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Adventure Captain Jobs (NOW HIRING)

BBX Capital

MOD Captain

Boca Raton, FL · On-site

$15/hr

Get ready for an adventure to a fun and successful future! As a Captain you directly contribute to the success of the organization by assisting the store General Manager in executing store operations ...

Loews Hotels

Senior Banquet Captain

Tucson, AZ · On-site

Team members create memorable stays for guests seeking relaxation and adventure across 398 guest ... You keep everyone informed-servers, captains, culinary partners, and leadership. * Hands-On ...

BBX Capital

MOD Captain

Boca Raton, FL

$15/hr

Get ready for an adventure to a fun and successful future! As a Captain you directly contribute to the success of the organization by assisting the store General Manager in executing store operations ...

Proper Hospitality

Banquet Captain

Manhattan, NY · On-site

... adventure, exceptional dining at Ocean Club Montauk, elevated wellness offerings, and direct access ... Job Summary The Banquet Captain is responsible for leading the banquet service team in executing ...

Proper Hospitality

Banquet Captain

Montauk, NY · On-site

$29/hr

... adventure, exceptional dining at Ocean Club Montauk, elevated wellness offerings, and direct access ... The Banquet Captain is responsible for leading the banquet service team in executing exceptional ...

Proper Hospitality

... adventure, exceptional dining at Ocean Club Montauk, elevated wellness offerings, and direct access ... Job Summary The Banquet Captain is responsible for leading the banquet service team in executing ...

The Lodge at Primland

Bell Captain

Meadows Of Dan, VA · On-site

... adventure experiences. Guests can revel in the refined authenticity and natural beauty of the ... Captain, where your leadership will set the tone for exceptional guest service. Leading a team of ...

Auberge Collection

Bell Captain

Meadows Of Dan, VA · On-site

... adventure experiences. Guests can revel in the refined authenticity and natural beauty of the ... Captain, where your leadership will set the tone for exceptional guest service. Leading a team of ...

Auberge Collection

Bell Captain

Meadows Of Dan, VA · On-site

... adventure experiences. Guests can revel in the refined authenticity and natural beauty of the ... Captain, where your leadership will set the tone for exceptional guest service. Leading a team of ...

St Julien Hotel & Spa

Banquet Captain

Boulder, CO · On-site

$19.84/hr

... a hub for adventure, and a thoughtful steward of our environment. Our team's passion for ... St Julien Hotel & Spa is looking for a professional and personable Banquet Captain to assist in the ...

Loews Hotels

Bell Captain (Full Time)

Tucson, AZ · On-site

Team members create memorable stays for guests seeking relaxation and adventure across 398 guest ... A confident and service-driven Bell Captain who will lead our Guest Services team in creating ...

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Adventure Captain information

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How much do adventure captain jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for adventure captain in the United States is $37.32, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $41.35 per hour, depending on experience, location, and employer.

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Infographic showing various Adventure Captain job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 54% Full Time, 12% Part Time, 1% Temporary, and 32% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $77,625 per year, or $37.3 per hour.

Senior Banquet Captain

Black Canyon City, AZ • On-site

Loews Hotels & Co
Hospitality Services • 10K+ employees
Learn more about Loews Hotels & Coexternal

Full-time

Medical, Retirement, PTO

Re-posted 5 hours ago

Key responsibilities

  • Oversee all aspects of banquet events including setup, service flow, equipment distribution, food presentation, and breakdown.

  • Conduct pre-shift meetings to assign duties, review event details, and set expectations.

  • Complete and submit daily captain's reports, review and maintain payroll, verify event counts, prepare banquet checks, and finalize billing.

Loews Hotels rating

7.0

Company rating: 7.0 out of 10

Based on 84 frontline employees who took The Breakroom Quiz

Job description

Recognized as an AZ Central Top Workplace, Loews Ventana Canyon Resort offers careers at a luxury resort in Tucson's Catalina Foothills. Team members create memorable stays for guests seeking relaxation and adventure across 398 guest rooms, five dining outlets, spa, recreation, and event spaces.
Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
Growth and belonging start here; you'll be valued for who you are and the goals you have. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.
Creating a Team Member experience where you belong no matter what age, race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status that makes you, you is a daily focus for us.
What We Offer:
  • Competitive health & wellness benefits, 401(k) & company match
  • Paid Sick Days, Vacation, and Holidays, Paid Bereavement, Paid Pet Bereavement
  • Training & Development opportunities, career growth
  • Tuition Reimbursement
  • Pet Insurance
  • Team Member Hotel Rates, other discounts, perks and more

What We're Looking For:
A highly organized and service-driven Senior Banquet Captain who can oversee all aspects of banquet event execution-from setup to service to breakdown-while ensuring Loews standards are consistently met. We're looking for someone who can lead by example, train and motivate banquet teams, coordinate with culinary and event leadership, and manage event financials with accuracy. This role is essential to delivering seamless, memorable banquet experiences.
Who You Are:
  • Experienced Banquet Leader: You know banquet service inside and out, from floor plans to food timing to staffing strategies.
  • Strong Communicator: You keep everyone informed-servers, captains, culinary partners, and leadership.
  • Hands-On Supervisor: You thrive being on the floor coaching, assigning tasks, and ensuring top-tier service.
  • Operationally Sharp: You manage payroll, event counts, Delphi billing, and equipment needs with precision.
  • Team Developer: You hire, train, evaluate, and coach team members to uphold service excellence.
  • Problem Solver: You address challenges quickly and professionally, especially during live events.
  • Guest-Centric Professional: You handle guest comments or concerns with grace, positivity, and ownership.
  • Veterans and military spouses are encouraged to apply.

What You Will Do:
Event Leadership & Service Execution
  • Oversee all aspects of banquet events including setup, service flow, equipment distribution, food presentation, and breakdown.
  • Conduct pre-shift meetings to assign duties, review event details, and set expectations.
  • Ensure staffing levels align with business forecasts and brand standards.
  • Work with the F&B Director to develop and uphold departmental guidelines, policies, and procedures.
  • Monitor banquet personnel during service to ensure consistency, efficiency, and service excellence.
  • Collaborate with Culinary to coordinate food delivery timing, presentation standards, and service cues.

Administrative & Financial Responsibilities
  • Complete and submit daily captain's reports for all banquet events.
  • Review and maintain daily payroll to ensure accurate labor management.
  • Verify event counts, prepare banquet checks, obtain guest signatures, and finalize billing in Delphi.
  • Record event charges in designated spreadsheets and submit final documents to Accounting.

Team Leadership & Development
  • Assist with interviewing, hiring, and training banquet team members following Loews standards.
  • Provide ongoing training, coaching, counseling, and discipline as needed in collaboration with F&B and HR leadership.
  • Support the PM Banquet Captain and supervise PM service crews.
  • Follow all new hire training processes and the Star Service Program.

Collaboration & Communication
  • Attend BEO meetings and required hotel meetings to stay informed on events, promotions, and cross-department needs.
  • Maintain strong communication with F&B leadership, culinary teams, banquet setup teams, and other hotel departments.
  • Respond to guest concerns or comments professionally, ensuring timely resolution and service recovery when needed.

Equipment & Inventory Oversight
  • Conduct monthly inventory of small wares and banquet equipment; report needs or issues to the F&B Director.
  • Ensure equipment is maintained, used properly, cleaned, and stored securely.
  • Maintain the cleanliness and organization of all banquet service areas.

Additional Responsibilities
  • Follow safety procedures, emergency protocols, and hotel policies.
  • Maintain grooming standards and a professional appearance.
  • Promote teamwork, positivity, and a high level of hospitality at all times.
  • Regular attendance in conformance with standards.
  • May be required to work varying schedules to reflect business needs.
  • Required to attend all mandatory training sessions and meetings.
  • Perform other duties as assigned.

Your Qualifications Include:
  • Minimum 4 years of food & beverage experience, including 1 year in a supervisory role.
  • High school diploma required.
  • Fluent in English with strong verbal communication skills.
  • Demonstrated experience training and motivating staff.
  • Ability to handle pressure, multitask, and manage complex event operations.
  • Strong knowledge of banquet setup, service standards, and hospitality best practices.
  • Excellent customer service and hospitality skills.
  • Physical ability to bend, lift, push, pull, and carry items as needed; must be able to lift up to 75 lbs.

What Loews Hotels employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Loews Hotels & Co logo

About Loews Hotels & Co

Sourced by ZipRecruiter

Headquartered in New York City, Loews Hotels & Co is rooted in deep heritage in the hotel industry and excellence in service. As one of the only independently owned family hotel companies, we know that hospitality comes from the heart. Loews Hotels & Co owns and operates hotels and resorts across the U.S. and Canada. Located in major city centers and resort destinations, including multiple hotels in partnership with Universal Orlando Resort, Loews Hotels & Co features properties grounded in family heritage and dedicated to delivering unscripted guest moments, all with a locally handcrafted approach. We pride ourselves on the individuality and uniqueness of our offering.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

New York, NY, US

Year founded

1960

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