King

King

19 jobs near Columbus, OH

King is inspired by the south of France and Italy, and our chefs write a menu every single morning. We look to thoughtful farmers for both our wines and our produce, and serve the best of each season.

Staff Data Analyst | Xbox Advertising

San Francisco, CA · On-site

$73K - $96K/yr

King is seeking a passionate and skilled Staff Data Analyst to join their rapidly growing Xbox Advertising team, which connects advertisers with a vast global player base. The role involves ...

Staff Data Analyst | Xbox Advertising

San Francisco, CA · On-site

$73K - $96K/yr

King is seeking a passionate and skilled Staff Data Analyst to join their rapidly growing Xbox Advertising team, which connects advertisers with a vast global player base. The role involves ...

Staff Data Analyst | Xbox Advertising

Manhattan, NY · On-site

$68K - $90K/yr

King is seeking a passionate and skilled Staff Data Analyst to join their rapidly growing Xbox Advertising team, which connects advertisers with a vast global player base. The role involves ...

Service Manager

Service Manager

King

New York, NY

$30/hr

Part-time

Posted 3 days ago


Job description

Managing partner, Annie Shi and executive chefs, Clare de Boer and Jess Shadbolt are looking to hire a full-time Restaurant Service Manager to join our growing team. King is inspired by the south of France and Italy, and our chefs write a menu every single morning. We look to thoughtful farmers for both our wines and our produce, and serve the best of each season. Ideal candidates should have a passion for hospitality and want to be a leader in our community. They should be driven not only to lead, but nurture and motivate a small, close-knit team.
We are looking for someone to work 3 lunches Friday to Sunday. Growth opportunities are available.
Qualifications:
- Should have top industry experience and the ability to meet and raise our high standards of service.
- 3+ years of operational restaurant (front of house)
- Excellent work ethic and dedication to hospitality
- Has an influential philosophy, leadership style, and floor management presence based on mutual respect and clear communication
- Cultivating and continuously improving guest rapport with new guests as well as our returning guests.
- The ability to maintain a calm demeanor under pressure while understanding the principles of the restaurant
- Deep familiarity with reservation/point of sale/scheduling systems; Toast, Resy, 7Shifts
- Possesses a great attention to detail, and maintains a clean, safe, organized work environment
- Certification by NYCDOH and T.I.P.S.
- Good knowledge of French and Italian food and wines is required
- Must be able to work weekends.
More detail about King part of King and Jupiter, please visit https://culinaryagents.com/entities/64456-King