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Jaleo Jobs (NOW HIRING)

Description We are seeking Food Runners and Bussers to join our Team in our mission to Change the World through the Power of Food! What we would like from you: Seamlessly work with an energetic and ...

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Jaleo information

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$8

$26

$61

How much do jaleo jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for jaleo in the United States is $26.34, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $30.77 per hour, depending on experience, location, and employer.

What are common challenges faced by team members working at Jaleo, and how can new hires prepare for them?

At Jaleo, team members often work in a fast-paced, high-energy environment where attention to detail and strong communication are essential. Common challenges include adapting to a dynamic kitchen or dining floor, learning the unique Spanish menu, and ensuring exceptional customer service during peak hours. New hires can prepare by familiarizing themselves with Spanish cuisine, practicing multitasking under pressure, and being proactive in asking questions or seeking support from more experienced colleagues. The team culture at Jaleo emphasizes collaboration, so building positive relationships with coworkers is key to success.

What are the key skills and qualifications needed to thrive as a Chef at Jaleo, and why are they important?

To thrive as a Chef at Jaleo, you need a strong background in culinary techniques, knowledge of Spanish cuisine, and relevant culinary education or experience. Familiarity with commercial kitchen equipment, inventory systems, and food safety certifications like ServSafe is typically required. Creativity, teamwork, and the ability to work efficiently under pressure are standout soft skills in this role. These skills ensure the consistent preparation of high-quality dishes, maintain kitchen safety standards, and foster a positive kitchen environment critical to Jaleo’s dining experience.

What is the difference between Jaleo vs Waitstaff?

AspectJaleoWaitstaff
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often preferred
Work EnvironmentCasual dining, fast-paced restaurant settingCasual to fine dining, customer service-focused environment
Employer & Industry UsageRestaurants, hospitality industryRestaurants, hospitality industry
Common Search & ComparisonYesYes

Jaleo and waitstaff roles both operate within restaurant settings, requiring similar credentials and working in hospitality environments. The main difference is that Jaleo refers to a specific restaurant or brand, while waitstaff is a general job title for serving customers. Both roles focus on customer service, but Jaleo may involve more specific brand-related duties.

What are Jaleo restaurants?

Jaleo is a group of Spanish tapas restaurants created by renowned chef José Andrés. The restaurants are known for serving traditional and contemporary Spanish small plates, including paellas, cheeses, and cured meats, in a vibrant and lively atmosphere. Jaleo locations are found in several major U.S. cities and are celebrated for their authentic cuisine, inventive cocktails, and festive dining experience.
More about Jaleo jobs
What cities are hiring for Jaleo jobs? Cities with the most Jaleo job openings:
What states have the most Jaleo jobs? States with the most job openings for Jaleo jobs include:
What job categories do people searching Jaleo jobs look for? The top searched job categories for Jaleo jobs are:
Infographic showing various Jaleo job openings in the United States as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $54,791 per year, or $26.3 per hour.

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Medical, Dental, Vision, Retirement

Posted 6 days ago


Job description

Description

We are seeking Food Runners and Bussers to join our Team in our mission to Change the World through the Power of Food! 


What we would like from you:


Seamlessly work with an energetic and positive kitchen and front of house team in providing exceptional and timely service, which exceeds our guest's expectations. 


A passion for continuous learning and discovery by embracing an active and innovative approach to expanding your knowledge of food and beverage. 


What you can expect from us:


Competitive Pay with industry leading benefits 


Access to Medical, Dental, Vision, 401k


50% off food at any of our restaurants 


Flexible Schedules 


Fun, Dynamic, Innovative atmosphere 


Education Assistance/Tuition Reimbursement 


Career Advancement opportunities




Requirements

Abilities & Working Conditions


Must be able to stand and exert well-paced mobility for up to 8 hours in length.


Must be able to exert well-paced ability to maneuver between functions occurring simultaneously. 


Must be able to lift up to 15 lbs. on a regular and continuing basis.


May be required to lift trays of food or food items weighing up to 30 lbs. occasionally.


Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.


JoseAndresGroup restaurants span across America including Miami, Orlando, Las Vegas, NYC, Chicago, Los Angeles, Bahamas, Dubai and of course Washington, DC. Since 1993, our restaurants reflect the authentic roots of each concept and showcase Jose's passion for telling the stories of a culture through food.