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Am Prep Cook Jobs in Arizona (NOW HIRING)

PREP COOK

Phoenix, AZ · On-site

$21.50/hr

* We are hiring immediately for full time PREP COOK positions. * Location : Mayo Clinic Phoenix ... Sunday through Thursday, 5:00 am to 1:30 pm. More details upon interview. * Requirement : Previous ...

PREP COOK

Green Valley, AZ · On-site

$19/hr

* We are hiring immediately for a full time PREP COOK position. * Location : Caterpillar Tinaja ... Monday - Friday, 7:00 am - 3:00 pm. Some evenings required. More details upon interview.

Prep Cook

Gilbert, AZ

$14.25 - $18/hr

Our Prep/Back of House position is the perfect way to start (or continue) your career and gain ... Early Availability, usually 6:00 am start time. WORKING CONDITIONS Position requires qualified ...

Prep Cook

Phoenix, AZ · On-site

$14.25 - $17.75/hr

Our Prep/Back of House position is the perfect way to start (or continue) your career and gain ... Early Availability, usually 6:00 am start time. WORKING CONDITIONS Position requires qualified ...

Prep Cook

Phoenix, AZ · On-site

$14.25 - $17.75/hr

Our Prep/Back of House position is the perfect way to start (or continue) your career and gain ... Early Availability, usually 6:00 am start time. WORKING CONDITIONS Position requires qualified ...

Prep Cook

Gilbert, AZ · On-site

$14.25 - $18/hr

Our Prep/Back of House position is the perfect way to start (or continue) your career and gain ... Early Availability, usually 6:00 am start time. WORKING CONDITIONS Position requires qualified ...

* We are hiring immediately for full time PREP COOK positions. * Location : Mayo Clinic Phoenix ... Sunday through Thursday, 5:00 am to 1:30 pm. More details upon interview. * Requirement : Previous ...

* We are hiring immediately for full time PREP COOK positions. * Location : Mayo Clinic Phoenix ... Sunday through Thursday, 5:00 am to 1:30 pm. More details upon interview. * Requirement : Previous ...

* We are hiring immediately for a full time PREP COOK position. * Location : Caterpillar Tinaja ... Monday - Friday, 7:00 am - 3:00 pm. Some evenings required. More details upon interview.

* We are hiring immediately for a full time PREP COOK position. * Location : Caterpillar Tinaja ... Monday - Friday, 7:00 am - 3:00 pm. Some evenings required. More details upon interview.

$17/ Hour - Cook/Food Prep - Chick-fil-A Stapley Drive FSU Are you a highly skilled and motivated ... Shifts Available between 4:45 am-1:00 am, Monday-Saturday * Part-Time Employees must have Friday ...

Showing results 21-40

Am Prep Cook information

See Arizona salary details

$8

$14

$19

How much do am prep cook jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for am prep cook in Arizona is $14.62, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $16.11 per hour, depending on experience, location, and employer.

What is an am prep cook?

An AM Prep Cook is responsible for preparing ingredients and setting up workstations for the kitchen before service begins. They typically work morning shifts, assisting chefs by chopping vegetables, preparing sauces, and ensuring all necessary ingredients are ready for cooking. This role requires attention to detail, time management, and basic culinary skills. It is a crucial position in maintaining a smooth and efficient kitchen operation.

What does an am prep cook do?

As an AM Prep Cook, your shift often starts early and involves preparing ingredients like chopping vegetables, measuring ingredients, and making sauces or dressings before the main meal service begins. You will work closely with other team members, such as line cooks and chefs, to ensure everything is ready and organized for a smooth breakfast or lunch service. This role requires you to maintain cleanliness, follow strict food safety protocols, and adjust to any changes in the day's production needs. The environment is usually fast-paced but collaborative—helping set the kitchen team up for success each day.

What are the key skills and qualifications needed to thrive in the am prep cook position, and why are they important?

To thrive as an AM Prep Cook, you need basic culinary skills, a keen attention to detail, and experience in a fast-paced kitchen environment, often gained through on-the-job training or entry-level kitchen roles. Familiarity with kitchen equipment such as slicers, mixers, and ovens, as well as health and safety certifications like a food handler's permit, are typically expected. Reliability, time management, and the ability to work collaboratively are key soft skills that help someone excel in this role. These skills are important for ensuring efficient meal preparation, maintaining food safety standards, and supporting the smooth operation of the kitchen during busy morning hours.

Do Am Prep Cooks make good money?

Am prep cooks typically earn an hourly wage that is close to minimum wage, with some variation based on location, experience, and establishment. They may also receive tips and benefits, but overall, the pay is generally considered modest compared to more advanced culinary roles.

How do you become an Am Prep Cook?

To become an prep cook, you typically need a high school diploma or equivalent and some experience in food preparation. Skills such as knife handling, knowledge of kitchen safety, and the ability to work efficiently in a fast-paced environment are important. Some employers may require food safety certifications like ServSafe.

What are the most commonly searched types of Am Prep Cook jobs in Arizona?

The most popular types of Am Prep Cook jobs in Arizona are:

What are popular job titles related to Am Prep Cook jobs in Arizona?

For Am Prep Cook jobs in Arizona, the most frequently searched job titles are:

What job categories do people searching Am Prep Cook jobs in Arizona look for?

The top searched job categories for Am Prep Cook jobs in Arizona are:

What cities in Arizona are hiring for Am Prep Cook jobs?

Cities in Arizona with the most Am Prep Cook job openings:

Infographic showing various Am Prep Cook job openings in Arizona as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $30,406 per year, or $14.6 per hour.

Title Kitchen Prep Cook/Line Cook | Part-Time | Mortgage Matchup Center

Oak View Group

Phoenix, AZ • On-site

$18 - $22/hr

Part-time

Retirement

Re-posted 10 days ago


Oak View Group rating

6.2

Company rating: 6.2 out of 10

Based on 83 frontline employees who took The Breakroom Quiz

23rd of 36 rated event venues


Job description

Kitchen Prep Cook/Line Cook | Part-Time | Mortgage Matchup Center
Location US-AZ-Phoenix
Job Post Information* : Posted Date 7 months ago(1/9/2026 11:06 AM)
Job ID 2026-28811
Category Concessions / Premium Seating
Type Regular Part-Time
Location : Location US-AZ-Phoenix
Job Post Information* : External Company Name Oak View Group
Job Post Information* : External Company URL https://www.oakviewgroup.com/
Location : Postal Code 85004
Location : Address 201 E Jefferson St
Group OVG - Food Services & Hospitality
Overview

The Kitchen Prep Cook/Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Kitchen Prep Cook/Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Kitchen Prep Cook/Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.

This role will pay an hourly wage of $18.00-$22.00. 

 

Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching

EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline

Responsibilities
  • Responsible for providing high quality, fresh food products in a timely manner for delivery to guests.
  • Prepares hot and cold foods following company recipes and portioning requirements.
  • Participates as a team player with specific responsibilities as related to preparation, excellent service and delivery of product.
  • Responsible for reporting any maintenance required for kitchen equipment.
  • Maintains sanitation, health and safety standards in work areas.
  • Responsible for observing and testing foods to ensure proper cooking.
  • Responsible for portioning, arranging and garnishing food plates for delivery to guests.
  • Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption.
  • Must show demonstrated ability to meet the company standard for excellent attendance.
Qualifications
  • Previous cook or prep cook experience
  • Able to operate standard kitchen equipment to including the broiler, steamer, convection oven, mixer, meat slicer and chef knife.
  • Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment.
  • Ability to speak, read and write in English.
  • Ability to work well in a team-oriented, fast-paced, event-driven environment.
  • Possess valid food handling certificate if required by state and federal regulations
  • ServSafe preferred
Options
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