Sgic

Full-Time Private Chef is desired at a Beachfront Residence overlooking the Pier in Santa Monica. 

Duties Include: Cooking for 1 Individual 

Proteins: Alligator, Bison, Elk, Octopus, Swordfish & Venison

Vegetables: All Organic 

Grains: Organic Oats & Rice (Red/Black)

Fruits: Organic Avocados, Bananas, Blackberries, Blueberries, Cherries, Cranberries, Grapes, Kiwis, Lemons, Limes, Mangoes, Nectarines, Oranges, Peaches, Pineapples, Plums, Pomegranates, Raspberries, Strawberries, Tomatoes & Watermelon 

Excluded: Dairy, Gluten, Oils, Salt, Sugar & Soy

Desirable Skills:

Barista

Cooking

Cooking Techniques 

Culinary Arts

Customer Service