Tre Pizzeria

7 Tre Pizzeria Jobs Hiring Near You

... Tre Pizzeria at San Antonio International Airport, Umai Mi at Pearl Bottling Department, and Premier Catering Services throughout South Texas.Mexico Ceaty represents the group's most ambitious ...

... Tre Pizzeria at San Antonio International Airport, Umai Mi at Pearl Bottling Department, and Premier Catering Services throughout South Texas. Mexico Ceaty represents the group's most ambitious ...

... Tre Pizzeria at San Antonio International Airport, Umai Mi at Pearl Bottling Department, and Premier Catering Services throughout South Texas. Mexico Ceaty represents the group's most ambitious ...

DESCRIPTION The Fast-Food Attendant is responsible for performing a variety of duties within a fast food / snack bar establishment which may include completing customer transactions, cleaning the ...

Summary: The Fast-Food Attendant is responsible for performing a variety of duties within a fast food / snack bar establishment which may include completing customer transactions, cleaning the food ...

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food / snack bar establishment which may include completing customer transactions, cleaning the food or stock ...

Shift Manager II

San Antonio, TX · On-site

$18.82 - $23/hr

With a career at HMSHost, you really benefit! We Offer * Health, dental and vision insurance * Generous paid time off (vacation, flex or sick) * Holiday pay * Meal and Transportation Benefits ...

Tre Pizzeria Jobs Information

Infographic showing various job openings at Tre Pizzeria in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% Physical job distribution.

Other

Posted 17 days ago


Job description

Position Description: "You are the first impression. Every single guest, every single time. The entire experience starts with you."DO YOU GWC THIS ROLE? (GET IT - WANT IT - CAPACITY TO DO IT)WHAT YOU OWN - YOUR RESPONSIBILITIESGreet every guest within 30 seconds of entry - eye contact, smile, genuine welcomeManage reservations and walk-ins accurately through the reservation systemCommunicate wait times honestly - never guess, always verifySeat guests thoughtfully - right table, right flow, right timing for serversKnow the full venue layout so you can direct guests anywhere with confidenceAnswer questions about the menu, concepts, and venue without hesitationHold it together during peak hours - composure is your superpowerCoordinate with servers and managers on table readiness and availabilityWHAT THIS ROLE IS NOTLeaving the host stand unattended during serviceQuoting a wait time without actually checkingSeating guests in a section that isn't turned and readyBeing so locked in on logistics that guests feel like a numberWHAT WINNING LOOKS LIKE ON YOUR SHIFTNo guest waits longer than their quoted timeServers are never triple-satGuest says 'We felt so welcomed the moment we walked in'Managers never have to remind you to greet incoming guests Additional Information: COMPANY OVERVIEW
Mexico Ceaty is a dynamic new concept offering a unique dining experience that combines innovative cuisine, exceptional service, and a vibrant atmosphere. We pride ourselves on our premium hospitality standards, attention to detail, and commitment to providing an unforgettable experience to our guests.
Mexico Ceaty is an equal opportunity employer and values diversity in its workforce. We encourage all qualified candidates to apply.
ABOUT JASON DADY RESTAURANT GROUP
Founded by Chef Jason Dady, the Jason Dady Restaurant Group has shaped San Antonio’s culinary landscape for more than two decades. Concepts include Tre Trattoria at the San Antonio Museum of Art, Range at Hotel Embassy Downtown, Two Bros BBQ Market, Roca & Martillo at The Rock at La Cantera, Ice Ice Dady, Lil’ Bros BBQ Shack, Tre Pizzeria Boerne, Tre Pizzeria at San Antonio International Airport, Umai Mi at Pearl Bottling Department, and Premier Catering Services throughout South Texas.Mexico Ceaty represents the group’s most ambitious project to date — the largest single culinary footprint on the San Antonio River Walk, located inside Shops at Rivercenter, the second most visited destination in Texas after The Alamo.