchen duties. The apprenticeship provides a pathway to becoming a fully qualified cruise ship cook.

What are popular job titles related to Apprentice Cruise Ship Cook jobs in Decatur, GA?

For Apprentice Cruise Ship Cook jobs in Decatur, GA, the most frequently searched job titles are:

What job categories do people searching Apprentice Cruise Ship Cook jobs in Decatur, GA look for?

The top searched job categories for Apprentice Cruise Ship Cook jobs in Decatur, GA are:

What cities near Decatur, GA are hiring for Apprentice Cruise Ship Cook jobs?

Cities near Decatur, GA with the most Apprentice Cruise Ship Cook job openings:

Director of Culinary Services

Discovery Management Group

Douglasville, GA • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 4 days ago


Job description

About Discovery Management Group

Discovery Management Group leads one of the nation’s most purpose-driven and people-centered senior living organizations, managing and enhancing senior living communities across the United States. With a focus on operational excellence, lifestyle personalization, and culture-driven leadership, we proudly serve residents and families with more than 15,000 units nationwide and growing.

As part of one of the largest senior living families in the U.S., our communities have earned Great Place to Work® certifications from 2022–2027. At Discovery Management Group, purpose guides our work, culture fuels our success, and growth defines our future. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.

As Director of Culinary Services, you’ll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every single day.

Your Role:

As the Director of Culinary Services, your role includes providing both strategic oversight and hands-on leadership of the Culinary Services Department. This includes responsibility for menu planning, staffing, food quality, safety, and budget performance. You’ll play a vital role in resident satisfaction by creating memorable dining experiences while ensuring operational excellence.

Position Highlights:

  • Status: FULL TIME
  • Schedule: Traditional leadership workweek with flexibility required based on business and operational needs that includes Manager on Duty hours as well as on call for emergency situations
  • Location:Douglasville, GA
  • Rate of Pay: $50k-$65k Annually
  • Travel: 0% - Fully On-site

What You’ll Do:

  • Lead daily culinary operations while participating in meal preparation and service
  • Plan and execute menus that meet resident dietary guidelines and preferences
  • Monitor food quality, consistency, and presentation; implement improvements as needed
  • Ensure compliance with sanitation, safety, and dietary standards
  • Conduct food safety audits and quality assurance checks
  • Oversee purchasing, inventory control, and vendor contracts
  • Manage budgets, monitor costs, and take corrective action when needed
  • Manage, recruit, train, schedule, and evaluate culinary staff
  • Lead orientation and in-service training programs for team members
  • Engage with residents during mealtimes to ensure satisfaction and resolve concerns
  • Collaborate with Executive Director and department heads to align food services with community goals

Qualifications:

  • Minimum 5 years of culinary leadership in high-volume, high-standard environments (e.g., country clubs, resorts, cruise ships)
  • Hands-on experience leading kitchen operations, including cooking and staff oversight
  • Food Safety Certification required
  • Strong knowledge of sanitation, food handling, and loss prevention practices
  • Culinary training or certification preferred
  • Experience with menu engineering, cost controls, and vendor management
  • Strong leadership, communication, and problem-solving skills
  • Proficiency with Microsoft Office and kitchen management systems
  • Experience in senior living culinary services is a plus—but only if paired with demonstrated high service standards
  • Ability to work in kitchen environments
  • Oversight of food safety audits and inspections
  • Exposure to high-pressure operational deadlines
  • Ability to lift or assist with kitchen operations as needed

Why Join Us

Discovery Senior Living Earned Coveted Great Place to Work Certification for 2025-2027!

A large part of what makes Discovery different from other companies in this industry is our willingness to embrace change. At Discovery Senior Living, we are constantly challenging how we are doing things to ensure the lifestyle we are offering our residents is absolutely the greatest value proposition in the marketplace. It’s just as important to us that the environment and culture for our team members are constantly refreshed. In addition, embracing and even encouraging change brings a never-ending supply of new energy to our business and our culture. That energy translates to other far-reaching positive impacts on our residents as well as our team members.

Find out what makes working at Discovery unique in the world of senior living. Discover Your Purpose!

Our Culture & Values

So often, what brings people together is deeply rooted in who we are and what we stand for. And at Discovery Senior Living, we’re unified by certain, core values, which we call our “Pillars of Excellence.” They make up the fabric of our company, and include TEAMWORK, INTEGRITY, PERFORMANCE, ACCOUNTABILITY, COMPASSION, HARD WORK and CREATIVITY.

Individually, they are our virtues, and together, they make up a roadmap which helps us foster innovation and success.

Benefits You’ll Enjoy

For eligible employees, we offer a comprehensive benefits package that includes competitive pay, medical, dental, vision, life, and disability insurance, paid time off and holidays, a 401(k) with employer match, paid training and career growth opportunities, wellness-related benefits, and additional support through our Employee Assistance Program (EAP). 

Equal Opportunity Employer

We are proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all team members. EOE D/V

A Note to Applicants

This job description outlines the general nature and level of responsibilities for this role and is not an exhaustive list of all duties. Qualified individuals with disabilities, as defined by the ADA, must be able to perform the essential job functions with or without reasonable accommodation, as determined on a case-by-case basis.

Agency Policy

We do not accept unsolicited resumes from staffing agencies. Please refrain from contacting hiring managers directly.

Employment Scam Warning

We only post jobs on our official careers site and accept applications through that platform. We do not conduct interviews via text or social media or ask for personal or banking information.

Regulatory Compliance & Background Screening

Discovery Senior Living complies with all applicable federal, state, and local employment laws and regulatory requirements governing hiring practices, background screening, and workforce eligibility. Employment may be contingent upon successful completion of state-mandated and/or federally required background screenings, which may include criminal history checks, fingerprint-based screening, Level 2 background screening, registry verification, and other screenings required for healthcare and senior living roles with direct or indirect resident access.

Certain positions may be subject to additional requirements under federal programs, including CMS, Medicare, and Medicaid regulations, as well as state-specific licensing or regulatory agencies. Screening requirements vary by role and jurisdiction, and candidates must meet all applicable standards as a condition of employment. These measures support regulatory compliance and help maintain a safe, secure environment for residents, families, and team members.

Employment in Florida is contingent upon completion of a Level 2 background screening in accordance with Florida AHCA requirements. Applicants will be required to complete fingerprinting and background screening through the AHCA Clearinghouse. For more information, please visit: https://info.flclearinghouse.com.