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Fermentation Science Remote Jobs in Oregon (NOW HIRING)

Fermentation Science Remote information

What are the key skills and qualifications needed to thrive as a Fermentation Science Remote professional, and why are they important?

To thrive as a Fermentation Science Remote professional, you need a strong background in microbiology, biochemistry, and fermentation processes, typically supported by a degree in fermentation science, biology, or related fields. Proficiency with laboratory information management systems (LIMS), data analysis software, and remote collaboration tools is commonly required. Strong problem-solving abilities, attention to detail, and effective communication are essential soft skills for success in virtual environments. These skills ensure accurate experimentation, efficient data interpretation, and seamless teamwork in remote fermentation science roles.

What are some common challenges faced by remote professionals in Fermentation Science, and how can they be addressed?

Remote professionals in Fermentation Science often face challenges related to limited access to laboratory facilities and hands-on experimentation, which are essential for process optimization and quality control. To address these challenges, effective collaboration with on-site teams is crucial, utilizing digital tools for data sharing and remote monitoring of fermentation processes. Building strong communication channels and scheduling regular virtual check-ins helps ensure alignment on project goals and troubleshooting. Additionally, staying updated on industry advancements and participating in virtual workshops can help remote scientists maintain their technical edge.

What is fermentation science and what does a remote fermentation scientist do?

Fermentation science is the study of the biochemical process where microorganisms like yeast and bacteria convert sugars into alcohol, gases, or acids. A remote fermentation scientist applies this knowledge to develop, monitor, and improve fermentation processes for industries such as food, beverage, pharmaceuticals, and biofuels from a remote location. They may analyze data, design experiments, troubleshoot production issues, and collaborate with on-site teams using digital tools. Remote roles require strong communication skills, data analysis abilities, and a solid understanding of microbiology and chemistry.

What is the difference between Fermentation Science Remote vs Fermentation Technician?

AspectFermentation Science RemoteFermentation Technician
CredentialsBachelor's degree in microbiology, biochemistry, or related field; sometimes certifications in fermentation or brewingAssociate's or bachelor's degree in microbiology, food science, or related field; hands-on experience often preferred
Work EnvironmentPrimarily remote, involving research, data analysis, and documentationOn-site in laboratories or production facilities, with hands-on fermentation work
Industry UsageUsed in research, product development, and consulting roles within the fermentation industryInvolved in production, quality control, and process monitoring in breweries, wineries, or food companies

Fermentation Science Remote roles focus on research, development, and analysis from a distance, requiring strong theoretical knowledge. In contrast, Fermentation Technicians work directly in labs or production facilities, performing hands-on tasks. Both roles are essential in the fermentation industry but differ mainly in work environment and daily responsibilities.

What are popular job titles related to Fermentation Science Remote jobs in Oregon? For Fermentation Science Remote jobs in Oregon, the most frequently searched job titles are:
What job categories do people searching Fermentation Science Remote jobs in Oregon look for? The top searched job categories for Fermentation Science Remote jobs in Oregon are:
What cities in Oregon are hiring for Fermentation Science Remote jobs? Cities in Oregon with the most Fermentation Science Remote job openings:
Diamond V - Technical Service Specialist - Animal Feed Additives (Open to Remote within US)

Diamond V - Technical Service Specialist - Animal Feed Additives (Open to Remote within US)

Cargill

Portland, OR • Remote

$130K - $180K/yr

Full-time

Posted 22 days ago


Cargill rating

7.4

Company rating: 7.4 out of 10

Based on 215 frontline employees who took The Breakroom Quiz

18th of 48 rated food wholesalers


Job description

Cargills size and scale allows us to make a positive impact in the world. Our purpose is to nourish the world in a safe, responsible and sustainable way.
Cargill is a family company providing food, ingredients, agricultural solutions and industrial products that are vital for living. We connect farmers with markets so they can prosper. We connect customers with ingredients so they can make meals people love. And we connect families with daily essentials from eggs to edible oils, salt to skincare, feed to alternative fuel. Our 160,000 colleagues, operating in 70 countries, make essential products that touch billions of lives each day. Join us and reach your higher purpose at Cargill.
This position is in Cargills animal nutrition and health business, where we improve animal lives through better nutrition. Our team researches, innovates and creates solutions that deliver healthy results for our customers.

Job Purpose and Impact

The Diamond V - Technical Service Specialist (Open to Remote within US) will provide industry expertise to our key internal and external accounts regarding the best nutritional solutions and technology. In this role, you will serve as an industry leading professional enabling the business to enhance its commercial growth potential by leveraging unparalleled technology and groundbreaking solutions to create value added solutions for our key customers and prospects.

This is a homeoffice based role. Candidates must reside in, or be willing to relocate to, one of the following states: Washington, Oregon, Nevada, Arizona, California, Idaho, New Mexico, Texas, or Kansas. In addition, candidates must live within close proximity to a major airport to support travel requirements.This position requires up to 75% travel across the assigned territory.

Diamond Vs natural immune support postbiotic feed additives help optimize animal health, animal performance, and preharvest food safety. We provide expert, experienced, technical support to our customers to help keep their animals healthy and grow their businesses. Based on 80 years of research and development, Diamond V continues to explore and innovate in postbiotic and microbial fermentation science and technology.

Key Accountabilities
  • Serve as the point of contact for nutrition & health expertise and use this expertise to influence prospective customers.
  • Develop and implement a plan with regional commercial team to partner with key accounts to achieve trusted advisor status and drive value added focus to enable delivery on customer promise.
  • Provide expertise to assess new business opportunities and identify priorities in the innovation pipeline to optimize nutrition solutions and enable the ability to create optimal offers from a nutritional and commercial perspective.
  • Prepare project data and conclusions for internal and key customer presentations to make recommendations and product demonstrations.
  • Develop training resources to provide guidance to regional and local commercial and technical teams to improve our value creation and sales effectiveness.
  • Provide expert thought leadership in your field and work with limited direction, using additional research and interpretation to identify issues or problems. You may provide directions to supporting team members and be a strategic contributor.
  • Other duties as assigned.

#LI-FA1

#LI-Remote

Qualifications
Minimum Qualifications
  • Masters degree, Doctorate degree, Doctor of Veterinary Medicine degree
  • Minimum of six years of related work experience in technical sales, business development or related field
  • Experience in the dairy industry, ruminant nutrition or animal nutrition
  • Able and willing to travel up to 75%
  • Valid drivers license in good standing

Preferred Qualifications

  • Sales experience in animal nutrition, feed, animal health, additives, supplements
  • Experience with technical sales, able to provide technical support to dairies, nutritionist, and veterinarians
Applicant Information

The expected salary for this position is $130,000 $180,000. Compensation varies depending on a wide array of factors including but not limited to the specific location, certifications, education, and level of experience. The disclosed range estimate may be adjusted for any applicable geographic differential associated with the location at which the position may be filled. This position is eligible for a discretionary incentive award. The incentive award amount is dependent upon company performance and your personal performance.

At Cargill we put people first. As part of your overall rewards, we offer a comprehensive benefit program including medical and/or other benefits dependent on the position offered and hours worked. Visit: https://www.cargill.com/page/my-health/mh-health-and-wellness to learn more (subject to certain collective bargaining agreements for Union positions).

Equal Opportunity Employer, including Disability/Vet.


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About Cargill

Sourced by ZipRecruiter

Cargill was founded in 1865 as a single grain warehouse in Iowa, U.S. Since then, we’ve grown to become a global partner connecting people around the planet. But one thing has remained constant over the years: our purpose of nourishing the world in a safe, responsible and sustainable way. Cargill is committed to conducting business with integrity, operating responsibly, enriching communities and nourishing the world. In the fiscal year 2021, Cargill provided $110.5 million in total charitable contributions in 56 countries to support our communities. Cargill businesses and employee-led groups partner with local civic, nonprofit and non-governmental organizations on programs and projects that improve food security and nutrition; support human rights, equity and inclusion; strengthen farmer livelihoods; and advance our commitments in the areas of land use, water and climate.

Industry

Food and drink manufacturing

Company size

10,000+ Employees

Headquarters location

Minneapolis, MN, US