Great Coast Commons

Sous Chef

Great Coast Commons — Kenilworth, IL

Upscale Casual Neighborhood American Bistro

Well-Established North Shore Restaurant

Salary $60,000–$72,000, Depending on Experience

Five-Day Work Week

Paid Time Off

Health Insurance Stipend Available

Dining Discounts

Long-Term Opportunity

Great Coast Commons is looking for a steady, professional Sous Chef to help lead a small, disciplined kitchen.

Experienced Line Cook Ready to Step Up Considered

Step-up candidates will be considered toward the entry range.

Experienced Sous Chefs with proven service leadership, prep systems, ordering, and team training will be considered toward the higher range.

We Are Looking For

Strong Service Leadership

Calm Under Pressure

Clean, Organized, and Reliable

High Food Quality Standards

Good Communication

Respectful Team Leadership

Nights and Weekends Required

Reasonable Commute to Kenilworth Preferred

The Right Fit

Leads with Calm

Respects Teammates

Takes Pride in Craft

Works Clean

Values Consistency

Understands That Kitchen Culture Reaches the Guest

The Role

Lead Service

Support Prep, Ordering, Inventory, and Food Cost

Train and Support Cooks

Maintain Clean, Disciplined Kitchen Systems

Provide Input on Specials and Seasonal Menu Items

Work Closely with Owner and Executive Chef

This is a hands-on leadership role in a serious kitchen with high standards.

Paid Working Stage by Appointment

To Apply

Send Resume and Short Introduction

Learn More:

https://www.greatcoastcommons.com/

More detail about Great Coast Commons, please visit https://culinaryagents.com/entities/245080-Great-Coast-Commons