Folk

Folk is looking for a full-time or part-time host.

The ideal candidate will have the ability to work under pressure, communicate effectively, multi-task and have strong attention to detail. This is a great learning opportunity for industry professionals looking for a unique role at a highly acclaimed restaurant in Nashville. They will be responsible for answering phone calls, seating guests and resetting tables. The host is both the first and last person a guest interacts with, so a welcoming, energetic and positive attitude is required.

• Performance-based raises and promotions
• Closed most major holidays
• Employee discount at both Folk and sister restaurants Rolf & Daughters and Junior
• Internal educational programs/training
• Daily family meal

Folk, located in East Nashville, is a project from Philip Krajeck, acclaimed chef and owner of Rolf and Daughters and Junior. Fun, seasonal and inventive, the menu highlights local produce, regional ingredients, and naturally leavened pizza. Folk is a casual, lively neighborhood restaurant with an ever-evolving natural wine list and specialty cocktails.

More detail about Folk part of Restaurants by Chef Philip Krajeck, please visit https://culinaryagents.com/entities/135343-Folk