... of direct selling activities (80%): * Provides farmgate Sales support including nutritional and ... This role is remote and requires travel, living within the area is necessary. Compensation This is ...
... of direct selling activities (80%): * Provides farmgate Sales support including nutritional and ... This role is remote and requires travel, living within the area is necessary. Compensation This is ...
Remote Nutrition Director information
See Rochester, MN salary details
$35.1K - $42.2K
9% of jobs
$44.6K is the 25th percentile. Wages below this are outliers.
$42.2K - $49.3K
45% of jobs
$53.7K is the 75th percentile. Wages above this are outliers.
$49.3K - $56.4K
33% of jobs
$56.4K - $63.5K
5% of jobs
$63.5K - $70.6K
1% of jobs
$70.6K - $77.8K
1% of jobs
$77.8K - $84.9K
2% of jobs
$84.9K - $92K
1% of jobs
$92K - $99.1K
0% of jobs
$99.1K - $106.2K
1% of jobs
$106.2K - $113.3K
1% of jobs
$35.1K
$55.7K
$113.3K
How much do remote nutrition director jobs pay per year?
As of May 29, 2026, the average yearly pay for remote nutrition director in Rochester, MN is $55,683.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,700.00 and $52,300.00 per year, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a Remote Nutrition Director, and why are they important?
To thrive as a Remote Nutrition Director, you need a strong background in nutrition science, dietetics, and leadership, typically supported by a bachelor's or master's degree and Registered Dietitian (RD) credentials. Experience with nutrition analysis software, telehealth platforms, and electronic health records is often required. Excellent communication, organization, and team management skills help you guide remote staff and deliver effective client care. These abilities ensure the delivery of evidence-based nutrition programs, smooth virtual operations, and high-quality outcomes for clients and teams.
How do Remote Nutrition Directors effectively manage and support dispersed teams and clients?
Remote Nutrition Directors often lead teams and oversee client programs across various locations, requiring strong communication and digital collaboration skills. They typically use project management and telehealth platforms to coordinate with staff, conduct virtual meetings, and monitor client progress. Establishing clear protocols, regular check-ins, and fostering a supportive virtual culture are essential for maintaining team cohesion and delivering consistent, high-quality nutrition services. Adapting to different time zones and ensuring all team members feel connected can be common challenges, but remote leadership also offers flexibility and the opportunity to work with a diverse group of professionals.
What does a Remote Nutrition Director do?
A Remote Nutrition Director oversees the planning, implementation, and management of nutrition programs and services from a remote location. They are responsible for developing nutrition policies, guiding a team of nutrition professionals, analyzing dietary needs, and ensuring compliance with industry standards and regulations. This role often involves collaborating with healthcare providers, institutions, or organizations to promote healthy eating practices and improve overall wellness. Working remotely, they utilize digital tools to communicate, monitor progress, and manage administrative tasks. Successful Remote Nutrition Directors combine nutrition expertise with strong leadership and organizational skills.
What is the difference between Remote Nutrition Director vs Remote Registered Dietitian?
| Aspect | Remote Nutrition Director | Remote Registered Dietitian |
|---|---|---|
| Credentials | Registered Dietitian (RD) or Nutritionist certification | Registered Dietitian (RD) or Nutritionist certification |
| Work Environment | Oversees nutrition programs, manages teams, develops policies | Provides individual counseling, creates meal plans, educates clients |
| Employer & Industry Usage | Healthcare organizations, wellness companies, food industry | Hospitals, clinics, private practices, telehealth services |
The main difference is that a Remote Nutrition Director focuses on managing nutrition programs and teams, while a Remote Registered Dietitian provides direct client care and personalized nutrition advice. Both roles require RD credentials and are common in healthcare and wellness industries, but their responsibilities and work scope differ significantly.
What are popular job titles related to Remote Nutrition Director jobs in Rochester, MN? For Remote Nutrition Director jobs in Rochester, MN, the most frequently searched job titles are:
What job categories do people searching Remote Nutrition Director jobs in Rochester, MN look for? The top searched job categories for Remote Nutrition Director jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for Remote Nutrition Director jobs? Cities near Rochester, MN with the most Remote Nutrition Director job openings:
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 26 days ago
Job description
Dairy Technical Sales Specialist
The Dairy Technical Sales Specialist provides technical expertise and support within an assigned sales region, working directly with the sales team and customers. The specialist will work closely with multiple departments, including the Regional Sales Directors and Sales team, marketing, customer service, and R&D, to ensure the highest standards of technical excellence and customer satisfaction. Territory is the North Central Division (MN, Eastern SD, Northern IA)
Key Responsibilities:
Engages in technical support of direct selling activities (80%):
- Provides farmgate Sales support including nutritional and animal management consultations to drive growth aligned to business strategies. Partners with sales and key dealers to call on large accounts. Collaborates with Area Sales Manager and Sales Specialists to meet sales goals.
- Interfaces with industry associations, vendors, and competitors to stay informed about research, market trends, and industry developments.
- Gathers and analyzes technical market data to support strategic decision-making
- Creates content and delivers technical sales presentations at live events, VIP meetings, podcasts, expos, dealer/sales meetings, and conferences.
Collaborates with Marketing department to share expertise (10%):
- Influences and supports development and execution of marketing strategies and tactics
- Shares dairy technical expertise across the organization including editorial reviews and technical design and content of marketing materials.
- Helps translate product science into language that resonates with consumers.
- Responds to technical customer inquiries.
Collaborates with Research department to support service and new product launches (10%):
- Provides technical writing skills and knowledge for reports and recommendations.
- Provides technical insights to product applications and product development.
Qualifications:
- PhD with 5-9 years of experience preferred, Master's degree with 10+ years field experience
- Dairy industry acumen and ability to work effectively within diverse industry segments.
- Strong technical knowledge of species nutritional requirements and management.
- Excellent communication skills, including presentation and technical writing abilities.
- Experience providing customer-facing technical support and training.
- Ability to translate complex science into practical, customer-friendly applications.
- Collaborative approach with demonstrated ability to work across departments.
Additional Information:
- Travel up to 80% of the time. This role is remote and requires travel, living within the area is necessary.
Compensation
This is a sales role that is compensated with a target mix of base salary plus commission.
Base salary is dependent upon experience/tenure and generally ranges between: $114,000 - $140,000
Target bonus is: Thirty Thousand
In most cases, candidates offered employment can expect to be hired at a pay rate near the middle of our salary ranges.
About Land O'Lakes, Inc.
Join us and be part of a Fortune 250, farmer- and member-owned cooperative that is reimagining the business of food. We have been named a Top Workplace by Indeed and LinkedIn, and to the TIME 100 Most Influential Companies list.
Benefits for most full-time roles include medical, dental, vision, PTO, life & disability insurance, education assistance, a 401k and a variety of well-being resources. Most part-time employees are eligible for prorated PTO, holiday pay, employee development programs, prorated education assistance, and a 401(k).
Land O'Lakes, Inc. is an Equal Opportunity Employer (EOE) M/F/Vets/Disabled. The company maintains a drug-free workforce, including post-employment substance abuse testing pursuant to a Drug and Alcohol Policy.
Neither Land O'Lakes, nor its search firms, will ever contact you and ask for confidential information over the phone or in email. If you receive a call or email like this, please do not provide the information being requested.
Land O'Lakes does not use Automated Decision-Making Technology, as defined by California law, to substantially replace human decision-making or make significant decisions about applications for employment or contracting opportunities.