Host/Hostess - Las Vegas
Las Vegas, NV · On-site
As the first and often the last point of contact in the restaurant our Hosts/Hostesses are responsible for greeting and seating guests in a warm, friendly and personalized manner upon arrival into ...
S&W Of Boston
30 jobs near Columbus, OH
Host/Hostess - Las Vegas
Las Vegas, NV · On-site
As the first and often the last point of contact in the restaurant our Hosts/Hostesses are responsible for greeting and seating guests in a warm, friendly and personalized manner upon arrival into ...
Sauté / Sides & Pasta Station- Chicago
Chicago, IL · On-site
$22 - $24/hr
This role is focused on the sauté station, including execution of sides, pasta, chicken and fish dishes in a fast-paced, high-volume, fine-dining steakhouse environment. Key Responsibilities
Sauté / Sides & Pasta Station- Chicago
Chicago, IL · On-site
$22 - $24/hr
This role is focused on the sauté station, including execution of sides, pasta, chicken and fish dishes in a fast-paced, high-volume, fine-dining steakhouse environment. Key Responsibilities
Food Runner - Las Vegas
Las Vegas, NV · On-site
Has knowledge of table numbers and the physical layout of the restaurant to ensure prompt and proper service for guests. * Brings guests' inquiries regarding food allergies to the Manager's attention ...
Food Runner - Las Vegas
Las Vegas, NV · On-site
Has knowledge of table numbers and the physical layout of the restaurant to ensure prompt and proper service for guests. * Brings guests' inquiries regarding food allergies to the Manager's attention ...
Dishwasher- Chicago
Chicago, IL · On-site
$18/hr
Keep a clean supply of dishware, glassware, silverware, and utensils for the kitchen * General cleaning and sanitizing * Must have weekend availability * Must be at least 18 years of age * Ability to ...
Dishwasher- Chicago
Chicago, IL · On-site
$18/hr
Keep a clean supply of dishware, glassware, silverware, and utensils for the kitchen * General cleaning and sanitizing * Must have weekend availability * Must be at least 18 years of age * Ability to ...
Server - Chicago
Chicago, IL · On-site
$30 - $50/hr
The Server is one of the primary contacts that a guest has, interacts directly with guests to take orders, provide menu recommendations, and deliver food and beverages promptly and accurately. The ...
Server - Chicago
Chicago, IL · On-site
$30 - $50/hr
The Server is one of the primary contacts that a guest has, interacts directly with guests to take orders, provide menu recommendations, and deliver food and beverages promptly and accurately. The ...
Server - Atlantic Wharf
Boston, MA · On-site
$20 - $55/hr
The Server is one of the primary contacts that a guest has, interacts directly with guests to take orders, provide menu recommendations, and deliver food and beverages promptly and accurately. The ...
Server - Atlantic Wharf
Boston, MA · On-site
$20 - $55/hr
The Server is one of the primary contacts that a guest has, interacts directly with guests to take orders, provide menu recommendations, and deliver food and beverages promptly and accurately. The ...
Bartender - Wellesley
Wellesley, MA · On-site
$40 - $75/hr
Our bartenders typically have two years of experience at a fine dining restaurant as well as a solid base of wine, beer, and liquor knowledge. We are looking for bartenders who are personable, have a ...
Bartender - Wellesley
Wellesley, MA · On-site
$40 - $75/hr
Our bartenders typically have two years of experience at a fine dining restaurant as well as a solid base of wine, beer, and liquor knowledge. We are looking for bartenders who are personable, have a ...
Line Cook- Las Vegas
Las Vegas, NV · On-site
$16 - $25/hr
He/She should demonstrate strong knowledge of all menu items and ingredients used in recipes while maintaining and ensuring that all food temperatures are appropriate for menu items. The Line Cook ...
Line Cook- Las Vegas
Las Vegas, NV · On-site
$16 - $25/hr
He/She should demonstrate strong knowledge of all menu items and ingredients used in recipes while maintaining and ensuring that all food temperatures are appropriate for menu items. The Line Cook ...
Host/Hostess- Las Vegas
Las Vegas, NV · On-site
$16/hr
As the first and often the last point of contact in the restaurant our Hosts/Hostesses are responsible for greeting and seating guests in a warm, friendly and personalized manner upon arrival into ...
Host/Hostess- Las Vegas
Las Vegas, NV · On-site
$16/hr
As the first and often the last point of contact in the restaurant our Hosts/Hostesses are responsible for greeting and seating guests in a warm, friendly and personalized manner upon arrival into ...
Dishwasher - Miami, FL
Miami Beach, FL · On-site
$15 - $17/hr
Responsible for proper use, care, and maintenance of dish machine * Keep a clean supply of dishware, glassware, silverware, and utensils for the kitchen * General cleaning and sanitizing * Must have ...
Dishwasher - Miami, FL
Miami Beach, FL · On-site
$15 - $17/hr
Responsible for proper use, care, and maintenance of dish machine * Keep a clean supply of dishware, glassware, silverware, and utensils for the kitchen * General cleaning and sanitizing * Must have ...
Other
Re-posted 22 days ago
Job description
As the first and often the last point of contact in the restaurant our Hosts/Hostesses are responsible for greeting and seating guests in a warm, friendly and personalized manner upon arrival into the restaurant. This person must maintain a smiling attentive and courteous communication with guests and manage the phone calls and all questions in a polite manner. The Host presence at the front desk is required at all times to extend an appropriate welcome, farewell, and a sincere invitation for our guests' return.
DUTIES & RESPONSIBILITIES:
SKILLS & COMPETENCIES:
MINIMUM EDUCATION & TRAINING:
ENVIRONMENTAL WORKING CONDITIONS:
DUTIES & RESPONSIBILITIES:
- Greet guests in a warm and friendly manner as they arrive at the restaurant with a smile.
- Seat guests efficiently and issue menus and wine list, drawing attention to BTG & Cocktails page.
- Manage seating chart, ensure optimal flow of diners and even distribution by server.
- Provide accurate wait times and monitor waiting list.
- Manage reservations using OpenTable, recording, printing and sharing important guest notes, including allergies.
- Management of the telephone system, responding to guest inquiries courteously, managing on-hold and call transfers.
- Manage take-out and delivery orders as directed by management.
- Perform regular restroom checks, ensuring guest suppliers are topped up, waste bins emptied, and cleanliness maintained, drawing management attention to any issues that arise.
- Set up the host stand and coat check and maintain levels of cleanliness and order throughout service.
- Perform other duties and tasks as assigned.
SKILLS & COMPETENCIES:
- Must be able to perform under pressure in a high-volume restaurant setting.
- Must be able to handle guest incidents/complaints.
- Must be knowledgeable of Smith & Wollensky's menus, policies, procedures, the venue and the company history.
- Must be well versed in OpenTable and On-line ordering systems.
- Excellent interpersonal and communication skills.
- Leads by example and demonstrates good judgment.
- Maintains proper company dress-code standards at all times.
- Exhibits and uses good manners, proper personal hygiene, positive attitude, and promptness.
MINIMUM EDUCATION & TRAINING:
- High school diploma or equivalent
- Previous work experience as a Host is preferred.
- Working knowledge of OpenTable is preferred
- Basic computer skills
ENVIRONMENTAL WORKING CONDITIONS:
- Restaurant setting, front of the house.
- Must be able to stand and exert fast-paced mobility for entire shift