La Ferneteria

Line Cook Job Description - La Ferneteria

Reports to: Head Chef

Job Summary:
La Ferneteria, a stylish Italian restaurant in the heart of Wynwood, is seeking a skilled Line Cook to join our kitchen team. This role is vital for preparing high-quality dishes that showcase Italian cuisine and providing an exceptional dining experience to our guests.

Required Training, Experience, and Education:

• Previous experience as a Line Cook in a high-volume restaurant is preferred.
• Culinary degree or equivalent professional cooking experience is a plus.
• Knowledge of Italian cuisine and cooking techniques is highly desirable.

Minimum Qualifications:

• Ability to stand for extended periods (up to 9 hours).
• Capable of lifting at least 50 pounds.
• Strong communication skills and proficiency in English.
• Excellent physical condition to perform job duties efficiently.

Responsibilities and Duties:

• Clock in and report to the Head Chef or Kitchen Manager on time and in full uniform for every shift.
• Prepare ingredients and cook dishes following La Ferneteria's recipes and quality standards.
• Ensure all dishes reflect the authenticity and tradition of Italian cuisine.
• Maintain cleanliness and organization of your station and the kitchen during shifts.
• Monitor the freshness and quality of ingredients and finished dishes.
• Adhere to kitchen safety protocols and proper food handling and storage practices.
• Collaborate with the kitchen team to ensure seamless operations.
• Assist with inventory management, including labeling and storing food items using the FIFO method.
• Support the restaurant’s mission to deliver exceptional service and enhance the guest dining experience.
• Obtain required certifications, such as Food Handler’s, within 90 days of hire.
• Follow all company policies and report any concerns to management promptly.
• Participate in menu development and the introduction of innovative dishes inspired by Italian culinary traditions.

Join La Ferneteria and bring your passion for Italian cuisine to a team dedicated to excellence and creativity in a vibrant Wynwood setting!