... oysters, rib-eyes, and reserve-list wines. If you thrive on crafting memorable moments--one ... Wine amp; Spirits Savvy - Comfortable guiding guests through our 500-label list and spirit ...
Rib &Amp
5 jobs near Columbus, OH
... oysters, rib-eyes, and reserve-list wines. If you thrive on crafting memorable moments--one ... Wine amp; Spirits Savvy - Comfortable guiding guests through our 500-label list and spirit ...
HDR AMP licensure in Wisconsin or eligibility to become so per WI DHS 157.61(8) within one year ... Year-round outdoor opportunities - Rib Mountain State Park & Granite Peak Ski Area, Wisconsin ...
HDR AMP licensure in Wisconsin or eligibility to become so per WI DHS 157.61(8) within one year ... Year-round outdoor opportunities - Rib Mountain State Park & Granite Peak Ski Area, Wisconsin ...
HDR AMP licensure in Wisconsin or eligibility to become so per WI DHS 157.61(8) within one year ... Year-round outdoor opportunities Rib Mountain State Park & Granite Peak Ski Area, Wisconsin ...
HDR AMP licensure in Wisconsin or eligibility to become so per WI DHS 157.61(8) within one year ... Year-round outdoor opportunities Rib Mountain State Park & Granite Peak Ski Area, Wisconsin ...
Advanced Multi-Purpose (AMP) * Knowledge of ammunition, and protection sensors employed across the ... RIB), Decision Information/Guidance (DIG), Commanding General Review Board (CGRB), and Army ...
Advanced Multi-Purpose (AMP) * Knowledge of ammunition, and protection sensors employed across the ... RIB), Decision Information/Guidance (DIG), Commanding General Review Board (CGRB), and Army ...
Advanced Multi-Purpose (AMP) * Knowledge of ammunition, and protection sensors employed across the ... RIB), Decision Information/Guidance (DIG), Commanding General Review Board (CGRB), and Army ...
Advanced Multi-Purpose (AMP) * Knowledge of ammunition, and protection sensors employed across the ... RIB), Decision Information/Guidance (DIG), Commanding General Review Board (CGRB), and Army ...
Full-time, Part-time
Medical
Posted 26 days ago
Job description
Bar – Olive + Oak
Join the Heart of Our Hospitality Group!
Olive + Oak isn’t just a dining room with a bar—it’s a community hub where exceptional food, drink, and heartfelt service come together nightly. Since 2016, our James Beard–nominated team has welcomed guests for everything from burgers and a beer to oysters, rib-eyes, and reserve-list wines. If you thrive on crafting memorable moments—one perfectly shaken cocktail and genuine conversation at a time—we’d love to meet you.
Join the Heart of Our Hospitality Group!
Olive + Oak isn’t just a dining room with a bar—it’s a community hub where exceptional food, drink, and heartfelt service come together nightly. Since 2016, our James Beard–nominated team has welcomed guests for everything from burgers and a beer to oysters, rib-eyes, and reserve-list wines. If you thrive on crafting memorable moments—one perfectly shaken cocktail and genuine conversation at a time—we’d love to meet you.
What You’ll Bring to the Bar
- Pro Bartender Chops – 2 + years behind a high-volume, craft-focused bar; confident with classic builds, modern riffs, and thoughtful zero-proof creations.
- Wine amp; Spirits Savvy – Comfortable guiding guests through our 500-label list and spirit selections; WSET/Cicerone certifications a plus, curiosity a must.
- Show-Time Hospitality – Charisma, maturity, and the instinct to read the room—welcoming regulars back by name while making first-timers feel like regulars.
- Team-First Mind-Set – You collaborate with servers, food runners, and the kitchen to keep service smooth and guests delighted.
- Constantly Curious – Eager to taste, study, and perfect your craft in an environment that celebrates growth.
What You’ll Be Part Of
- A Culture of Warmth amp; Excellence – We treat teammates and guests like family and never compromise on hospitality.
- Season-Driven Creativity – Work with menus that change daily under Executive Chef Bonnie Moore, inspiring cocktail pairings that evolve with the seasons.
- Community Connection – Olive + Oak champions local causes; your work helps us give back to Webster Groves and beyond.
- Mentorship amp; Growth – Learn from industry-respected leaders and access educational tastings and seminars.
Why You’ll Love It Here
- Supportive, tight-knit team with full-time or part-time scheduling (typical start 2:00–3:30 pm; wrap-up 10:00 pm–1:00 am).
- Competitive hourly base + tips, dining discounts, wellness support, and opportunities for advancement within the O+O Hospitality Group.
- A workplace where creativity, professionalism, and fun coexist every shift.
Key Technical Skills amp; Requirements
- Mastery of classic recipe proportions, bar tool use, and draft system use and basic maintenance.
- Ability to batch, prep, and manage service bar mise en place for a 150-seat dining room.
- POS fluency (Toast experience a bonus) and money-handling accuracy.
- Commitment to safe and responsible alcohol service.
- Requires prolonged standing, bending, lifting, and maneuvering throughout bar and service areas.
Must be able to work in fast-paced, high-energy settings with varying temperatures and stress levels.
Heavy customer interaction and problem-solving required.
Availability on nights and weekends is essential.