Maxon Restaurant & Grill

16 jobs near Columbus, OH

Server

Schenectady, NY · On-site

$20 - $40/hr

We are a new downtown Schenectady restaurant. The Server is the face of our restaurant and plays an integral role in our customer's dining experience. You will build rapport with customers, answer ...

Dishwasher

Schenectady, NY · On-site

$17 - $19/hr

You will also be doing general cleaning tasks as assigned by the restaurant manager. The ideal candidate is hardworking and reliable! If you're looking for an opportunity to get started in the ...

Bartender

Schenectady, NY · On-site

$20 - $45/hr

Career Advancement Opportunities Job Summary New downtown Schenectady restaurant! We are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making ...

Line Cook

Schenectady, NY · On-site

$19/hr

Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to ...

Line Cook

Schenectady, NY · On-site

$18 - $20/hr

Career Advancement Opportunities Job Summary We are seeking a Line Cook for a new restaurant in downtown Schenectady. In this position, you will be responsible for using high-quality ingredients to ...

Server

Schenectady, NY · On-site

$10.70 - $30/hr

The Server is the face of our restaurant and plays an integral role in our customer's dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve ...

head chef for new downtown Schenectady restaurant

Maxon Restaurant & Grill Inc

Schenectady, NY • On-site

$50K - $65K/yr

Full-time

Retirement

Re-posted 3 days ago


Job description

Benefits:
  • 401(k)
  • Employee discounts
  • 401(k) matching
  • Free food & snacks
  • Training & development

About the Role:
Join our dynamic team at Maxon Restaurant & Grill Inc as a Head Chef, where your culinary creativity will shine! Lead our kitchen in crafting delicious, high-quality dishes that delight our guests in the heart of Schenectady, NY.
Responsibilities:
  • Develop and execute innovative menu items that reflect current food trends.
  • Oversee kitchen operations, ensuring high standards of food quality and presentation.
  • Manage kitchen staff, providing training and guidance to maintain efficiency.
  • Ensure compliance with health and safety regulations in food preparation and storage.
  • Control food costs and manage inventory to minimize waste.
  • Collaborate with management to plan special events and seasonal menus.
  • Maintain a clean and organized kitchen environment.
  • Foster a positive team atmosphere that encourages creativity and collaboration.
Requirements:
  • Proven experience as a Head Chef or in a similar role in a fast-paced restaurant.
  • Strong knowledge of culinary techniques and food safety standards.
  • Excellent leadership and communication skills.
  • Culinary degree or equivalent certification preferred.
  • Ability to work in a high-pressure environment and manage multiple tasks.
  • Passion for food and commitment to delivering exceptional dining experiences.
  • Flexible schedule, including evenings and weekends.
  • Creativity and a willingness to experiment with new flavors and techniques.
About Us:
We are opening a new restaurant in downtown Schenectady called Solstice Kitchen and lookin for the right person to run the kitchen.