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Infographic showing various job openings at Clinical Nutrition Consulting Service in the United States as of August 2026, with employment types broken down into 25% Full Time, and 75% Part Time. Highlights an 100% Physical job distribution.

Registered and Licensed Dietitian Clinician - Clinical Nutrition Consulting Services, LLC

Clinical-Nutrition-Consulting-Services

Chicago, IL • On-site

$70 - $100/hr

Other

Re-posted 10 days ago

Job description

Location: Chicago, IL Employment Type: Full-Time, Hybrid Role Salary: Depends on Experience

About Us:Clinical Nutrition Consulting Services, LLC (CNCS) provides expert nutritional support to LTC healthcare facilities, ensuring quality care, regulatory compliance, and optimal outcomes for residents. Our team of Licensed and Registered Dietitians (RDs) works collaboratively with facility staff to implement nutrition programs that are evidence-based and resident-centered.

Position Summary

We are seeking a Licensed and Registered Dietitian (RD) Clinician with a strong background in clinical nutrition, EMR documentation, and quality assurance. The ideal candidate excels at time management, can lead and participate in Nutrition at Risk (NAR) meetings, and ensures timely completion of assessments and audits. This position requires a self-motivated professional with exceptional computer skills, attention to detail, and a commitment to high-quality resident care.

Key Responsibilities

  • Complete resident nutritional assessments, care plans, and documentation in compliance with facility policies and regulatory standards.

  • Conduct quality assurance audits on nutrition-related documentation and interventions, ensuring timely and accurate reporting.

  • Lead and participate in weekly Nutrition at Risk (NAR) meetings, providing guidance on risk mitigation and resident care strategies.

  • Utilize PointClickCare EMR efficiently for resident documentation, assessments, and audits.

  • Collaborate with interdisciplinary teams to ensure resident-centered nutrition interventions.

  • Monitor regulatory compliance, staying up-to-date with CMS guidelines, professional standards, and best practices in clinical nutrition.

  • Maintain accurate records for internal tracking, reporting, and quality improvement initiatives.

Core Competencies

  • Exceptional time management and organizational skills to handle multiple responsibilities and meet deadlines.

  • Proficiency in PointClickCare EMR and general computer literacy, including typing, documentation, and software navigation.

  • Ability to complete assessments, documentation, and quality assurance audits accurately and promptly.

  • Strong ability to lead and participate in weekly Nutrition at Risk (NAR) meetings, guiding facility staff on nutritional risk management.

  • Knowledge of clinical nutrition standards, regulatory compliance, and quality improvement processes.

  • Excellent critical thinking and analytical skills to evaluate resident needs and implement effective interventions.

  • Professional communication skills, both verbal and written, to collaborate effectively with staff and families.

Qualifications

  • Must be a Licensed and Registered Dietitian (RD) in designated state.

  • Minimum of 3-5 years experience in clinical nutrition or related LTC healthcare settings preferred.

  • Experience with EMR systems, preferably PointClickCare.

  • Proven track record in documentation, audits, and leading clinical meetings.

  • Strong organizational, time management, and interpersonal skills.

Why Join CNCS?

  • Work with a team of expert Licensed and Registered Dietitians (RDs) across multiple healthcare facilities.

  • Participate in meaningful quality improvement projects that impact resident care.

  • Competitive compensation and professional growth opportunities.

CNCS is an equal opportunity employer. We encourage applications from qualified candidates of all backgrounds.

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