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A Server In Jobs in Washington (NOW HIRING)

Colony Grill

Server

Potomac, MD · On-site

$17.65 - $35/hr

Deliver food/drink items while providing exceptional hospitality, in a timely fashion. * Help set ... Previous experience as a server in a fast-paced, team culture. * Ability to memorize all the ...

Colony Grill

Server

Mclean, VA · On-site

$13 - $35/hr

Deliver food/drink items while providing exceptional hospitality, in a timely fashion. * Help set ... Previous experience as a server in a fast-paced, team culture. * Ability to memorize all the ...

Hyatt

Server - Cinnabar

Arlington, VA · On-site

$11/hr

A Hyatt restaurant server will engage in casual conversation and create the restaurant experience by their style and service attributes. Other duties include general restaurant preparation and ...

Hyatt Hotels Corporation

Server - LobbiBar

Arlington, VA · On-site

$11.50/hr

A Hyatt server will engage in casual conversation and create the bar experience by their style and service attributes. Other duties include general restaurant preparation and maintaining a sanitary ...

Hyatt

Server - LobbiBar

Arlington, VA · On-site

$11.50/hr

A Hyatt server will engage in casual conversation and create the bar experience by their style and service attributes. Other duties include general restaurant preparation and maintaining a sanitary ...

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All JobsA Server In JobsA Server In Jobs in Washington

A Server In information

What is the difference between A Server In vs A Bartender?

AspectA Server InA Bartender
Required CredentialsFood Handler’s Permit, ServSafe CertificationFood Handler’s Permit, sometimes Mixology Certification
Work EnvironmentRestaurants, cafes, dining establishmentsBars, nightclubs, lounges
Employer & Industry UsageHospitality industry, food serviceHospitality industry, nightlife
Common Search & Comparison IntentCustomer service, food service rolesDrink preparation, nightlife service

While both A Server In and A Bartender work in the hospitality industry, A Server In primarily focuses on serving food and attending to diners in restaurants, requiring food safety certifications. A Bartender specializes in preparing and serving drinks in bars or clubs, often needing mixology skills. The roles differ mainly in work environment and specific skill sets, but both are essential customer service positions within the hospitality sector.

Is a server a job position?

Yes, a server is a job position that involves taking orders, serving food and beverages, and providing customer service in restaurants or similar settings. It typically requires good communication skills, a friendly attitude, and sometimes a food handler's certification. The role often involves working flexible hours, including evenings and weekends.

What does a server do as a job?

A server is responsible for taking customer orders, serving food and beverages, and ensuring a positive dining experience. They often handle payments, communicate with kitchen staff, and maintain cleanliness in the dining area, requiring good communication and customer service skills.

What are the 7 types of servers?

In the context of a server in the hospitality industry, there are generally seven types: fine dining servers, casual dining servers, bar servers, banquet servers, coffee shop servers, fast food servers, and catering servers. Each type requires different skills and knowledge of menu items, customer service, and sometimes alcohol service or event coordination. Understanding these types helps servers specialize and excel in specific dining environments.

What is a job description for a server?

A server is responsible for taking customer orders, serving food and beverages, and ensuring a positive dining experience. They often handle cash transactions, maintain cleanliness, and communicate effectively with kitchen staff and customers. Good customer service skills and knowledge of menu items are essential for this role.
What cities in Washington are hiring for A Server In jobs? Cities in Washington with the most A Server In job openings:
A Server In jobs near you
Server - Milk & Honey

Server - Milk & Honey

Thompson Hospitality Corporation

Suitland, MD • On-site

Part-time

Posted 16 days ago

Thompson Hospitality rating

5.9

Company rating: 5.9 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

Job description

Overview
Unleash your passion for exceptional hospitality at Milk & Honey, a rapidly growing restaurant franchise that takes Southern cuisine to new heights. We are on the lookout for vibrant and devoted individuals to join our team as Servers. As a Server, you will ignite the dining experience with your infectious energy, creating a captivating atmosphere where every moment is filled with warmth, laughter, and unforgettable memories. Join us on this exhilarating journey as we redefine Southern hospitality and embark on a culinary adventure like no other.
Responsibilities
  • Deliver exceptional service to guests, ensuring their needs are met and exceeded
  • Provide menu recommendations and guide guests through their dining experience
  • Take accurate orders and relay them to the kitchen for preparation
  • Serve food and beverages promptly and professionally
  • Ensure a clean and organized dining area, adhering to sanitation and safety standards
  • Collaborate with the team to ensure smooth operations and guest satisfaction

Qualifications
  • Experience as a server in a fine dining experience.
  • A great attitude and work ethic.
  • Must be 21 or older to handle alcoholic beverages.
  • Able to work flexible shifts and schedules, inclusive of weekends, and all holidays.

Who We Are:
Milk & Honey is a vibrant New Orleans themed Southern Brunch destination. We offer flavorful dishes from brunch through dinner, including popular items like Chicken & Waffles, Shrimp & Grits, and Mimosa Towers. Known for its warm, modern Southern cuisine and inviting atmosphere, guests can dine in or take their favorites to go. Every meal is a memorable experience meant to be shared.
Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/
We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.
Thompson Hospitality logo

About Thompson Hospitality

Sourced by ZipRecruiter

Thompson Hospitality is the nation's largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management. We are a family-run organization with more than twenty-five years providing services built on our core mission to provide a positive experience to every relationship we are involved in: one guest, one client, one team member at a time. As a fast growing company, we have a growth plan to more than double in size over the next three years. We are looking for team members who are interested in developing their careers to the next level while joining our team of over 4,000 employees, serving clients in over 40 states to include more than 1.9 million guests each year.

Industry

Hospitality services

Company size

1,001 - 5,000 Employees

Headquarters location

Reston, VA, US

Year founded

1992

Social media

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