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Air Force Cook Jobs in California (NOW HIRING)

Air Force Materiel Command

Cook

Edwards, CA · On-site +1

$19.74/hr

Performs a full range of simple cooking tasks by preparing and cooking items for breakfast, lunch ... Air Force and Space Force. * This position is included in a bargaining unit. * Union Name AFGE and ...

US Department of the Air Force

Cook

Edwards, CA

$19.74/hr

The purpose of this position is to perform a wide variety of simple cooking tasks for Club Muroc. Qualifications: Who May Apply: Open to everyone. Applicants will be categorized by preference(s) and ...

Air Force Materiel Command

Food Service Worker

Edwards, CA · On-site +1

$18.03/hr

Prepares vegetables and fruits for cooking and serving by washing, peeling, slicking, and dicing ... Air Force and Space Force. * This position is included in a bargaining unit. * Union Name AFGE and ...

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Air Force Cook information

See California salary details

$8

$15

$21

How much do air force cook jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for air force cook in California is $15.82, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $17.79 per hour, depending on experience, location, and employer.

What does an Air Force cook do?

An Air Force Cook, also known as a Food Services Specialist, is responsible for preparing, cooking, and serving meals to Air Force personnel. They work in dining facilities, flight kitchens, and sometimes in field conditions, ensuring that all meals meet nutritional and sanitary standards. Their duties include menu planning, food storage, equipment maintenance, and sometimes cooking for high-ranking officials. This role is essential in keeping Airmen fueled and ready for their missions.

What are the key skills and qualifications needed to thrive as an Air Force cook?

To thrive as an Air Force Cook, you need a solid understanding of food preparation, safety standards, and basic nutrition, often supported by a high school diploma and completion of military culinary training. Familiarity with industrial kitchen equipment, food service management systems, and military food safety protocols is necessary. Teamwork, adaptability, attention to detail, and strong organizational skills help Air Force Cooks excel in dynamic and structured environments. These skills and qualities ensure safe, efficient, and nutritious meal preparation for service members in support of mission readiness.

What does a typical workday look like for an Air Force cook?

As an Air Force Cook, your typical day involves preparing, cooking, and serving a variety of meals for Air Force personnel in accordance with established menus and dietary guidelines. You’ll work alongside a team in a fast-paced kitchen environment, rotating shifts that can include early mornings, weekends, and holidays. Regular duties also include inventory management, ensuring cleanliness and sanitation, and occasionally catering for special events or field exercises. Collaboration with fellow cooks and supervisors is essential to maintain meal quality and timely service. This dynamic environment offers the opportunity to develop strong culinary and leadership skills while directly supporting the well-being of your team.

Can you be an Air Force Cook?

Yes, individuals can become Air Force Cooks by meeting the eligibility requirements, which include age, education, and physical fitness standards. Training is provided at the Air Force Culinary Specialist School, and the role involves preparing meals for personnel in various settings within the Air Force.

What are popular job titles related to Air Force Cook jobs in California?

For Air Force Cook jobs in California, the most frequently searched job titles are:

What job categories do people searching Air Force Cook jobs in California look for?

The top searched job categories for Air Force Cook jobs in California are:

Air Force Cook jobs near you
Infographic showing various Air Force Cook job openings in California as of August 2026, with employment types broken down into 90% Full Time, and 10% Nights. Highlights an 60% In-person, and 40% Remote job distribution, with an average salary of $32,903 per year, or $15.8 per hour.

Cook

Travis Air Force Base, CA • On-site

US Department of the Air Force
See more jobs at US Department of the Air Forceexternal

$23.46/hr

Full-time

This job post has expired 1 day ago. Applications are no longer accepted.

Job description

About the position: This position is Non-appropriated Fund (NAF) and will be assigned to the Cypress Lakes Golf Course, Travis Air Force Base, CA.
Physical Effort: Frequently lifts or moves objects weighing up to 40 pounds unassisted, and occasionally lifts or moves objects weighing over 40 pounds with assistance.
Eligible to use base facilities such as: Base Exchange (BX), Gym, Outdoor Rec, Library, Marina, Golf Course, Bowling Center, and the Arts & Crafts Center.
Qualifications:Who May Apply: Open to everyone. Applicants will be categorized by preference(s) and/or priority consideration eligibilities. An applicant's eligibility will be determined based on eligibility claimed in the questionnaire and proof of eligibility MUST be provided with application by the closing date, 08/23/2026
Business Based Action, Military Spouse Preference, Outside Applicant Veteran, Spouse/Widow/Parent of Veteran, and Transition Hiring Preference
In order to qualify, you must meet the experience requirements described below. Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religious; spiritual; community; student; social). You will receive credit for all qualifying experience, including volunteer experience. Your resume must clearly describe your relevant experience; if the position allows for qualifying based on education, your transcripts will be required as part of your application.
Qualifying Experience:
Must have experience in and knowledge of methods and procedures relating to food preparation and presentation gained in a grill, snack bar, restaurant, club or similar food activity. Ability to follow oral and written instructions, work safely, and do simple arithmetic. Knowledge of operating and cleaning food service equipment, characteristics of various foods, and the ability to season food and decide when foods are done is required.Education:Some federal jobs allow you to substitute your education for the required experience in order to qualify. This position does not allow for education substitution.
Employment Type: OTHER

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