Joseph & Company

At The Joseph in Nashville, we believe true luxury is both seen and unseen—defined as much by the precision behind the curtain as the experience in front of it. We believe exceptional hospitality is built through meaningful experiences, thoughtful service, and genuine connection. As a Full-Time Bartender at The Joseph, you will create elevated beverage and dining experiences for guests during breakfast, brunch, and daytime service hours. This role is ideal for a hospitality professional who combines strong beverage knowledge, attention to detail, and a warm, engaging personality to deliver memorable guest interactions in a refined and fast-paced environment.

Requested Tasks

• Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and service standards
• Provide warm, attentive, and engaging service to guests at the bar and within the dining space
• Demonstrate strong knowledge of cocktails, spirits, beer, wine, coffee, and brunch beverage offerings
• Anticipate guest needs and create personalized experiences through thoughtful hospitality
• Maintain cleanliness, organization, and presentation standards of the bar and surrounding service areas
• Ensure proper setup and breakdown of the bar for AM service operations
• Accurately process guest orders, payments, and cash handling procedures
• Monitor guest alcohol consumption and ensure responsible alcohol service in compliance with local laws
• Assist with inventory organization, stocking, garnish preparation, and daily side work duties
• Collaborate closely with culinary and service teams to ensure seamless guest experiences
• Maintain compliance with all health, safety, sanitation, and alcohol service standards

Requested Capabilities

• Previous bartending experience in a restaurant, hotel, or upscale hospitality environment preferred
• Knowledge of classic cocktails, wine, beer, coffee service, and beverage preparation techniques
• Strong communication and interpersonal skills with a polished and approachable demeanor
• Ability to multitask and remain composed in a fast-paced environment
• Passion for hospitality and delivering elevated guest experiences
• Strong organizational skills and attention to detail
• Flexible schedule availability including mornings, weekends, and holidays
• Current alcohol service certification preferred where applicable
• Ability to stand and walk for extended periods throughout the shift
• Ability to lift and carry bar products, glassware, and supplies weighing up to 50 pounds