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Servsafe Instructor Jobs in Milwaukee, WI (NOW HIRING)

Servsafe Instructor information

See Milwaukee, WI salary details

$10

$24

$44

How much do servsafe instructor jobs pay per hour?

As of Jun 29, 2026, the average hourly pay for servsafe instructor in Milwaukee, WI is $24.46, according to ZipRecruiter salary data. Most workers in this role earn between $17.02 and $28.41 per hour, depending on experience, location, and employer.

What are some common challenges faced by ServSafe Instructors when teaching diverse groups of learners?

ServSafe Instructors often encounter classrooms with varying levels of food safety knowledge, language barriers, and different learning styles. To address these challenges, instructors must adapt their teaching methods—using visual aids, practical demonstrations, and interactive discussions—to ensure all participants grasp key concepts. Additionally, instructors may need to clarify complex regulatory information and provide real-world examples to keep learners engaged and help them relate the material to their specific foodservice roles. Building rapport and encouraging questions also helps create an inclusive, effective learning environment.

What is the difference between Servsafe Instructor vs Food Safety Manager?

AspectServsafe InstructorFood Safety Manager
CertificationsServsafe Food Protection Manager Certification, Instructor CertificationServsafe Food Protection Manager Certification, additional food safety training
Work EnvironmentTraining sessions, classrooms, online coursesRestaurant, food service establishment, overseeing food safety practices
Employer & Industry UsageTraining organizations, food service companies, health departmentsRestaurants, hotels, catering services, food manufacturing

While both roles focus on food safety, a Servsafe Instructor primarily teaches and certifies food safety courses, whereas a Food Safety Manager oversees daily food safety operations within a food service establishment. The Instructor role is more educational, while the Manager role involves hands-on management of food safety protocols.

What is a ServSafe Instructor?

A ServSafe Instructor is a certified professional who is authorized to teach ServSafe food safety courses and administer ServSafe certification exams. They are knowledgeable about food safety principles and guidelines established by the National Restaurant Association. Their role is to educate food service managers and staff on proper food handling, sanitation, and safety practices to prevent foodborne illnesses. ServSafe Instructors must complete specific training and maintain their certification through continuing education and recertification requirements. Their expertise helps ensure that establishments comply with local and national food safety regulations.

How can I become a ServSafe instructor?

To become a ServSafe instructor, you must complete the ServSafe Instructor Course, which includes training on food safety principles and teaching methods. After completing the course, you need to pass the instructor exam and submit an application to become certified to teach ServSafe courses.

What is the highest paying food service job?

In the food service industry, executive chefs and restaurant owners typically earn the highest salaries, often exceeding six figures, especially in upscale establishments. These roles require extensive experience, culinary skills, and management expertise, and they often involve long hours and high responsibility.

Can I make money as a ServSafe instructor?

ServSafe instructors can earn income by conducting food safety training courses for foodservice employees and establishments. Compensation varies based on experience, location, and whether they work independently or for a training organization, with some instructors earning additional income through certification renewals and ongoing classes.

How to become a food safety proctor?

To become a food safety proctor, you typically need to complete a proctor training program approved by the certifying organization and pass an exam demonstrating knowledge of food safety standards. Proctors often oversee certification exams for food safety courses, requiring attention to detail and understanding of exam procedures.

What Does a ServSafe Instructor Do?

As a ServSafe instructor, your job is to teach food protection and handling procedures for the restaurant industry. ServSafe is a safety training program with accreditation from the National Restaurant Association. Many restaurants require this training for staff and some states require that all food handlers have a ServSafe certification. Most ServSafe instructors do not work in this role full time and also work in the restaurant industry or as instructors in culinary arts programs.

What are the key skills and qualifications needed to thrive as a ServSafe Instructor, and why are they important?

To thrive as a ServSafe Instructor, you need in-depth knowledge of food safety principles, experience in food service management, and a current ServSafe Instructor Certification. Familiarity with the ServSafe Manager curriculum, digital testing platforms, and classroom presentation tools is essential. Exceptional communication, public speaking, and adaptability help instructors engage diverse learners and address questions effectively. These skills ensure students are well-prepared to implement critical food safety practices, reducing health risks and supporting regulatory compliance in the food industry.
What are popular job titles related to Servsafe Instructor jobs in Milwaukee, WI? For Servsafe Instructor jobs in Milwaukee, WI, the most frequently searched job titles are:
What job categories do people searching Servsafe Instructor jobs in Milwaukee, WI look for? The top searched job categories for Servsafe Instructor jobs in Milwaukee, WI are:
Infographic showing various Servsafe Instructor job openings in Milwaukee, WI as of June 2026, with employment types broken down into 86% Full Time, 10% Part Time, 2% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $50,886 per year, or $24.5 per hour.
ZTranscripted Credit

Part-time

Posted 16 days ago


Key responsibilities

  • Teach a college course to high school students within their high school.

  • Enable students who successfully complete the class to earn college credits.


Gateway Technical College rating

8.0

Company rating: 8.0 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

156th of 541 rated colleges and universities


Job description

Location : Off-Campus, WI
Job Type: Adjunct Part-Time
Job Number: Transcripted Credit
Division: Transcripted Credit
Opening Date: 02/09/2021
Closing Date: Continuous
SUMMARY
Transcripted Credit instructors teach a college course in their high school and students who successfully complete the class earn college credits. This application is for consideration as a Transcripted Credit Instructor, and is not for employment directly with Gateway Technical College.
RESPONSIBILITIES
Ability to work the required hours for the position.
Each department/area will require specific skills and abilities. It is the responsibility of the high school teacher to review and discuss the requirements of the position for which they are applying.
WHAT YOU NEED TO SUCCEED IN THE POSITION
Qualifications
High School Teachers:
To stay within the guidelines of the Higher Learning Commission (HLC) Gateway Technical College has set certain guidelines that high school dual credit instructors are expected to maintain. Please click here to review Gateway's Instructor Qualifications policy.
Please note that per HLC guidelines, instructors teaching a General Education course must have a Masters Degree in the content area they teach or any Masters Degree with 18 or more graduate credits in the content area or discipline in which they teach.
  1. High school teacher must be employed as a secondary school instructor in a K-12 district within the Gateway Technical College.
  2. Hold a Bachelor's degree in the content area that you are teaching, or a Bachelor's of Education in the content area that you are teaching plus substantial tested experience, or a Bachelor's degree in a non-related content are with no less than 14000+ hours of work experience. Please note that General Studies courses require a Masters Degree in the content area or a non-related Masters Degree with 18+ credits in the content area.
  3. Copy of official college transcripts are required highlighting related degree awarded and date conferred (Required at time of application)
  4. Most current resume highlighting relevant work and professional non teaching experiences.
  5. High School teachers must hold a current DPI license. (Copy required at time of application)
  6. Any additional certifications if applicable.

SUPPLEMENTAL INFORMATION
For any Transcripted Credit questions please contact :
Samantha Duczak
or 262.564.2322
No benefits are provided in this category.
01
Please list all post-secondary credentials you have obtained; ie, associates, bachelor's, graduate or higher and specify what degree you obtained
02
Are you currently working toward obtaining a credential; ie, are you currently enrolled in a Master's program and what is your program of study?
  • Yes
  • No

03
Do you have any additional certifications that support what you teach? Please list them.
04
Please provide any non-teaching experience you have obtained that supports the subject area you teach, examples can include; work experience, professional development, post secondary coursework, training and activities in related professional organizations or leadership in related student organizations
05
Please share all non-teaching work experience you have in the subject area you teach.
06
What high school subject areas do you teach?
07
If you are teaching Culinary have you successfully completed the ServSafe exam with a score of 90 or better?
  • Yes
  • No
  • Not Applicable

08
If you are teaching Automotive courses do you have an ASE Certification?
  • Yes
  • No
  • Not applicable

Required Question