Seasonal Pan Foundation Jobs (NOW HIRING)

Westbrook House of Pizza is looking for a reliable and detail-oriented team member to join our kitchen production team.

In this role, you will prepare our pizza dough, sauces, and fresh ingredients — the foundation of everything we serve. This is one of the most important positions in our restaurant. The quality and consistency of our food begins with you.

This position is ideal for someone who enjoys routine work, staying organized, and taking pride in doing things correctly every day. Much of the shift involves structured preparation rather than customer interaction.

• Mix and prepare fresh pizza dough using our established recipes

• Portion and pan dough for daily service

• Prepare pizza and pasta sauces from scratch

• Cut, slice, shred, and portion vegetables, cheeses, and toppings

• Assist with pizza assembly during busy periods

• Follow food safety and sanitation procedures

• Keep prep areas clean, stocked, and organized

• Support the kitchen team with daily preparation tasks

You are essentially preparing everything the kitchen needs to operate successfully for the day.

No pizza experience required — we will train you.

This position is a great fit for someone who:

• Shows up on time and consistently

• Works well independently

• Enjoys staying busy and organized

• Takes pride in doing things correctly

• Wants a stable, long-term job

Previous experience in kitchens, bakeries, grocery stores, cafeterias, or food prep is helpful but not required.

Primarily daytime shifts (morning/early afternoon, typically around 8am–3pm)

One weekend day required.

This is a great role for someone looking for steady daytime hours and a consistent routine.

Average total earnings: $19–$20 per hour

Base pay: $17/hr

• Tip share adds approximately $2–$3/hr

We use a shared tip system so kitchen team members benefit from busy shifts as well.

Paid training provided.

Consistent weekly hours available.

This is a steady position — we are not hiring just for seasonal help. We are looking for someone interested in a long-term role with growth opportunities.

• Paid training

• Free shift meals & employee discounts

• Flexible scheduling

• Supportive family-run workplace

• Opportunities to grow into kitchen lead or shift leader roles

Many of our long-term team members started in this position.

Everything we serve starts with prep. A well-run prep shift allows the entire restaurant to succeed. You will play a key role in the daily operations of our kitchen and directly impact the quality of the food we serve our community.

If you’re looking for a stable job with consistent hours, a supportive team, and room to grow, we’d love to meet you.

Apply today and become part of the Westbrook House of Pizza team!

Daytime Kitchen Prep Position – $19–$20/hr total pay, consistent schedule, no late nights

• Weekends

Westbrook House Of Pizza

1 Westbrook Common, Westbrook ME 04092