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105 Cafe Jobs (NOW HIRING)

Tatte Bakery & Cafe

Cafe Manager - Boston

Brookline, MA · On-site

$24.25 - $28.60/hr

A Café Manager supports Tatte's mission to inspire, care for, and nurture life every day by contributing to the café management team in welcoming guests, supporting team members, and executing ...

Terrace Cafe

Be Seen First

Café Associate / Shift Lead

San Mateo, CA · On-site

$18 - $25/hr

About Us We operate a friendly café located inside a professional office building. We serve coffee, breakfast items, sandwiches, snacks, and catering orders for office tenants and meetings. This is ...

Tatte Bakery and Café

Cafe Manager - Boston

Brookline, MA · On-site

$24.25 - $28.60/hr

A Café Manager supports Tatte's mission to inspire, care for, and nurture life every day by contributing to the café management team in welcoming guests, supporting team members, and executing ...

Mountainside Cafe

Cafe General Manager

Falls Village, CT · On-site

$70K - $75K/yr

Description Cafe General Manager Mountainside Cafe - Falls Village, CT At Mountainside Treatment Center, our cafe is more than just a dining space-it's a vibrant, community-centered environment and a ...

Tatte Bakery & Cafe

Café Manager - Ashburn, VA

Ashburn, VA · On-site

$23.50 - $27.75/hr

A Café Manager supports Tatte's mission to inspire, care for and nurture life, every day, by contributing to the café management team in welcoming guests to Tatte, caring for our team members, and ...

The Campus

Cafe Manager

Downingtown, PA · On-site

$22 - $25/hr

Café Manager The Campus - Chester County Café Manager - $22-$25/hr | Part-Time Leadership Role The Campus Chester County is seeking a Café Manager to oversee daily operations of our rink café ...

Outpost Natural Foods

Café Supervisor

Wauwatosa, WI · On-site

Café Assistant DEPARTMENT: Café STATUS: FT, Assistant, Union, Hourly REPORTS TO: Café Manager JOB SUMMARY: To ensure the highest level of service possible to Outpost's internal and external ...

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105 Cafe information

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How much do 105 cafe jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for 105 cafe in the United States is $15.19, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $17.31 per hour, depending on experience, location, and employer.

What is the difference between 105 Cafe vs Barista?

Aspect105 CafeBarista
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; barista training or certification
Work EnvironmentCoffee shop, casual setting, customer service focusCoffee shop, fast-paced, customer service and beverage preparation
Employer & IndustryRestaurants, cafes, hospitality industryCoffee shops, cafes, hospitality industry
Common Search & Comparison105 Cafe vs Barista

The main difference between 105 Cafe and a Barista is that 105 Cafe refers to a specific cafe location or brand, while a Barista is a job role responsible for preparing coffee and beverages in such establishments. Both roles require similar credentials and work in comparable environments, but the term 105 Cafe emphasizes the employer or location, whereas Barista describes the job function.

What are some common challenges faced by cafe staff at 105 Cafe, and how can they be addressed?

At 105 Cafe, staff often juggle multiple responsibilities, including preparing beverages, handling food orders, and providing customer service, especially during peak hours. Managing a fast-paced environment and ensuring consistent quality can be challenging, but clear communication and teamwork help streamline operations. Training on equipment, menu familiarity, and regular team meetings are essential for maintaining high standards and addressing issues quickly. Embracing a collaborative attitude and being adaptable to changing customer needs are key to thriving in this role.

What are the key skills and qualifications needed to thrive as a Café Manager, and why are they important?

To thrive as a Café Manager, you need experience in food and beverage service, staff supervision, and inventory management, often backed by a background in hospitality or restaurant management. Familiarity with POS systems, scheduling software, and food safety certifications is typically required. Strong leadership, communication, and customer service skills help foster a positive environment and resolve issues efficiently. These skills ensure smooth operations, satisfied customers, and a motivated team, all of which are vital for a successful café.

What jobs make $3,000 a month without a degree?

Jobs such as commercial truck drivers, sales representatives, and skilled trades like electricians or plumbers can earn around $3,000 or more per month without requiring a college degree. These roles often rely on experience, certifications, or vocational training and may involve working in physically demanding or customer-facing environments.

What is a 105 Cafe?

A 105 Cafe typically refers to a café or coffee shop that is named '105 Cafe.' These establishments serve a variety of beverages such as coffee, tea, and specialty drinks, along with light meals, pastries, and snacks. The name '105 Cafe' may be based on its address, a local landmark, or a special meaning to the owners. The atmosphere is usually casual and designed for people to relax, work, or socialize. Each 105 Cafe may have its own unique menu and theme, so it's best to check with the specific location for details.
What cities are hiring for 105 Cafe jobs? Cities with the most 105 Cafe job openings:
What states have the most 105 Cafe jobs? States with the most job openings for 105 Cafe jobs include:
105 Cafe jobs near you
Cafe Manager - Boston

Cafe Manager - Boston

Tatte Bakery & Cafe

Brookline, MA • On-site

$24.25 - $28.60/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 16 days ago

Job description

A Café Manager supports Tatte's mission to inspire, care for, and nurture life every day by contributing to the café management team in welcoming guests, supporting team members, and executing café operations to Tatte standards. Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience.
Café Managers work side by side with team members throughout shifts, leading and inspiring teams to exceed guest expectations through authentic hospitality, operational excellence, and strong execution of Tatte's service and product standards.
We are looking for leaders who are passionate about hospitality, thrive in fast paced café environments, and enjoy developing team members while supporting strong daily operations.
KEY RESPONSIBILITIES
We expect our Café Managers to:
  • Lead with warmth, professionalism, and accountability
  • Deliver exceptional guest experiences while upholding Tatte's hospitality standards
  • Support and coach team members throughout shifts
  • Maintain high standards for product quality, cleanliness, organization, and food safety
  • Lead operational execution while supporting café performance goals
  • Live Tatte's core values and help support our mission
  • Have flexibility to work a variety of shifts, including mornings, evenings, weekends, and holidays

Summary of Responsibilities
  • Model authentic and engaging hospitality while coaching overall guest experience standards
  • Support execution of Tatte operational standards regarding service, product knowledge, safety, and sanitation
  • Lead team members through shifts by overseeing deployment, floor leadership, and operational execution
  • Provide clear, timely, and constructive feedback to team members throughout shifts
  • Ensure beverage, bakery, and savory products meet recipe and visual standards
  • Communicate product quality concerns to the appropriate teams
  • Support difficult conversations with team members and guests professionally and respectfully
  • Assist with onboarding and training new team members using company training programs
  • Support food safety standards and maintain strong product and allergen knowledge
  • Follow café administrative procedures including cash handling, ordering, receiving, time clock verification, and sanitation audits
  • Other related assignments as necessary

ESSENTIAL FUNCTIONS / WORKING CONDITIONS
  • Ability to work a flexible schedule based on business needs, including days, evenings, weekends, and holidays
  • Ability to work 10+ hour shifts and stand, sit, squat, or walk for extended periods of time
  • Ability to grasp, reach overhead, push, lift, and carry up to 50 pounds
  • Consistent and punctual attendance
  • Ability to maintain a calm and professional demeanor during high volume periods

QUALIFICATIONS & EXPERIENCE
Required
  • Minimum 6 months of supervisory experience
  • Excellent verbal and written communication skills
  • Strong understanding of café operations and team deployment
  • Ability to work effectively in a team oriented environment
  • Strong attention to detail

Preferred
  • Proficiency in Microsoft Office including Word, Excel, and Outlook
  • Previous experience with UltiPro, Toast POS, CrunchTime, and TeamworX preferred
  • ServSafe, Allergen, and ChokeSaver certifications preferred

OUR BENEFITS & PERKS
  • Competitive Pay: $24.25-$28.60/hour, depending on experience
  • Paid vacation and sick time after 1 year of full time service
  • 401(k) with company match
  • Free employee assistance program services
  • Flexible schedules with no late nights
  • Health, dental, and vision insurance
  • Free meals and drinks
  • Exciting potential for growth

We hire managers for the market, and while we strive to place them in cafés that are convenient to them, placement at a specific café is not guaranteed.
Learn more about us at tattebakery.com
Join us on our journey to create something special!
Please note that Tatte is an E Verify employer.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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