1

Meat Apprentice Jobs in Lexington, SC (NOW HIRING)

Meat Apprentice information

See Lexington, SC salary details

$10

$12

$15

How much do meat apprentice jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for meat apprentice in Lexington, SC is $12.58, according to ZipRecruiter salary data. Most workers in this role earn between $11.30 and $13.99 per hour, depending on experience, location, and employer.

What are some common challenges faced by meat apprentices during their training period?

Meat Apprentices often encounter challenges such as mastering the safe and efficient use of cutting tools, learning to identify different cuts of meat, and maintaining strict hygiene standards in a fast-paced environment. Adapting to early or long shifts, especially in large grocery stores or butcher shops, can also be demanding. However, with guidance from experienced butchers and a willingness to learn, most apprentices quickly build confidence and proficiency in their skills.

What is the difference between Meat Apprentice vs Butcher Trainee?

AspectMeat ApprenticeButcher Trainee
Required CredentialsHigh school diploma, on-the-job trainingHigh school diploma, some vocational courses
Work EnvironmentMeat processing plants, butcher shopsButcher shops, supermarkets, meat markets
Employer & Industry UsageMeat processing companies, retail butchersGrocery stores, specialty meat shops
Common Search & ComparisonYesYes

The Meat Apprentice and Butcher Trainee roles are similar entry-level positions focused on learning meat cutting and processing skills. Both typically require on-the-job training and are found in meat processing plants or retail environments. The main difference lies in terminology used by employers and regions, but both serve as foundational steps toward becoming a skilled butcher.

What are the key skills and qualifications needed to thrive as a meat apprentice, and why are they important?

To thrive as a Meat Apprentice, you need a basic understanding of meat cuts, food safety, and proper handling techniques, often supported by a high school diploma or equivalent. Familiarity with equipment such as band saws, grinders, and scales, as well as knowledge of safety standards like HACCP, is typically required. Attention to detail, reliability, and strong communication skills help you excel in a team-oriented, customer-facing environment. These skills and qualities are essential to ensure product quality, maintain safety standards, and support effective customer service in a meat department.

What is a meat apprentice?

Meat apprentices are entry-level workers who learn the skills and techniques necessary to become professional butchers. They work under the supervision of experienced butchers, learning how to cut, trim, and prepare various types of meat. Meat apprentices also gain knowledge about food safety, proper handling of tools, and customer service within a meat department or butcher shop. This role is typically the first step toward a career as a certified butcher.

How to become a meat apprentice?

To become a meat apprentice, you typically need a high school diploma or equivalent and must apply to a butcher shop or meat processing facility. On-the-job training is common, and developing skills in meat cutting, safety, and sanitation is essential; some programs may also require relevant certifications or licenses. Apprenticeship durations vary but often last from several months to a year.

What are the most commonly searched types of Meat jobs in Lexington, SC?

The most popular types of Meat jobs in Lexington, SC are:

What cities near Lexington, SC are hiring for Meat Apprentice jobs?

Cities near Lexington, SC with the most Meat Apprentice job openings:

Infographic showing various Meat Apprentice job openings in Lexington, SC as of August 2026, with employment types broken down into 65% Full Time, and 35% Part Time. Highlights an 100% Physical job distribution, with an average salary of $26,160 per year, or $12.6 per hour.

Cook (Full-Time)(Every Other Weekend) - The Legacy of Lexington

Navion Senior Solutions

Lexington, SC • On-site

$13.75 - $17/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired 1 day ago. Applications are no longer accepted.


Navion Senior Solutions rating

6.6

Company rating: 6.6 out of 10

Based on 15 frontline employees who took The Breakroom Quiz


Job description

The Legacy of Lexington, a community of Navion Senior Living, is seeking a cook to assist in the preparation, oversight, and serving of meals. Our cooks are responsible for delivering top-notch food service in a high-quality, cutting-edge Assisted Living Community. The successful candidate will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our resident's satisfaction.

This is a Full-Time opportunity to work with a great team! Qualified candidates will have previous experience with leadership. Must be available to work every other weekend.

The Legacy of Lexington has partnered with Tapcheck, revolutionizing the way team members get paid! Join our amazing team and be part of a groundbreaking mobile app that allows team members to access their earned wages instantly. Say goodbye to waiting for payday and the stress of financial instability. With Tapcheck, we believe in empowering team members and giving them more control over their finances. With our innovative technology and user-friendly interface, we are reshaping the world of payroll!

Requirements

  • Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified
  • High School diploma or GED accepted
  • A culinary apprenticeship or training is preferred
  • One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
  • Must be 16 years or older. In NC, must be 18 years or older if operating power-driven machines such as a meat slicer, mixer, etc.
  • Three years' experience in a healthcare, hospitality or service environment preferred
  • Culinary arts experience preferred
  • CPR & First-Aid certifications preferred
  • Ability to work in an environment conducive to caring for residents without posing a substantial safety or health threat to self or others
  • Ability to work well with others and promote a team environment


Responsibilities

  • Ability to prepare palatable foods that are appetizing in appearance
  • Knowledge of safety and sanitary requirements
  • Ability to learn basic tasks and follow written and verbal instructions
  • Pleasant, friendly and helpful at all times ensuring proper and timely service
  • Well-groomed and ability to follow dress requirements

Benefits

  • Health Care Plan (Medical, Dental & Vision)
  • Retirement Plan (401k)
  • PTO for full time positions
  • Short & Long Term Disability Insurance
  • Life Insurance
  • Career Advancement Opportunities

#RMR


What Navion Senior Solutions employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom