Thompson105

Dinner only concept, with a scratch kitchen foundation, driven by an exciting pace of play.  This position compliments the Executive Chef, and management team, while leading our kitchen chefs to perform at a high level of execution. Thompson 105 is recognized as a dynamic, high energy restaurant concept designed by industry leaders.  We continue to exceed expectations of both guests and staff over the past two years.  This is a new position that requires a commitment to standards, recipes, and leadership. The position has a bonus incentive tied into your compensation along with paid insurance.  

Moving mountains

Nestled directly adjacent to Thompson Peak in the McDowell Mountain neighborhood sits our design for Thompson 105, where the philosophy that food tastes better outside in nature is fully respected.

The protagonists in this design story are the McDowell Mountains, providing the ultimate breath-taking backdrop. Connecting guests to the grandeur of the surrounding scenery is a major design focal point, where the line between outdoors and indoors disappears. Abundant windows and a large, decorative open patio effectively bring the outdoors indoors, transforming casual dining into an incredibly rich, lived experience.

Complimentary to the breath-taking views, soft lighting, wooden paneling, and a cool color palette create a warm, family-friendly environment. A wood fired rotisserie adds an additional feeling of comfort to the space, providing the perfect setting for relaxed, yet magnificent, dining.