Proposal Manager
Arlington, VA · Remote
This is a remote opportunity with candidate residing in one of the following locations, Mid ... We do this by providing food service, catering, facilities management, and other integrated ...
Proposal Manager
Arlington, VA · Remote
This is a remote opportunity with candidate residing in one of the following locations, Mid ... We do this by providing food service, catering, facilities management, and other integrated ...
Proposal Manager
Arlington, VA · On-site +1
This is a remote opportunity with candidate residing in one of the following locations, Mid ... We do this by providing food service, catering, facilities management, and other integrated ...
Proposal Manager
Arlington, VA · On-site +1
This is a remote opportunity with candidate residing in one of the following locations, Mid ... We do this by providing food service, catering, facilities management, and other integrated ...
Remote Food Editor information
What is the difference between Remote Food Editor vs Remote Food Writer?
| Aspect | Remote Food Editor | Remote Food Writer |
|---|---|---|
| Credentials | Food-related degrees, editing certifications | Writing experience, food knowledge |
| Work Environment | Collaborates with editors, content teams | Creates articles, recipes independently |
| Industry Usage | Editorial teams, publishing companies | Blogs, magazines, online platforms |
| Search & Comparison | Often compared for editing roles in food media | Compared for writing and content creation roles |
Remote Food Editors focus on reviewing, refining, and managing food content, ensuring accuracy and quality. Remote Food Writers primarily create original food-related articles, recipes, and content. While both roles require food knowledge, editors emphasize editing skills and content oversight, whereas writers focus on content creation. Understanding these differences helps job seekers target the right roles in the food media industry.
What are the key skills and qualifications needed to thrive as a Remote Food Editor, and why are they important?
To thrive as a Remote Food Editor, you need strong writing, editing, and culinary knowledge, often supported by a degree in journalism, communications, or a related field. Familiarity with content management systems (CMS), photo editing software, and SEO best practices is typically required. Exceptional organizational skills, creativity, and the ability to collaborate remotely make someone stand out in this role. These skills ensure high-quality, engaging food content that meets editorial standards and resonates with digital audiences.
What does a Remote Food Editor do?
A Remote Food Editor is responsible for creating, editing, and curating food-related content for digital or print publications, all while working from a remote location. Their duties often include developing recipes, writing articles, reviewing food trends, and collaborating with other writers, photographers, and chefs. They ensure the accuracy, quality, and appeal of culinary content, and may also be involved in managing editorial calendars and social media presence. This role typically requires strong writing skills, culinary knowledge, and the ability to work independently.
How does a Remote Food Editor effectively collaborate with recipe developers, photographers, and other team members while working off-site?
Remote Food Editors typically use a mix of digital communication tools—such as video calls, shared documents, and project management platforms—to maintain clear and timely collaboration with recipe developers, photographers, and other editorial staff. Regular virtual meetings and feedback loops are essential for aligning on editorial direction, recipe accuracy, and visual standards. Building strong relationships remotely relies on proactive communication and responsiveness, as well as being organized and detail-oriented to manage multiple projects simultaneously. This collaborative approach ensures editorial quality and consistency, even when the team is geographically dispersed.
What are the most commonly searched types of Food Editor jobs in Virginia? The most popular types of Food Editor jobs in Virginia are:
What are popular job titles related to Remote Food Editor jobs in Virginia? For Remote Food Editor jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Remote Food Editor jobs in Virginia look for? The top searched job categories for Remote Food Editor jobs in Virginia are:
What cities in Virginia are hiring for Remote Food Editor jobs? Cities in Virginia with the most Remote Food Editor job openings:
Full-time
Medical, Dental, Vision, Retirement, PTO
Posted 24 days ago
Sodexo rating
6.4
Based on 1,125 frontline employees who took The Breakroom Quiz
313th of 451 rated business services
Job description
Role Overview
What You'll DoWhat We OfferWhat You BringWho We AreQualifications & Requirements
Are you skilled at writing compelling content to win or retain business?
Entegra is hiring a Proposal Manager. The Proposal Manager is responsible for overseeing the full lifecycle of proposal development, including the management of project timelines, allocation of resources, and coordination of cross-functional stakeholders to ensure delivery of high-quality, competitive submissions. This position integrates strategic project management with advanced writing and editing capabilities to produce compelling, compliant proposal content that aligns with client requirements and organizational objectives.
This is a remote opportunity with candidate residing in one of the following locations,
Mid-Atlantic: Atlanta (GA); Maryland; Washington, DC; Virginia.
Northeast: New York (NY); New Jersey (NJ); Pennsylvania (PA); Delaware (DE).
Midwest: Chicago (IL); Indianapolis (IN).
Southeast: Dallas (TX); Irving (TX); San Antonio (TX).
- Analyze complex RFPs, translating requirements into structured timelines, resource plans, and content strategies.
- Produce high-quality, professional proposals that consistently meet client specifications and submission deadlines.
- Oversee and coordinate multiple contributors and approvers to ensure alignment and timely completion of deliverables.
- Develop, edit, and enhance proposal content, incorporating established win themes and value propositions.
- Facilitate cross-functional collaboration by coordinating input from Sales, Marketing, Product, Finance, Legal, Operations, and Human Resources teams.
- Utilize proposal management tools, content libraries, standard operating procedures, and AI-driven solutions to improve efficiency, consistency, and governance.
- Drive alignment between Sales and Client Services leadership to support cohesive strategies and successful business outcomes.
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
- Bachelor's degree in English, Journalism, Communications, or related field
- 3+ years of related professional experience
- Strong writing skills required.
- Exceptional time and project management skills
- Ability to deliver advanced proficiency in Microsoft Office (Word, Excel, PowerPoint, Teams) and Adobe Acrobat to support high-quality work outputs
- Clear, audience-focused writing that maintains a consistent and effective voice
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Minimum Education Requirement: Bachelor's degree or equivalent experience
Minimum Functional Experience: 3 years
About Sodexo
Sourced by ZipRecruiter
Industry
Food and beverage wholesalers
Company size
10,000+ Employees
Headquarters location
Gaithersburg, MD, US